Jessica Fisher's Blog, page 56
September 11, 2021
Instant Pot Italian Beef Sandwich Recipe ($2.14 each)
Instant Pot Italian Beef Sandwiches are easy to make and packed with flavor from a homemade Italian Seasoning Mix. Top them off with your favorite giardiniera for the ultimate hot sandwich. Serve these sandwiches alongside Baked Zucchini Fritters or a simple Cabbage Slaw for an amazing supper. The Italian Beef sandwich is a classic sandwich...
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September 10, 2021
Different Ways to Cook Perfect Chicken to Use in Recipes
Whether it’s chicken salad or a noodle soup, it’s helpful to have cooked chicken on hand to use in your favorite recipes. Check out these easy five ways to cook chicken perfectly. Chicken. It’s affordable. It’s versatile. It’s delicious. For instance, it’s a star player in Chicken Noodle Soup Recipe, a key ingredient in Chicken Bacon Subs,...
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Easy Baked Chicken Flautas Recipe (26 cents each)
Chicken Flautas are a treat! Crispy corn tortilla wrapped around a filling of shredded, seasoned chicken and cheese makes for a fantastic snack or main dish. Serve these Chicken Flautas alongside Beef Taquitos with Easy 4-Ingredient Guacamole and homemade Taco Shop Style Salsa for the ultimate party snack tray. During junior high or high school,...
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September 9, 2021
Instant Pot Shredded Chicken (54 cents/cup)
Cooking tender chicken for shredding in the pressure cooker is super quick and easy. This Instant Pot Shredded Chicken is excellent for tacos, burritos, sandwiches, and more! Use it in Spicy Chicken Fajita Burritos or Easy Chicken and Cheese Flautas. It’s also great in any recipe that calls for cooked chicken. Chicken is a kitchen...
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September 8, 2021
Easy 3-Ingredient Basil Sauce
This rustic basil sauce, similar to a French pistou is made with just three simple ingredients and comes together quickly in your food processor. It’s an excellent dairy-free, nut-free, and vegan alternative to pesto sauce. Delicious in Pesto Bruschetta or in a Veggie Pesto Sandwich, it’s a super versatile sauce that packs a lot of flavor...
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The Best Vegan Sandwich with Avocado ($1.67/each)
Layer buttery avocado with salsa ingredients on toasted bread for a sandwich that’s light, yet packed with flavor. This is the BEST Vegan Sandwich with Avocado, sure to please even the most voracious of appetites. Serve it alongside Creamy Vegetable Soup or a Grated Carrot Salad for a delicious meatless meal. I made this sandwich...
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How to Roast a Red Pepper
When you know how to roast a red pepper, the options are open wide for what to do with them. Roasted red peppers are delicious on salads, in sandwiches, and atop baguette with oil and herbs. Whether you tuck them into a Hummus Wrap or a Picnic Sandwich or serve them simply on crostini, peppers...
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September 7, 2021
Antipasto Pasta Salad (90 cents/serving)
Blend all your favorite antipasto flavors into a convenient pasta salad. This recipe blends spicy salami, tangy parmesan, hearty garbanzo beans, and the crunch of fresh vegetables.
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September 6, 2021
How to Make Ratatouille in the Oven
When you make Ratatouille in the oven, you get to enjoy a hands-free prep that comes together in just 30 minutes. This classic French dish is a delicious way to serve eggplant, summer squash, peppers, and tomatoes. One of my favorite Easy French Recipes, this vegetable dish is perfect served with Baked Lemon And Thyme...
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September 4, 2021
How to Make Bread at Home & Save Money
Make bread at home and you can save a tremendous amount of money. Not only that, but you can also control the ingredients and flavors so that your baked goods are just as you like them. You can bake everything from quick breads like Carrot Bread, muffins like Lemon Poppy Seed Muffins, yeast doughs like...
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