Cinnamon Applesauce

Need a way to use your fresh, new apples? Here's an easy recipe your family will enjoy.
4 pounds cooking apples, peeled, cored and sliced (12 cups)1-1 1/2 cups water2-3 teaspoons cinnamon1 cup sugar 
In large saucepan, combine apples, water, cinnamon and sugar. Cook until apples are soft, about 1 1/2 - 2 hours. May be chunky. Makes 6 cups applesauce.