Rohn Strong's Blog, page 21

April 19, 2016

Essentials for Your Clean Eating Kitchen

I get asked all the time what are some of my favorite tools for the kitchen. My kitchen is stocked full of tools that I think I’ll use but never do…I’m looking at you bench scraper. However, there are a few tried and true items I use each and every day and have therefore tested... Read More
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Published on April 19, 2016 05:53

April 18, 2016

A New Mystery Crochet Along

Each year I host a fun and exciting Mystery – Along. I usually alternate between knitting and crochet to let all of y’all have a little something! Not that it always goes as planned. Well…its that time of year! Here are the previous years Mystery Along’s: Roseroot (knitting) Fall Garden (crochet) Modern Granny Shawl (crochet)... Read More
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Published on April 18, 2016 05:00

April 15, 2016

A Weekly Roundup!

This week was a busy one! But we made it through…that’s what matters right? Let’s Dance! There was a lot going on here on the blog! On Monday there was a great round up of Craftsy classes that I’m currently in love with. Tuesday brought us a healthy and delicious Tofu Ricotta and Marinara Pasta... Read More
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Published on April 15, 2016 04:59

April 14, 2016

Protein Peanut Butter Cookies

I’m a HUGE fan of Peanut Butter Cookies, have been for quite some time. I used to bake and eat them every day. Yup. Every single day. Well, that’s not healthy no matter how you look at it. So, I needed an alternative. This recipe came about after really wanting to make a cookie that... Read More
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Published on April 14, 2016 05:23

April 13, 2016

10 Facts about Botanical Illustration You Never Knew

Last night H and I had a conversation similar to this: “You are like…so good.” H said, handing a colored pencil painting I had completed back to me. “How come you didn’t tell me you were this good?” “I didn’t even know!” I laughed. The truth is, I did know. Modesty is out of fashion... Read More
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Published on April 13, 2016 04:51

April 12, 2016

Tofu Ricotta and Marinara Pasta Bake

I’ll admit it. I had a tough time coming up with that title. Come on, though…what do I call this? BESIDES DELICIOUS? This is one of the easiest recipe’s you’ll ever make and there’s enough for an army (or for a weeks worth of dinners if you usually cook for one or two). What do... Read More
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Published on April 12, 2016 05:12

April 11, 2016

A Craftsy Class Roundup!

Are you a #craftsystudent? Yes? No? No matter if you are or not, today I want to bring to y’all a collection of classes I’ve recently taken on Craftsy. I’ve watched each of these classes and put the information within to work…and I can tell you I was not disappointed. Not once. Click on the... Read More
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Published on April 11, 2016 05:23

March 24, 2016

(kind of) HEALTHY BROWNIES!

  Yep. Brownies. Healthy. (kind of). There is just something about a brownie. It brings back feelings of happiness and home…a true comfort food. This recipe is an loose adaptation of another brownie recipe from King Arthur Flour. My version is made with a combination of almond and brown rice flour which makes it Gluten Free!... Read More
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Published on March 24, 2016 09:23

March 22, 2016

Trio of Juices

I’ve been juicing…and the entire time I’ve been promising y’all some recipes! Well, today is the day. So, let’s get this out of the way. I’m juicing under the supervision of a doctor, as should you. I juice as part of a healthy diet and exercise program. I tend to do a ‘juice fast’ once... Read More
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Published on March 22, 2016 07:32

March 17, 2016

Toasted Spaghetti Kindonara

I know…two pasta dishes in one week. Here me out…it’s worth it. I have this thing for Spaghetti Carbonara. Like…a big thing. A few years ago…well more than a few…a friend made this dish for me. It was my first time eating something so good. I ran home to made it myself and was just... Read More
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Published on March 17, 2016 07:09