Culinary Update of Some Portent

As my brilliant wife, who would know, constantly reminds me, there is nothing unique about Black Angus beef. There are numerous other types of beef cattle that are just as, for lack of a better word, nummy.

With that in mind, a McDonalds Black Angus burger remains, permanently, hopelessly and ineluctably, a McDonald's burger*.

That is all. Thank you.



*with the added caveat that "bacon" and "chewy" are two words that you don't want in the same sentence.
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Published on August 06, 2009 00:43
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