Jennifer Moorman's Blog, page 33
July 9, 2013
Cooking Through Fiction: The Wrath of Mulgarath Crackerjacks
<!--[if gte mso 9]>
Published on July 09, 2013 06:16
July 5, 2013
Cooking Through "The Baker's Man": Chocolate Caramel Bombe
<!--[if gte mso 9]>
Published on July 05, 2013 01:00
July 2, 2013
Cooking Through Fiction: The Ironwood Tree — Soft Pretzels
<!--[if gte mso 9]>
Published on July 02, 2013 05:08
June 29, 2013
Cooking Through "The Baker's Man": Mudslide Cookies
Published on June 29, 2013 06:45
June 25, 2013
Cooking Through Fiction: Lucinda's Secret — Sugar Cookies
Remember that moment when you judged someone too harshly and you realized that person had just experienced the worst day of his or her life, and you suddenly became a Class-A jerk for not “taking a walk in those shoes”? Or the time you complained that your waitress didn’t refill your tea glass often enough, and then she had a breakdown moment when she told you that her fiancé just left her? How about the afternoon when you cursed someone who was driving well below the speed limit, and when yo...
Published on June 25, 2013 10:53
June 23, 2013
Cooking Through "The Baker's Man": Morning Glory Muffins
Published on June 23, 2013 18:32
June 21, 2013
Cooking Through Fiction: The Seeing Stone — Simon's Butterscotch Toffee Skillet Cookie
When I was a kid, I would describe myself as having been mischievous (which I used to pronounce miss-chee-vee-us; is this because I am southern or are others led astray by the pronunciation?). And being mischievous led me to make a few—okay, a lot of righteously stupid decisions.
A few of my less-than-stellar ideas: Eating Play-Doh. Because Play-Doh has a peculiar, yet tantalizing smell, it had to taste good. It doesn’t. Eating soap. If bath soap smells so good (again with the smells), s...
Published on June 21, 2013 18:00
June 19, 2013
Cooking Through Fiction: The Field Guide — Spiderwick Macaroni & Cheese
Years ago, Ma bought me The Spiderwick Chronicles series from a children’s store in my hometown because she said, “They were pretty.” And they are. The illustrations are fantastic, and the book covers alone make you want to rub your fingers over the embossed artwork, the gothic font, and the shiny high-gloss finish. During one of my bouts of insomnia, I sat up all night (and morning) and read the entire series. Now, I’ve decided to reread them on my “Cooking Through Fiction” journey.
In The Sp...
Published on June 19, 2013 18:08
Cooking Through Fiction: The Field Guide's Spiderwick Macaroni & Cheese
<!--[if gte mso 9]>
Published on June 19, 2013 18:08


