Dead Reckoning with True 'Grits'

I've been reading books by American writers for a looooog time now, and as I'm British, I often find some things get 'lost in translation'. (Which no doubt happens when someone who isn't British reads one of my books *g*).

One thing that always made me curious was 'grits'; everyone seemed to eat it, and I hadn't a clue what it was . . . read more and enter this week's celebratory giveaway for Dead Reckoning by Charlaine Harris
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Published on April 08, 2011 09:15
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