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Doug Cook

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Born
in The United States
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Member Since
January 2011


Master Doug Cook holds a 6th dan black belt in the Korean martial art of taekwondo and is certified as an instructor by the United States Taekwondo Association and World Taekwondo Federation. He is author of three best-selling books focusing on taekwondo entitled: Taekwondo--A Path to Excellence,released in 2009 a "finalist for the USA Book News Award",Traditional Taekwondo - Core Techniques, History, and Philosophy, a finalist for ForeWord magazine's "Book of the Year Award,"and Taekwondo--Ancient Wisdom for the Modern Warrior. His fourth book, Taekwondo Black Belt Poomsae-Original Koryo and Koryo was co-authored with Grandmaster Richard Chun. All four editions are published by YMAA Publication Center.
Master Doug Cook currently shares his
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The Chosun e-newsletter Archive Volume 10 #4 April, 2019

Dear Martial Arts Enthusiast,

Welcome to the April edition of the  Chosun Taekwondo Academy e-newsletter!
Our first Black Belt Examination for 2019 is right around the corner and candidates are diligently preparing for the momentous day... Please support your fellow Chosun students on their outstanding achievements. Also please sign up for the upcoming ICHF Combat Hapkido Seminar with Grandmaster...
Read more of this blog post »
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Published on April 01, 2019 15:14
Average rating: 3.69 · 113 ratings · 15 reviews · 10 distinct works
Taekwondo: Ancient Wisdom f...

3.87 avg rating — 31 ratings — published 2001 — 2 editions
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Traditional Taekwondo: Core...

3.63 avg rating — 27 ratings — published 2006 — 3 editions
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Taekwondo: A Path to Excell...

3.64 avg rating — 28 ratings — published 2009 — 5 editions
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The Aquila Mission

2.50 avg rating — 2 ratings2 editions
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The Complete Leaky Gut Heal...

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3.21 avg rating — 14 ratings — published 2015
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Tae Kwon Do Black Belt Poom...

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4.50 avg rating — 6 ratings — published 2013 — 3 editions
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175 Best Superfood Blender ...

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4.33 avg rating — 3 ratings
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Practical Pedagogy for Libr...

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really liked it 4.00 avg rating — 1 rating — published 2008
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La nutrition pour les Nuls

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3.72 avg rating — 402 ratings — published 1997 — 27 editions
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La nutrition pour les Nuls:...

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Doug Cook wrote a new blog post

The Chosun e-newsletter Archive Volume 10 #4 April, 2019

Dear Martial Arts Enthusiast,Welcome to the April edition of the  Chosun Taekwondo Academy e-newsletter!Our first Black Belt Examination for 2019 i... Read more of this blog post »
Doug Cook liked a quote
Taekwondo by Doug Cook
“ just as a stool requires three legs to stand upright so the taekwondoist must cultivate basic skills, meaningful forms, and effective sparring in order to have both feet firmly planted in the art”
Doug Cook
" I am an author and have a book on my page that doesn't belong to me. I am Doug Cook and the book is Nutrition for Canadians for Dummies. How do I dele ...more "
220
Doug Cook liked a quote
Taekwondo by Doug Cook
“The most difficult part ot traditional taekwondo is not learning
the first kick or punch. It is not struggling to remember the
motions of a poomsae or becoming aquainted with Korean culture.
Rather, it is taking the first step across the threshold of the dojang
door. This is where roads diverge, where choices are made that
will resonate throughout a lifetime.”
Doug Cook
More of Doug's books…
“The most difficult part ot traditional taekwondo is not learning
the first kick or punch. It is not struggling to remember the
motions of a poomsae or becoming aquainted with Korean culture.
Rather, it is taking the first step across the threshold of the dojang
door. This is where roads diverge, where choices are made that
will resonate throughout a lifetime.”
Doug Cook, Taekwondo: A Path to Excellence

“ just as a stool requires three legs to stand upright so the taekwondoist must cultivate basic skills, meaningful forms, and effective sparring in order to have both feet firmly planted in the art”
Doug Cook, Taekwondo: A Path to Excellence

“The most difficult part ot traditional taekwondo is not learning
the first kick or punch. It is not struggling to remember the
motions of a poomsae or becoming aquainted with Korean culture.
Rather, it is taking the first step across the threshold of the dojang
door. This is where roads diverge, where choices are made that
will resonate throughout a lifetime.”
Doug Cook, Taekwondo: A Path to Excellence

“ just as a stool requires three legs to stand upright so the taekwondoist must cultivate basic skills, meaningful forms, and effective sparring in order to have both feet firmly planted in the art”
Doug Cook, Taekwondo: A Path to Excellence

220 Goodreads Librarians Group — 93332 members — last activity 0 minutes ago
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