Kylee Baumle's Blog, page 16
March 30, 2014
Maple Water: Drink to Your Health!

Published on March 30, 2014 20:50
March 26, 2014
Wordless Wednesday: First Spring Bloom...Snowdrops
The only brave souls in a northwestern Ohio garden that feels like spring forgot...

Galanthus nivalis 'Flore Pleno'
Zone: 3-9Height: 4-6 inches Light: Light Shade to Full SunBloom: Late Winter/Early SpringOther: Flowers are fragrant. Ephemeral. Naturalizes.

Published on March 26, 2014 13:08
March 25, 2014
What Was Your First Tweet on Twitter?

It's kind of like cats and dogs. One really isn't better than another, just different. Both make wonderful pe...
Published on March 25, 2014 14:10
March 21, 2014
The Tuileries in Toledo - Ooh La La! (And a Giveaway)
Don't they say that we never take advantage of the opportunities that are in our own backyard? I've been guilty of this, over and over. We might know that something exists, but it will always be there and there's always a better time to go see it or do it than now. Right?
No, not always.

Stegosaurus by Alexander Calder
1972-73
Tuesday, my mom and I traveled an hour and a half northeast to visit the Toledo Museum of Art. It was only my second visit to the museum, the...
Published on March 21, 2014 20:25
March 20, 2014
The Green Cycler: A Review
We've been recycling at our house for many years now. It just seems second nature when disposing of things to go to the garage and put them in the proper bin: glass, paper, aluminum, plastic. We never forget and if I'm upstairs and happen to finish a Diet Mountain Dew, I have feelings of guilt if I'm tempted to toss the can into the trash up there, so I carry it down with me and put it in its proper place.
Composting food items hasn't been ingrained in me for that long, however. It's only been...
Published on March 20, 2014 06:56
March 17, 2014
Sap 'n' Tap - What's Next?
I shared my first experience of tapping maple trees two weeks ago, but that was only half of the story. We are still collecting sap from two different maples (the third just wouldn't give us any, for whatever reason), and because we only have five jugs for storing the sap, I had to start processing it into something.
My initial intention was to make maple syrup. Though it's recommended that you boil your sap outside because of all the steam it produces, I wanted to do it via stove top. I...
Published on March 17, 2014 20:30
March 14, 2014
Happy Pi(e) Day! (And a Scrumptious Pecan Pie Recipe)
I loved math in high school. I'm not kidding, I really did. And I got As in Algebra, Geometry, and Algebra II, which shouldn't be surprising, because anyone who loves math is probably going to be good at it

Published on March 14, 2014 20:30
March 11, 2014
Join the "Farewell to Winter" Party on Facebook!
We're supposed to get hit with yet another big snowstorm tomorrow here in Northwest Ohio. They're saying we could get 6-8 inches of new snow, which is on top of the snow we're trying to get rid of. We've got drifts all over the yard that will be here for a while, simply because they were so high and it's been so cold for so long.

Today, we were well into the 50s and yesterday was pretty nice too. The maple sap was running...
Published on March 11, 2014 20:30
March 6, 2014
My First Experience at Tapping Maple Trees
Last year about this time, we drove past a nearby home and I noticed several silver buckets hanging from one of their large trees in their front yard. I recognized that they were collecting sap from their maple trees, most likely to make maple syrup. "That looks like an interesting thing to try," I thought to myself, but I knew it was getting late in the season to start collecting sap of my own, so I filed the activity away for something to do the next year.

Published on March 06, 2014 20:30
March 5, 2014
Wordless Wednesday: Aglaonema Red

Featured on page 115 of Indoor Plant Decor: The Design Stylebook For Houseplants

Published on March 05, 2014 06:27