Fudge Brownies (with marshmallows)

Here's a favorite recipe at our house--one we make just about every week. Sometimes I like to change it up by adding marshmallows & chocolate frosting, but they are good plain.





1 1/3 cups flour

2 cups sugar

3/4 cups baking cocoa

1 teaspoon baking powder

1/2 teaspoon salt

3/4 cup chopped pecans

2/3 cup canola oil

4 eggs, slightly beaten

2 teaspoons vanilla

2 1/2 cups miniature marshmallows (optional)

warm chocolate fudge frosting (optional)



Preheat oven to 350 degrees. In medium bowl, combine flour, sugar, cocoa, baking powder, salt and nuts. Set aside. In glass measuring bowl combine oil, eggs and vanilla. Add to dry ingredients. Do not overmix. Spread in greased 13x9 baking pan. Bake for 18 minutes. Sprinkle marshmallows over brownie mix. Continue baking for another 5-7 minutes. Let set 10 minutes. Drizzle warm fudge frosting over marshmallow layer and allow to cool. Makes 24 brownies. Super yummy!