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Anastacia Marx de Salcedo
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New York, NY, The United States
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August 2015
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Anastacia Marx de Salcedo
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More books by Anastacia Marx de Salcedo…
“This exaggerated power comes not from the size of Natick's research budget, which is relatively small, but from the simple fact of having an overarching goal, a long-term plan, and relentless focus—which, come to think of it, may be the three traits in life most important to making things happen.”
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
“Being on a Viking longship would have been a lot like Beer Pong Night at Phi Sigma Kappa: a few dozen grunting, sweaty dudes packed into a small, none-too-tidy space; free-flowing keggage (contrary to legend, this was water, not ale); and a wholehearted belief in the supremacy of force over reason.”
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
“non-staling bread-like products.”
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
“This exaggerated power comes not from the size of Natick's research budget, which is relatively small, but from the simple fact of having an overarching goal, a long-term plan, and relentless focus—which, come to think of it, may be the three traits in life most important to making things happen.”
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
“Being on a Viking longship would have been a lot like Beer Pong Night at Phi Sigma Kappa: a few dozen grunting, sweaty dudes packed into a small, none-too-tidy space; free-flowing keggage (contrary to legend, this was water, not ale); and a wholehearted belief in the supremacy of force over reason.”
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
“...[T]here's another equally important, if not more important, reason to lace our breakfast cereal, bread, lunch meat, chips, soups, heat-and-serve meals, and cookies with salt and sugar. Our food is geriatric, and these two common chemicals do an ace job at mummifying and bestowing false youth—bright colors, firm shapes, soft textures—to edibles way past their prime.”
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
― Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat
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