Photo by Kate Lewis
Fresh corn has started to appear in my CSA box. We eat it straight on the cob for the first few meals, then once that’s out of our system I can start cooking with it too. This vegan slow cooker corn chowder is the perfect meal when you pair it with a hearty salad.
This recipe is from my book, Vegan Slow Cooking for Two and Fair Winds is letting me share itwith you today. One of my favorite things about using fresh corn is having the cob itself to flavor broths. It’s awesom...
Published on June 24, 2016 04:30