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Dining al fresco is one of the real pleasures of the summer season, and if all is timed just-right, the last crumb is consumed and last drop drank just as the sun sinks beneath the western hills.
Pot-luck dinners instill a sense of camaraderie and community like no other occasion (and insure that no one person is left with the unfair burden of all of the clean-up).
Food & Wine Magazine paid a visit to Beekman Farm and captured some of the people and places that drew us to Sharon Springs.
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These are some of the photos that didn't make the August 2011 issue.
For a peak at some of the images that did, click here. And pick up this issue to see the full article and the delicious recipes.
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Don't even think about outdoor entertaining without our Summer Trio!
What's Your Go-To Pot-Luck Contribution? Tell us in the comments section below.
Published on July 05, 2011 18:43