Today in Photo

Reviewing next week: one of the books of the year, Stephanie Danler's Sweetbitter, a novel about the food service industry. I think what we eat and how we eat it has become a major conversation in the last five years, some of us are obsessed by it, and on that basis alone, very curious about this book. Look out for the review soon! #nowreading #250in2016 #readingchallenge #bookstagram

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