Salmon with Pinot Noir Sauce & Morels

Columbia River spring chinook and many of the Alaskan salmon stocks happen to be running when the land fish—morels—are spawning...err...sporing. No surprise that a fatty, omega 3-laden fish happens to pair very nicely with an earthy mushroom that is equally fleeting in this life.

And that pairing would be fine if we stopped right there, but a red wine reduction—in particular, a Pinot Noir