Sharon Ledwith's Blog, page 29

Get Ready for Mardi Gras with YA Author Leigh Goff's Shrimp and Grits and her latest Southern Gothic Read...

My latest novel, Koush Hollow, is a Southern Gothic tale that deserves to be paired with Southern cuisine. This is one of those comfort dishes I seek out when I head farther south. It makes for a mouth-watering breakfast, lunch, or dinner. This recipe comes from the late chef Bill Neal who has influenced cooking across the South. This particular recipe was borrowed from Cook's Corner on My Recipes .
  [image error] Photo by Iain Bagwell

Shrimp & Grits
2 cups water1 (14-ounce) can chicken broth¾ cup half-and-half¾ tsp. salt1 cup regular grits¾ cup cheddar cheese, shredded¼ cup Parmesan cheese, grated2 tbsp. butter½ tsp. hot sauce¼ tsp. white pepper3 bacon slices1-pound medium-size shrimp, peeled and deveined¼ tsp. black pepper⅛ tsp. salt¼ cup all-purpose flour1 cup mushrooms, sliced½ cup green onions, chopped2 garlic cloves, minced½ cup low-sodium, fat-free chicken broth2 tbsp. fresh lemon juice¼ tsp. hot sauceLemon wedges
Bring first 4 ingredients to a boil in a medium saucepan; gradually whisk in grits. Reduce heat, and simmer, stirring occasionally, 10 minutes or until thickened. Add Cheddar cheese and next 4 ingredients. Keep warm.
Fry bacon in a large skillet until crisp; remove bacon, and drain on paper towels, reserving 1 tablespoon drippings in skillet. Crumble bacon, and set aside.
Sprinkle shrimp with pepper and salt; dredge in flour.
Sauté mushrooms in hot drippings in skillet 5 minutes or until tender. Add green onions, and sauté 2 minutes. Add shrimp and garlic, and sauté 2 minutes or until shrimp are lightly brown. Stir in chicken broth, lemon juice, and hot sauce, and cook 2 more minutes, stirring to loosen particles from bottom of skillet.
Serve shrimp mixture over hot cheese grits. Top with crumbled bacon; serve with lemon wedges.
How about a little more Southern charm while you enjoy your delicious meal?
Koush Hollow: Where bayou magic abounds and all that glitters…is deadly.
After her father’s untimely death, Jenna Ashby moves to Koush Hollow, a bayou town outside of New Orleans, dreading life with her wealthy mother.
As the sixteen-year-old eco-warrior is introduced to the Diamonds & Pearls, her mother’s exclusive social club, she comes to the troubling realization that secrets are a way of life in Koush Hollow.  How do the Diamonds & Pearls look so young, where does their money come from, and why is life along the bayou disappearing?
As Jenna is drawn into their seductive world, her curiosity and concerns beg her to uncover the truth. However, in this town where mysticism abounds and secrets are deadly, the truth is not what Jenna could have ever imagined.
EXCERPT
This excerpt is from Chapter 1 of Koush Hollow. The sixteen-year-old main character, Jenna, seems to have a waking nightmare where an interesting creature appears, but only to her. Is it real or is it a dream?
Tap, tap.
My eyes flashed wide. A curvy, gray-haired lady tapped on my passenger side window. Jenna, snap out of it, I thought to myself. I breathed and remembered how to roll the window down.
“You okay, hon’?” She stared at my hands. “You’re shaking like you drank ten café lattes.”
“I’m j-just a little on edge. I mean, I thought I hit that…that woman.”
She jolted upright and looked around. “What are you talking about?”
My gaze flitted all around her. “She w-was r-right there—the painted woman,” I stuttered and pointed. “Where did she go?” My knees finally stopped knocking, allowing me to slide out of the car.
“You didn’t hit anyone. Are you on something?”
I stumbled to the front and bent over searching underneath the car. Nothing. No one. I stood up and scanned the sidewalks, but I didn’t see the mysterious woman anywhere.
“Maybe you shouldn’t be driving, hon’.”
Maybe I shouldn’t be.
“Is there someone I can call?” she asked.
I wiped my sopping wet forehead with the back of my hand. It had to be stress affecting me. It had been a tough few months and maybe it was catching up with me. I turned to the kind woman. “I’m only a few minutes from my mother’s house.” I’d get the Diet Cokes and vitamins later. “I’ll be fine. Thank you.”
We both returned to our cars. She waited for me to move. With trembling fingers, I managed to shift into drive. I pumped the brakes to see if they worked. They worked fine. The rattling sound in the engine was gone, too. I could hardly think straight. Was that Voodoo woman real or a figment of my imagination? I shoved aside the bad feeling, inhaled a calming breath, and decided to apply logic, which suggested the whole thing was a brain-glitch from stress. However, no matter how logical I tried to be, the uneasy feeling remained.
BUY LINKS Amazon - The Parliament House
Leigh Goff writes young adult fiction. She is a graduate from the University of Maryland and a member of the Society of Children’s Book Writers & Illustrators (SCBWI).
Born and raised on the East Coast, she now lives in Maryland where she enjoys the area's great history and culture. Her third young adult novel, Koush Hollow, a Southern gothic set in New Orleans, will release on September 1, 2020 from The Parliament House.
Learn more about Leigh Goff on her website and blog . Stay connected on Facebook , Instagram , Pinterest , and Goodreads .

Guest Post: MAMMA MIA! by Anne Montgomery...

 I was so out of my league!

Sometimes we do things that, as Forrest Gump would say, "Just don't make no sense."

 

And I am guilty of such an act, mostly because I ignored the numbers and severely overestimated my abilities.

 

I have written about the fact that I performed in a community theater production of the musical Company in the past. Though it was initially terrifying, in the end I made friends and had fun. So, it seemed rational that I give it another try. Mamma Mia was coming up and I wanted to give it a shot.

 

I started singing along to the Mamma Mia CD in my car in February.  I thought I was ready. Even the cast descriptions didn't deter me. Though, admittedly, the fact that the "elder" female characters were listed as "late 30s-early 50s" should have tickled my spidey senses.

 

This time around, auditions were very different. Four times the number of actors showed up. And there was improv involved. Still, I thought I had a shot at making the cast, until I arrived at the dance callbacks.

 

My first clue should have been the young lady spread-eagled flat on the floor, stretching in preparation. In fact, the stage was littered with bodies of those limbering up. I was a tad bemused, as I had seen the movie and didn’t notice too much complicated-looking dancing, at least not from the named characters. Had I considered that the stage version might be vastly different from the one with Meryl Streep and her pals, I might have been forewarned.

Those hoping for a spot in the cast filled the stage facing a thin, twenty-something with a high, tawny pony tail and black leggings. She announced that we would be learning a series of dance steps.

 

“OK! Face the back," she said, reminiscent of a drill instructor. " Now, hips left, then right, and spin to the front. And … right arm up high. Good. Now side step. And back. Other side. Full turn to the left and drop to your knees.”

My head popped up. Drop to my knees? Did she mean the ones that have functioned for the last 15 years thanks to the miracle of modern science, infusions injected with big-ass needles that always make me wince? Those knees?

Not wanting to stand out, I dropped to the floor. I almost bellowed like a moose giving birth, but managed to stop myself.

“Now roll over on your butt and jump up.”

In my case, said roll did not occur. I just stared at the choreographer.

“Now … leap!” She took to the air.

Leap? The thing about leaping is there always tend to be landings involved.

The choreographer encouraged us to leap in this fashion. Don't you agree it hurts just to look at this picture?

“Those of you who want to can bend your leg while leaping. Like this.” She launched herself skyward again. “Point your toes,” she said, alighting gracefully. “Second line, move up to the front.”

Hoping no one would notice, I melted into the back, which would be my primary strategy throughout the ordeal.

After an hour, we took a break. To my horror, five minutes later we were at it again.

“Let’s do another one,” she said. “This one will be easy. Even I can do it.” She smiled prettily.

What I wanted most was to go all Tonya Harding on her kneecaps. “See what you feel like when you’re over 60,” I muttered under my breath, as I mounted the stage.

Another hour passed. I longed for my chiropractor.

I know what your thinking. Why didn’t I just go sit down? Pride, I suppose. Or maybe just plain stubbornness. A few other older women had taken seats. I say “older” here with a caveat. If I had to guess, with the exception of my friend Scott, there was probably no one over 50 auditioning. Clearly, I was pretty much alone as a mid-sexagenarian.

Mercifully, the dancing finally ended. But my humiliation was not over.

Scott appeared. “Hey! You need to go in the back.”

I heard women’s voices singing Dancing Queen from backstage. “Why?”

“The mothers are auditioning,” he explained, using the term applied to the older adult women trying out for a part.

Not knowing how I could have missed the others being called away, I leapt – OK, in my mind, I leapt – onto the stage and bolted through a curtain and down a ramp toward the piano, where about eight women were lined up single file.

“I am so sorry I’m late!” I shouted.

All heads turned toward me. A woman looked up, paper and pencil in hand. “Your name?”

“Anne.”

She scrutinized the document.

The director rose from his seat.

“You’re not on the list,” he said. “You were called back only for a dancing part.”

I suddenly realized that if getting a part hinged on my dancing skills, I would need other plans for the summer. “I am … so sorry!”

I fled.

I found Scott in the seats and chastised him. It wasn’t his fault, though. He simply assumed I should be back there with the others, which in retrospect was sweet.

The director soon dismissed those of us who wouldn’t be invited to participate in any further auditions. Totally dejected, I sneaked out the back door.

When I got home, my sweetie pie stared at me. “I’m sorry,” he said without asking what happened.

I wondered if he’d had a premonition, since he already had a glass of wine poured and waiting for me.

“Maybe they did you a favor,” he said a short time later, as I sat in my jammies feeling sorry for myself, rubbing my aching knees.

I sipped my wine and pouted. “Maybe.”

Later that night, wrapped in two cold packs and a heating pad, I licked my wounds and considered whether I would ever try out for another play.

I'm thinking about it. I'll let you know.

Here's a little from my suspense novel based on a true incident. I hope it intrigues you.


As a Vietnam veteran and former Special Forces sniper descends into the throes of mental illness, he latches onto a lonely pregnant teenager and a group of Pentecostal zealots – the Children of Light – who have been waiting over thirty years in the Arizona desert for Armageddon.

When the Amtrak Sunset Limited, a passenger train en route to Los Angeles, is derailed in their midst in a deadly act of sabotage, their lives are thrown into turmoil. As the search for the saboteurs heats up, the authorities uncover more questions than answers.

And then the girl vanishes.

While the sniper struggles to maintain his sanity, a child is about to be born deep in the wilderness.

BUY LINKS Amazon Paperback - Kindle - Midpoint Books
Anne Montgomery has worked as a television sportscaster, newspaper and magazine writer, teacher, amateur baseball umpire, and high school football referee. She worked at WRBL‐TV in Columbus, Georgia, WROC‐TV in Rochester, New York, KTSP‐TV in Phoenix, Arizona, ESPN in Bristol, Connecticut, where she anchored the Emmy and ACE award‐winning SportsCenter, and ASPN-TV as the studio host for the NBA’s Phoenix Suns. Montgomery has been a freelance and staff writer for six publications, writing sports, features, movie reviews, and archeological pieces.

When she can, Anne indulges in her passions: rock collecting, scuba diving, football refereeing, and playing her guitar.

Learn more about Anne Montgomery on her website and Wikipedia . Stay connected on Facebook , Linkedin , and Twitter .

Start the New Year off on the Light Side with Sloane Taylor's Easy Baked Chicken Breasts...

Every cook in this busy world needs a fast yet tasty dinner ready in minutes, not hours. Here is just the recipe you are looking for. You may want to increase the proportions for this mouthwatering dish since it freezes well.
  Photo by Vitchakorn Koonyosying on UnsplashEasy Baked Chicken Breasts Non-stick cooking spray3 boneless chicken breasts½ cup mayonnaise5 tsp. Italian seasoned dry bread crumbs½ cup Parmesan cheese, grated
Preheat the oven to 425° F.
Spray a light coating of cooking spray into an ovenproof dish that will hold the chicken comfortably.
Rinse chicken and pat dry. Set on a plate.
Mix mayo and bread crumbs together in a small bowl. Spread onto both sides of chicken.
Lay chicken in prepared dish. Sprinkle Parmesan over the top of coated chicken.
Bake 20 minutes or until the juices run clear when chicken is pierced with a sharp knife.
Easy Baked Chicken Breasts, Baked Sweet Potatoes, and Steamed Asparagus are just three of the easy and delicious recipes you will enjoy from my fun cookbook. Here's a little more info for you.





Ready to ignite that old flame? Or perhaps spark a new one? Take your partner by the hand and turn on your stove. A true romantic, award-winning author Sloane Taylor brings her creativity to the kitchen with easy-to-make meals sure to spark the intimacy and quality time you want with your special someone. Cooking together is only the start of the fun!
Create 45 complete dinners for two and flavor your evenings with a new dish. These 80 recipes use everyday foods already on most kitchen shelves. The recipes are easily increased for those fun times friends or family join your table.
Date Night Dinners, Meals to Make Together for a Romantic Evening, is an ideal gift for engagements, bridal showers, anniversaries, or for anyone who wants to spice things up.
  What People are Saying About Date Night Dinners
Bring your date nights back home! Sloane Taylor's delicious meals are the perfect prelude to romance. Helen Hardt,#1 New York Times, #1 USA Today, and #1 Wall Street Journal Bestselling Author    These recipes are sure to please the palate and make your romantic night a perfect memory. Enjoy! Jan Springer, New York Times and USA Today Bestselling Romance Author
With Date Night Dinners Sloane Taylor reminds us that our relationships should be savored like a fine meal.Chris Pavesic, Award-Winning Sci-Fi/Fantasy Author
Any recipe is a perfect date night dinner because it can quietly simmer away while the diners are doing umm…other things. Vonnie Hughes, Romantic Suspense Author
BUY LINKS
AMAZON KINDLE - AMAZON PAPERBACK - SMASHWORDS - KOBO
May you enjoy all the days of your life filled with good friends, laughter, and seated around a well-laden table! Sloane

Sloane Taylor is an Award-Winning romance author with a passion that consumes her day and night. She is an avid cook and posts new recipes on her blog every Wednesday.
The recipes are user friendly, meaning easy. Learn more about Taylor's cookbooks, Date Night Dinners  and Recipes to Create Holidays Extraordinaire on Amazon.
Excerpts from her romance books and free reads can be found on her website , blog , and her Amazon Author Page . Connect with Taylor on Facebook and Twitter .

My Meandering #Authorlife…

Bet y’all are glad to put 2020 to bed, and start 2021 with clean sheets. Actually, we were lucky and blessed in a way as our lives weren’t so disrupted. True, we had to hunker down when everything (except certain stores) closed for a few months due to Covid-19, but our health, safety, and much of our sanity remained intact. Thank God the liquor stores were deemed essential! LOL! Of course plans, celebrations, and milestones went out the window, and my mother had to adjust with no visitors in her nursing home until I was made her essential caregiver in September. Masks became in fashion, and social distancing a requirement. I’ve had so many Covid-19 tests now, I swear my nose wants a divorce!

A shining light in 2020 is that it gave us time to reflect and review our lives and lifestyles. What we liked, what we didn’t, what we needed to get rid of, and what was important to us. Board games became popular again amongst families, as did learning to cook from scratch. We really got back to basics, and slowed down from the hustle, hustle, hustle of the ‘real’ world. I for one was happy for the break. I believe, at least in my author life, I was trying too hard to be like other authors, and not being my authentic author self. Trust me, that’s so exhausting.

So, I continued to post my weekly #authorlife images on my social media platforms to show people how ‘mundane’ an author’s life can really be. It’s not all about meeting readers at book signings, having extravagant book launches, receiving eye-popping advances from publishers, and making movie deals with our books (though that would be nice). The idea is to be present, connect, and engage. That’s all. Writers know there’s a lot of sweat equity behind showing up to write, whether blog posts, articles, or full blown novels. Not to mention (but I will) the hours spent creating marketing plans, posting ads on all your social media accounts, and constantly promoting your back list of books. An author’s life is also a fine balance between being there for your family, friends, or pets, as well as doing important tasks like housework, cooking, laundry, and grocery shopping. Add dealing with an unexpected pandemic, and you’ve got to juggle a whole lot more! Or…you can choose to drop those balls and focus on what you really want.

I was blessed to be quoted on author Colleen Story’s Writing and Wellness annual quote round-up post, which I’ll share with you here:

“Trust that inner voice of yours….Write what’s important to you, what you want to say, in whatever genre you’re compelled to write in….Know that you’ll be in it for the long haul if you want to make it as a career writer, so don’t give up on your dreams.”
~Sharon Ledwith

I never did give up. Recently I submitted the third installment of The Last Timekeepers young adult time travel adventure series, The Last Timekeepers and the Noble Slave to my publisher, Mirror World Publishing. I got the nod that this book will be published in the late summer or early fall of 2021. This will be my sixth published book to date, and I truly know that I’m in for the long haul. Or as I’ve dubbed it, ‘my meandering #authorlife’.

As I wait to begin edits on the next Last Timekeepers saga, I’ll be working on a side project to help and inspire writers with tips and tricks from my past blog posts. Plus, I’ll be getting back to writing the third installment of Mysterious Tales from Fairy Falls entitled Sticks and Stones. So, bring on 2021! I’ll be ready. I’m betting you are too.

If you’re an author, what does your #authorlife look like? Did 2020 give you a chance to reflect on what kind of writer you want to be? Or were you a writing machine, churning out your best work? Would love to read your comments! Wishing all my followers a very Happy New Year in 2021! Cheers, be well, and thank you for reading my blog.

A Recipe and Read for the Holidays: Pizza Bread and Children's Book 'Blitzen Learns How to Fly' by Tina Ruiz...

Nothing goes to waste in my kitchen. If I have leftover Italian or French bread it becomes the base for a dinner. And what a dinner it is – easy – quick – delicious. Can’t beat that if you’re on a busy schedule or tight budget. 

PIZZA BREAD

½ loaf Italian or French bread

1½ cups spaghetti sauce, possibly more

½ lb. Genoa salami or pepperoni, sliced thin

3 or 4 slices fresh tomatoes

1½ cups mozzarella cheese, shredded

½ cup Parmesan cheese, grated

Preheat oven to 350° F.

Split the bread in half lengthwise.  Smear spaghetti sauce on the white part of the bread. Lay meat slices on top. Scatter on mozzarella and then Parmesan.

Place the bread on a cookie sheet then pop them into the oven until the cheese melts, and VIOLA, dinner is ready! 

A nice treat after the pizza bread is a dish of vanilla ice cream topped with Kahlua or your favorite coffee liqueur.  No whip topping, just the ice cream and liqueur.  It is sooooo good and really hits the spot.

Here’s a brief intro to my children’s Christmas book your little ones will enjoy.

Blitzen was born at the North Pole, but he is unable to fly. Because of that, he is taunted and called names by the other reindeers. Rudy saw what was happening, and he decided to teach Blitzen how to gain some confidence. And with a little magic powder from Santa, Blitzen is not only able to fly, but he becomes part of Santa's famous team.



Amazon Buy Links E-Book - Paperback
Tina Ruiz was born in Germany, but her family moved to Canada when she was in grammar school. She began writing children's stories when her own were little. Through the years Ruiz wrote twenty-seven books. Most of those stories went into readers for the Canada Board of Education. Two did not. Mayor Shadoe Markley is a story about a ten-year-old girl who becomes Mayor for a Day through a contest at school.

Little did Ruiz know that story would “change the world.” The book came out at early January 1988. By the end of that same month, everyone was calling the mayor's office at City Hall, trying to get the forms to fill out so their children could participate in the contest. Thirty years later that same contest is still runs at full speed. And not only in Calgary, but all across Canada. The Mayor's Youth Council is now in charge of the celebrated contest and invites Ruiz to attend and meet the lucky winner. It's usually followed by a hand-written thank you card from the mayor himself. Recently Ruiz was invited to be part of the Grand Opening of Calgary's New Library where the mayor shook her hand and introduced her to the attendees.

Tina has worked in television and radio as well as being a professional clown at the Children's Hospital. She lives in Calgary with her husband who encourages her to write her passion be it high-quality children's books or intriguing romance.

Stay connected with Tina Ruiz on her Facebook group Tina Speaks Out .

Christmas Brunch Made Easy by Sloane Taylor...

After we entertain Christmas Eve, we tear through the house cleaning up before the kids and grands come for brunch Christmas Day. This meal is wonderful because so much can be prepared well in advance and stored in the fridge until it’s time to cook. 

MENU Breakfast Soufflé Hash Browns Fresh Fruit Salad Mini Croissants Christmas Cookies & Leftover Desserts Mimosas 
Breakfast Soufflé 1 lb. (½kg) ham, bacon, or breakfast sausage 9 eggs, lightly beaten 3 cups (750ml) milk 1 tsp. (5ml) dry mustard Diced green, red, and/or yellow pepper to taste ½ lb. (57g) sharp cheddar cheese, grated ½ lb. (57g) Swiss or Gruyere cheese, or a combination of the two, grated Diced onion to taste Freshly ground black pepper to taste 4 – 1 in. (2.54cm) slices Vienna or French bread, cubed 
Preheat oven to 350°F (180°C). 
Dice ham or bacon. If you use ham, set aside in the bowl you use for the eggs. Fry bacon to the crispness you prefer. Drain on paper towels. If you use breakfast sausage, fry meat until no longer pink. Be sure to break up any clumps. Drain meat in a colander while you continue to prepare the soufflé.
Add all ingredients, except bread, to eggs. Stir well. Gently stir in bread. 
Pour mixture into an ungreased 9 x 13-inch (33 x 22cm) glass baking dish. Bake 1 hour or until a knife inserted in the center has no egg clinging to it. 
This dish can be assembled one or two days ahead of time. On serving day allow the soufflé to sit on your counter 1 – 2 hours before you bake it. 
Leftovers are excellent from the microwave. 
Hash Browns If you need to increase the hash browns recipe for a larger group of people, it’s best to sparingly add more garlic powder. As is this recipe serves 6. Leftovers reheat beautifully. 
3 russet potatoes (about 1½ pounds), peeled 1½ tsp. (7.5ml) garlic powder, not salt Freshly ground pepper, to taste ¼ cup (60ml) extra virgin olive oil 
Shred potatoes on the large holes of a box grater or use the coarse grater disk on a food processor. Transfer them to a bowl of cold water. Allow them to soak for 2 minutes. Drain in a colander and then rinse under cold water. You do this to remove the starch that makes hash browns gummy. 
Transfer shreds to a kitchen towel. Gather together ends of towel and twist over sink, squeezing firmly to wring out as much liquid as possible. This step creates crisp hash browns. Transfer potatoes to a medium bowl and toss with garlic powder and pepper. Be sure to evenly distribute the seasonings. 
Heat olive oil in a large skillet over medium heat. Add potatoes, press down to form a thin layer and cook for a minute or two. Stir and then press down again. Cook until a dark golden crust forms, about 5 minutes. 
Turn potatoes in sections. This is easier than trying to turn the food as a whole. Continue to fry until hash browns are crisp and browned all over, 5 minutes or so. Transfer to paper towels to absorb excess oil. 
Fresh Fruit Salad 1 banana, peeled 1 pear, cored 1 tbsp. (15ml) lemon juice ¼ pineapple, peeled, cored, and diced 1 kiwi, peeled and sliced 10 seedless red grapes, halved 10 blueberries 10 raspberries, optional 
Slice banana into bitesize pieces. Scoop into a medium-sized bowl. Dice pear and add to bowl. Sprinkle lemon juice over fruit to stop it from turning brown and mix well. 
Gently fold in remaining fruit. 
Spoon into a glass bowl, cover with cling wrap, and chill until time to serve. Leftovers are still good the next day.
Mimosas 1 bottle sparking white wine or champagne, cold 1 carton orange juice, cold Tall slender glasses 
Fill glasses half full with wine. Tip the glass slightly as you pour to retain the fizz. Top off with orange juice. Don’t stir. That will destroy the bubbles. 
May you enjoy all the days of your life filled with good friends, laughter, and seated around a well-laden table!

Sloane

Sloane Taylor is an Award-Winning author with a second passion in her life. She is an avid cook and posts new recipes on her blog every Wednesday. The recipes are user friendly, meaning easy.

Taylor's cookbooks, Date Night Dinners, Summer Sizzle, and Recipes to Create Holidays Extraordinaire are released by Toque & Dagger Publishing and available at all book vendors.

Excerpts from her books and free reads can be found on her website, blog, and her Amazon Author Page. Connect with Taylor on Facebook and Twitter.

A Few of My Favorite Things for this Crazy Covid Christmas...

Given this unprecedented year (bet you’re getting tired of that word), 2020 has been an eye-opener for many people. In truth, I believe this year has brought families closer. Priorities changed, and I think for the better. Work has too. Many people now work from home, cutting travel time and saving the environment, as well as purchasing power suits and dresses for the office, opting for jeans and yoga pants. Though far from over, this pandemic has caused people to think about the impending holidays, how they want to spend them, and with who.

Since most of my family won’t be joining us over the holiday season due to Covid 19, we’ve had to come up with ways to fill the void. Yes, we’ll be decorating our house inside and outside, and I’ll be writing up Christmas cards to mail to family and friends. Guess I’m old school that way. We also get our fill of those sappy Hallmark Christmas movies playing 24/7 on the television. However, one stumbling block to contend with is that my 90-year-old mom is in a nursing home. Depending on the severity of the pandemic, she may or may not be joining us this Christmas. I’m keeping my fingers crossed though, and sending out positive vibes while asking Santa for a huge favor to stuff her in his sleigh and fly her over to our house!

So in lieu of a ‘traditional’ Christmas this year, here are some of my favorite things I don’t plan on giving up:

First Favorite: Eggs Benedict breakfast on Christmas morning. It’s a must. Been doing this breakie for years. If anyone doesn’t know what this tasty dish is all about, here’s the basic recipe:

1. Prepare hollandaise sauce according to package directions (I’m lazy and get the packaged hollandaise sauce, but you can find a recipe to make from scratch on your favorite cooking site).

2. Place English muffins and Canadian bacon (or Black Forest ham) on the same baking sheet. Broil 2-3 minutes or until English muffins begin to lightly brown and bacon/ham is warm. Remove from oven.

3. Bring pot of water to a boil, reduce heat to simmer. Crack one egg into a small bowl and gently slip into the simmering water. Repeat with remaining eggs. Allow eggs to simmer 3-5 minutes or until they reach desired doneness. *We use a poached egg pan, which is much easier.

4. Top each English muffin with warmed bacon/ham, 1 egg, salt and pepper, and hollandaise sauce. Garnish with a sprinkle of paprika, parsley or chives if desired. Trust me, this rich, delicious meal will last you until Christmas dinner.

Second Favorite: Single Malt Scotch. If it’s good enough for Ernest Hemmingway, it’s good enough for me. I ask Santa for a top shelf bottle every year, and he never disappoints!

Third Favorite: Books or gift cards from online bookstores or local bookstores, because you know, winter is coming! Plus, I love supporting my author peeps out there.

Speaking of books, I’ve got two young adult book series available for purchase online or through ordering from your local bookstore for the teen readers in your life. Here’s a glimpse of the premises of both series:

Mysterious Tales from Fairy Falls Teen Psychic Mysteries…

Imagine a teenager possessing a psychic ability and struggling to cope with this freakish power while trying to have a normal life. Now, imagine being uprooted and forced to live in a small tourist town where nothing much ever happens. It’s bores-ville from the get-go.

Welcome to Fairy Falls. Expect the unexpected.

The Last Timekeepers Time Travel Adventures…

Chosen by an Atlantean Magus to be Timekeepers—legendary time travelers sworn to keep history safe from the evil Belial—five classmates are sent into the past to restore balance, and bring order back into the world, one mission at a time.

Children are the keys to our future. And now, children are the only hope for our past.

The Last Timekeepers Time Travel Adventure Series:

The Last Timekeepers and the Dark Secret, Book #2 Buy Links:

MIRROR WORLD PUBLISHING׀ AMAZON ׀ BARNES & NOBLE ׀

The Last Timekeepers and the Arch of Atlantis, Book #1 Buy Links:

MIRROR WORLD PUBLISHING׀ AMAZON ׀ BARNES & NOBLE ׀

Legend of the Timekeepers, prequel Buy Links:

MIRROR WORLD PUBLISHING ׀ AMAZON ׀ BARNES & NOBLE׀

Mysterious Tales from Fairy Falls Teen Psychic Mystery Series:

Lost and Found, Book One Buy Links:

MIRROR WORLD PUBLISHING ׀ AMAZON ׀ BARNES & NOBLE׀

Blackflies and Blueberries, Book Two Buy Links:

MIRROR WORLD PUBLISHING ׀ AMAZON ׀ BARNES & NOBLE׀

12 Holiday Motivation Tips to Get You Started on Time for the Upcoming Season by C.D. Hersh...

The holidays are nearly on us, and with them come extra work decorating the house, the lawn, the trees, baking all those Christmas cookies and goodies, shopping, cleaning, holiday parties to attend and give, and scads of other things that can take you away from your WIP. This year give yourself a head start with a little motivation to sit down at the computer and keep writing. Start planning now for a successful holiday writing season.

Here are a few tips on how to motivate yourself to write during the holidays.

1.     Start your holiday motivation by spending part of one day each week doing some holiday activity that fuels your creativity. If you celebrate Halloween get those decorations made and put up. When that’s accomplished start making Thanksgiving decorations for your table, bake those pies and fruitcakes, begin making Christmas cards, build a gingerbread house, plan what Christmas cookies you’re going to bake, build a snowman with the kids (use snow or craft paper or pillows), or begin your shopping. You’re only limited by your own imagination.

2.     Plan a couple of writers’ plotting and cookie exchange parties for Thanksgiving and Christmas. Have each participant bring 2 dozen home baked cookies (which you mixed up while writing with your tape recorder – more later on this) and exchange cookies and plotting ideas. And yes, this can count toward one of the writing goals.

3.     Make a holiday advent writing calendar. Choose a series of 25 clear writing goals for the holiday season and write them down on holiday themed paper. It doesn’t matter if it’s a chapter a day, 100 or 1000 words a day, perfecting that blurb or synopsis, or looking up a new editor or agent to submit to in January. Drop the goals into a bowl and pick one each day. Not knowing what you are going to do will keep the excitement alive, much like opening the doors on the Advent calendar does for children. If your family already has an advent calendar when you set it up add your goals to the calendar. Let the family number your advent goal papers so you will be surprised when you open them. This way the family can see what you need to accomplish and help keep you on track.

4.     Let Santa’s “writing elf” reward you with a little gift under the tree, or holiday snack set next to your easy chair, for each goal or week of goals you complete. Shop for your own rewards in advance, involve the family and let them choose or make the gifts for you, or do both.

5.     Head to Panera’s (or some other location that has a fireplace), grab a seat next to the fire and write until the heat overtakes you. If you work on your steamy love scenes it might not take long for you to get overheated. Then call it a day and have a Chai Latte while you watch the flames flicker.

6.     Leave the decorations off of the Christmas tree and put a few ornaments on every time you write 100, 200, 300, or 400 words—you choose the limit. Store the decorations in a pretty basket by the tree to make them easily accessible. If you plan a Christmas party and need the tree decorated quickly this could spur your word count to grow rapidly.

7.     Do a fun holiday related activity with the family with the understanding that the next day, or hours, are yours for writing.

8.     Write a Christmas story during your holidays. Inspiration is all around you during the season, from music to snow, if you’re lucky enough to get it. Writing holiday themed stories now beats putting the tree up in July, like Dolly Parton does for inspiration when she creates Christmas songs in the summer.

9.     Work hard in the time you’ve allotted and stay focused. This means no email, no web surfing, and shutting the office door.

10.  Use your crockpot … often. Winter’s a great time for simple soup, chili or stew meals topped off with crusty loaf of bread. Make double batches and you’ll have leftovers for another day. Some soups are better reheated.

11.  Write with a tape recorder and transcribe it after the holidays are over. A mini tape recorder fits in your pocket and is easy to use. Some cell phones even have to ability to record voice notes. All those times you have while you wait for the kids’ Christmas concerts to start (because we all know you have to be there hours in advance), waiting in line for thirty minutes at the checkout counter while holiday shopping, or mixing dough for Christmas cookies can count as writing time.

12.  At the end of the holiday season, if you met all your goals give yourself a BIG reward. You deserve it!

Share with us in the comments what ideas you have to motivate you through the holidays to keep writing.

Here's a brief intro to our romantic shapeshifter series. We hope you'll click the link to read the blurbs.

Amazon  The Turning Stone Chronicles Series page
The Promised One (The Turning Stone Chronicles Book 1)

Blood Brothers (The Turning Stone Chronicles Book 2)

Son of the Moonless Night (The Turning Stone Chronicles Book 3)


The Mercenary and the Shifters (The Turning Stone Chronicles Book 4)


C.D. Hersh–Two hearts creating everlasting love stories.
Putting words and stories on paper is second nature to co-authors C.D. Hersh. They’ve written separately since they were teenagers and discovered their unique, collaborative abilities in the mid-90s. As high school sweethearts and husband and wife, Catherine and Donald believe in true love and happily ever after.

They have a short Christmas story, Kissing Santa, in a Christmas anthology titled Sizzle in the Snow: Soul Mate Christmas Collection , with seven other authors.

They are looking forward to many years of co-authoring and book sales, and a lifetime of happily-ever-after endings on the page and in real life.

Social Media Info:WebsiteSoul Mate PublishingFacebookAmazon Author PageTwitterGoodreads

Reflecting On My Journey to Publication…

The journey to publication wasn’t easy for me. In fact, it took me a great deal of time and effort to get to where I am now. So, let’s go back in time to 1995 when I got bitten by the writing bug during a Planning Your Novel workshop I attended for fun at the local college. One of the exercises I volunteered for still sticks in my mind. The teacher handed me three pennies, and I had to throw them into a waste basket one at a time. I managed to get all three coins in, shooting at different angles and distances. My teacher, Tom Arnett—a NYT bestselling author—was surprised at my luck because the norm was usually two pennies in. He explained that getting all the pennies in would suggest your (writing) goals would be too easy because the person threw them from a close distance. On the flipside, one penny in (throwing too far away) suggested having unrealistic expectations/goals about a career in writing.

You could say that this penny exercise set the bar for me, and gave me some hope in a field I knew absolutely nothing about. I ended up taking Tom’s night course, Starting your Novel, and from there the writing games began…

Trying to get published looked something like this:

·        Write a book (I choose a paranormal romance) which took about 2 years, including research and learning the basics.

·        Attended a workshop where I met an agent, and handed her a query and outline, which eventually got her interest. This went back and forth for a time (about four years) until the agent admitted that my book wasn’t developing the way she wanted it to go, so we decided to go our separate ways. Sigh.

·        Around 1998, I had a dream where I saw seven arches, and there were seven people (five kids, two adults) with crystals in their hands, walking up to these arches. It definitely had an Indiana Jones feel to it. At that time, I was trying to get my paranormal romance published, and had no intention of writing in the young adult genre. But this idea kept growing in my mind, and wouldn’t leave, like some mystical force pushing me from behind. So, I thought I’d challenge myself to write a time travel series based on that dream, calling it The Timeliners, and later The Last Timekeepers.

·        Had some luck with The Last Timekeepers when an agency and publishers showed interest. But their interest was short-lived. Rejection, rejection, and more rejection followed.

·        In 2003, we sold our graphic trade business and house, packed up, and moved to our cottage in a popular tourist area located in Ontario. I decided to become a tutor for the local Literacy Council in the winter of 2004. While living pretty much off the grid (we had dial up internet), I started a teen psychic mystery series entitled, Mysterious Tales from Fairy Falls, pulling from my experiences living in the wilds of cottage country.

·        I enrolled in a two year correspondence course geared toward writing for children and teens to beef up my writing chops.

·        Then, I decided to try my hand as a participant in the 2005 Muskoka Novel Marathon, where previously I had helped with the organizational aspects of this event. The idea is to write a novella or novel in three days, and the winner gets a chance at publication. During the course of the marathon, our dog died suddenly and I left for the day, only to come back the next day to finish writing my manuscript in time to submit it. It was truly a bitter-sweet experience.

·        My writing suffered after that, and I decided to enter the workforce as an animal care attendant at the
local Animal Shelter for the next fourteen months. During this time, I finished my writing correspondence course, tinkered with Mysterious Tales from Fairy Falls, then finally woke-up and quit the animal shelter to get back to writing. I wrote a whole book out of my animal shelter experience, and geared it for my teen psychic mystery series. I sent in that manuscript and got rejected a lot, but one agent showed an interest. He later sent me a lovely rejection letter. Sigh.

·        Finally, in 2010, I decided to dust off my time travel story, update the characters and give it a fresh voice. I sent it out—mostly to agents—and got rejected again, and again.

·        By this time, I had decided to check out ebooks and how to go about publishing them. Since I owned a graphics business for over twenty years, I had some business background, and it seemed many authors were being forced to wear two hats in these changing times. So I started a blog in May 2011 to create an on-line presence.

·        Then, I entered the 2011 Muskoka Novel Marathon with the idea of doing the prequel for The Last Timekeeper series. Two writers there had just signed publishing contracts, so this gave me some hope. I asked if I could use their names as a reference when querying their publisher. They said, ‘No problem,’ but I’d have to wait until September to query. After the novel marathon, we all exchanged social media info.

·        This is where hard work and opportunity collide. One of those writers shared a link on Facebook, which I thought was the publishing company she had signed with. But it wasn’t. It was the link to a new epublishing company calling for submissions. What the hell, there was nothing to lose while I waited for September to roll in. I sent out my query the end of August, and got a reply within seven days—Musa Publishing wanted to see my manuscript. Excited, yet not getting my hopes up, I sent my young adult time travel manuscript in. They loved it, but wanted revisions. Actually, they wanted a huge, big-ass rewrite that included making the entire book only in one POV, instead of the five I originally had written. Each kid had their own chapter. This publisher only wanted one kid per book. So they offered me five books right off the bat.

·        I signed the contract September 13th, 2011, with a release date of May 18th, 2012. Plenty of time for rewrites, and plenty of time to learn what’s expected of an author in this new paradigm of publishing. I followed up with the prequel to The Last Timekeepers series, Legend of the Timekeepers came out in August 2013.

·        Time travel to 2015 when Musa Publishing closed their doors permanently, and Mirror World Publishing appeared to open their doors for me. Not only did they take on The Last Timekeepers series, but in 2017 added Mysterious Tales from Fairy Falls to their young adult list of books. Woohoo!

Honestly, I’ve come a long way since 1995, and I’m still learning and growing in this crazy publishing business as it continues to evolve. Presently, I’ve got two young adult book series under my belt, both published through Mirror World Publishing. And I’d wager three shiny pennies that they won’t be closing their doors any time soon.

If you’re an author, what does your publishing journey look like? Did it take you a long time to get published? Would love to read your comments! Cheers, be well, and thank you for reading my blog.

The Last Timekeepers Time Travel Adventure Series:

The Last Timekeepers and the Dark Secret, Book #2 Buy Links:

MIRROR WORLD PUBLISHING׀ AMAZON ׀ BARNES & NOBLE ׀

The Last Timekeepers and the Arch of Atlantis, Book #1 Buy Links:

MIRROR WORLD PUBLISHING׀ AMAZON ׀ BARNES & NOBLE ׀

Legend of the Timekeepers, prequel Buy Links:

MIRROR WORLD PUBLISHING ׀ AMAZON ׀ BARNES & NOBLE׀

Mysterious Tales from Fairy Falls Teen Psychic Mystery Series:

Lost and Found, Book One Buy Links:

MIRROR WORLD PUBLISHING ׀ AMAZON ׀ BARNES & NOBLE׀

Blackflies and Blueberries, Book Two Buy Links:

MIRROR WORLD PUBLISHING ׀ AMAZON ׀ BARNES & NOBLE׀

Savory Farmhouse Cheese Soup Recipe and a Crime Thriller Read by Linda Lee Greene...

Winter, and especially the high-holiday season that is winter’s centerpiece, brings with it for me an air of nostalgia, a wistfulness for the Thanksgiving Days of old, the days when at the end of a long country lane, the white square farmhouse of my maternal grandparents came into view, and within its walls my large family would soon gather around an immense table groaning with a homegrown Thanksgiving meal. With the elapsing of time, the torch has passed to my aunts and uncles, and then to the members of my generation. The work of keeping the traditions of our family alive and well continues to be handed down.
This past Thanksgiving my immediate family gathered at the home of my daughter, Elizabeth, the person who often as not, has hosted our celebration for several years. I am so grateful for the young people of my family, and for the time and space to hunker into the winter of my life, to gather my provisions, as well as to relax into my unbound hours and make the most of them.
Turkey and dressing, mashed potatoes and gravy, sweet potatoes, cranberries, and several other side dishes, sweetened at meal’s end with pumpkin pie and whipped cream, and a wide selection of additional heavenly desserts was our traditional fare. Last year, we broadened our menu with some new dishes. My contribution was a lovely ‘Farmhouse Cheese Soup’ laid at table as an appetizer. The recipe comes from Stacey Pirtle of ‘Southern Discourse,’ where it is described as “…oogey, gooey, goodness…a zesty comfort food even the pickiest eaters will enjoy.”
  Savory Farmhouse Cheese Soup
1 stick (½ cup) butter⅓ cup onion, diced⅓ cup carrots, diced⅓ cup celery, diced1 tsp. garlic, minced32 oz. chicken broth (I prefer the low-sodium brands)½ cup roasted red peppers, diced1 cup of Chardonnay, optional6 cups sharp cheddar cheese, grated6 cups of half-and-half2 tsp. paprika1½ tsp. fresh thyme, chopped1 tsp. salt1 tsp. white pepperBacon bitsFrench bread, small chunks
Melt butter in a large stockpot or automatic cooker over medium-low heat. Add onions, carrots, celery, and garlic. Cook until vegetables are translucent.
Add broth and peppers. Simmer about 5 minutes. Pour in Chardonnay and simmer for 10 to 15 minutes.
Add cheddar cheese, 1 cup at a time, and stir well after each cup until cheese is melted. Blend in half-and-half a little at a time, stirring continuously.
Stir in paprika, thyme, salt, and white pepper. Cook on very low heat for another 5 to 10 minutes, stirring every 2 to 3 minutes.
Sprinkle bacon bits on top of each savory bowl. Sprinkle on bread. Shredded chicken is a nice add-in. Enjoy!
While your soup is simmering how about a peek at my latest crime thriller?
  Was it chance or destiny’s hand behind a man and a woman’s curious encounter at Caesars Palace in Las Vegas? The cards fold, their hearts open, and a match strikes, flames that sizzle their hearts and souls. Can they have the moon and the stars, too? Or is she too dangerous? Is he? Can their love withstand betrayal? Can it endure murder?
While the cards at Caesar’s Palace in Las Vegas fail to distract them from their troubled pasts, on the side, the actress and the gambler play a game of ‘will they won’t they’ romance. Meanwhile, an otherworldly hand also has a big stake in the game. Unexpected secrets unfold brimming with dangerous consequences, and finally, a strange brand of salvation.
Amid the seductions of Las Vegas, Nevada and an idyllic coffee plantation on Hawai’i’s Big Island, a sextet of opposites converge within a shared fate: a glamorous movie-star courting distractions from her troubled past; her shell-shocked bodyguards clutching handholds out of their hardscrabble lives; a dropout Hawaiian nuclear physicist gambling his way back home; a Navajo rancher seeking cleansing for harming Mother Earth; and from its lofty perch, the Hawaiian’s guardian spirit conjured as his pet raven, conducting this symphony of soul odysseys.
The Cast of Characters
Actress, Olivia Montoyo Simms escapes the shadow of her mother’s gruesome murder and the relentless demands of Hollywood and loses herself in the cards at Las Vegas casinos. But like hounds on the scent, the scandal tracks her. And true to her history, it shows up in the person of dashing Hawaiian gambler, Koa Kalua’i. Neither of them are strangers at taking risks and too often losing. Will they win in their chance at the moon this time?
In Hawaiian cosmology, Aumakuas are guardian spirits whom many believe to manifest in physical form. Koa Kalua’i knows the tenet to be true, because Raven has not only been his winged-pet since the earliest days of his childhood on his family’s coffee plantation on Hawaii’s Big Island, but also his Aumakua. They make a remarkable pair, dedicated to righting wrongs.
Born and raised in Las Vegas, and orphaned as little kids, twin brothers Nicholas and Tobias Plato grew up tough but tenderhearted, qualities they put to use as actress, Olivia Montoyo Simms’ bodyguards. Who knew that Nicholas would play such a pivotal role in Olivia’s life: her most trusted friend and guardian, and in the end, her savior?
Navajo rancher and computer geek, Sam Whitehorse uncovers a secret, terrorist stockpile of materiel burrowed in the side of one his people’s sacred mountains in Nevada. It is a threat that he and Las Vegas gambler, Koa Kalua’i must expose and eliminate, but potential government involvement in the matter complicates such an offensive. And why does actress, Olivia Montoyo Simms insert herself into the whole affair?
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Multi-award-winning author and artist Linda Lee Greene describes her life as a telescope that when trained on her past reveals how each piece of it, whether good or bad or in-between, was necessary in the unfoldment of her fine art and literary paths.
Greene moved from farm-girl to city-girl; dance instructor to wife, mother, and homemaker; divorcee to single-working-mom and adult-college-student; and interior designer to multi-award-winning artist and author, essayist, and blogger, it was decades of challenging life experiences and debilitating, chronic illness that gave birth to her dormant flair for art and writing. Greene was three days shy of her fifty-seventh birthday when her creative spirit took a strong hold.
She found her way to her lonely easel soon thereafter. Since then Greene has accepted commissions and displayed her artwork in shows and galleries in and around the USA. She is also a member of artist and writer associations.
Visit Linda at her online art gallery and join her on Facebook . Linda loves to hear from readers so feel free to email her.