Andy Gavin's Blog, page 22

April 28, 2024

Eating Bodrum – Blue

Restaurant: Blue

Location: Gölköy Mahallesi, 314 Sokak No.10, 48483 Muğla, Türkiye

Date: June 23, 2023

Cuisine: Modern Turkish

Rating: Hotel restaurant — expensive — but tasty

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Beachside “cafe” at The Mandarin Oriental Bodrum.
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The menu.
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The beach.
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Lahmacun. Minced Beef with Fresh Tomatoes & Green Pepper. Crispy thin crust (probably lavash) with a great flavor. Really nice.
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Grilled Seabass Sandwich. Tomato, rocket, red onion, fresh herbs, ttartare sauce, ciabatta bread.
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Zoom.
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Doner pl...

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Published on April 28, 2024 08:03

April 25, 2024

Eating Teos Sığacık – Liman

Restaurant: Liman

Location: Sığacık, Atatürk Meydanı No:5, 35460 Seferihisar/İzmir, Türkiye. +90 232 745 70 11

Date: June 22, 2023

Cuisine: Turkish fish restaurant

Rating: Very solid

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A friend of ours who lives in Teos Sığacık (up the coast from where we were staying) setup sinner in this local fish restaurant.
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It has a great seaside patio.
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And a marina view.
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The gang at table.
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Lots of mezze again.
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And lots of fresh fish.
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Yogurt with spinach and almonds.
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Seabass in yellow sauce. T...

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Published on April 25, 2024 10:37

April 23, 2024

Eating Ephesus – Local Lunch

Restaurant: Local Lunch

Location: somewhere need Ephesus

Date: June 22, 2023

Cuisine: Turkish

Rating: A bit rustic for my taste

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We stopped at this super local place for lunch after visiting the amazing ruins at Ephesus…
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Casual outside space. There was a big hall inside but of course no one was in there.
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Lots and lots of mezze.
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My plate. There wasn’t a lot of meat, just 3-4 stews. I suspect this is quite typical Turkish value eating — and it was actualy fairly good.

For more T...

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Published on April 23, 2024 11:12

April 21, 2024

Eating Kuşadası – Oksa

Restaurant: Oksa

Location: Hacıfeyzullah, Güvercinada Cd. No:15, 09400 Kuşadası/Aydın, Türkiye.

Date: June 21, 2023

Cuisine: Turkish Fish

Rating: Great Fish Restaurant

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Oksa is a classic “fish restaurant.”
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Turkish and Greek restaurants have this distinction between “fish” and “meat” places.
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Nice seaside seating.

Most traditional Turkish places, and in particular ALL the fish places, have a giant cabinet(s) of mezze to choose from.
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Big buffet of mezze to choose from.
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And you pick your ...

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Published on April 21, 2024 07:42

April 19, 2024

Eating Kuşadası – Old Town Tanneries

Restaurant: Old Town Tanneries

Location: Türkmen, DoubleTree by Hilton Kuşadası Arkası, 09350 Kuşadası/Aydın, Türkiye. +90 543 638 60 60

Date: June 20, 2023

Cuisine: Modern Turkish

Rating: Hotel restaurant, but good

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Old Town Tanneries is a restaurant cluster installed in a group of restored tannery buildings. These were in use from the 1930-60s and have been lovingly restored. They are also part of the Hilton and were restored, owned, and operated by the same lovely people who manage Gio.
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The...

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Published on April 19, 2024 16:15

April 17, 2024

Eating Izmir – The Bazaar

Restaurant: The Bazaar

Location: Izmir Turkiye

Date: June 20, 2023

Cuisine: Turkish street food

Rating: Hotel restaurant, but good

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This meal consists of food from 3 different places in the Izmir Bazaar.
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Pictured here is a Pide restaurant that provided the Cheese Pide below. Most of the savory food came from a homestyle place. The desserts from a third.
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The homestyle place showed most of its dishes in casserole dishes for selection. They are then plated and heated. Or perhaps they are warm in...

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Published on April 17, 2024 11:19

April 15, 2024

Eating Kuşadası – Gio

Restaurant: Gio

Location: Türkmen, Double TREE Hilton, Atatürk Blv. No:5, 09400 Kuşadası/Aydın, Türkiye. +90 530 957 77 57

Date: June 19, 2023

Cuisine: Modern Turkish

Rating: Hotel restaurant, but good

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On our first night in Kuşadası, within “striking range” of Ephesus, Aphrodisias and more we ate at the gorgeous rooftop restaurant atop the Hilton. P.s. it should be noted that the Aegean was named after Theseus’ father Aegeus.
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Gio Rooftop Restaurant offers not only a splendid view of the Aege...

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Published on April 15, 2024 09:43

April 13, 2024

Eating Bergama – Babadan

Restaurant: Babadan

Location: Zafer Mah. Ataturk Bulvari No: 24/A, Bergama 35725 Türkiye. +90 232 632 98 98

Date: June 19, 2023

Cuisine: Turkish

Rating: Casual lunch

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After Cappadocia we headed west to the Coast for more ruins — in this case the ancient city of Pergamon.
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Touristy but decent spot our guide brought us to in the city of Pergamon (aka modern Bergama). Many Turkish restaurants fall into the broad meat or fish format. This is a typical meat restauant.
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They do have a wood fired ove...

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Published on April 13, 2024 17:38

April 9, 2024

Eating Cappadocia – Nahita Dinner

Restaurant: Nahita

Location: Tekelli, Kayabaş Sk. No: 23, 50240 Uçhisar/Nevşehir Merkez/Nevşehir, Türkiye. +90 384 219 31 30

Date: June 18, 2023

Cuisine: Turkish

Rating: Upscale traditional

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We returned to Nahita for dinner.
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Nahita is the more “traditional” of the two restaurants at the Argos Cappodocia.1A4A4661
Inspired and nourished by its Anatolian roots, respectful of its geography, history, and cultural continuity, Nahita, the new star of Anatolian cuisine, harbors the mindfulness that lacks in t...

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Published on April 09, 2024 14:04

April 6, 2024

Eating Cappadocia – Seki

Restaurant: Seki Restaurant & Lounge

Location: Tekelli, Kayabaş Sk. No:23, 50240 Uçhisar/Nevşehir Merkez/Nevşehir, Türkiye. +90 384 219 31 30

Date: June 17, 2023

Cuisine: Modern Turkish

Rating: Hotel restaurant, but good – great view

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Our first dinner in Cappadocia — since we came in during the middle of the night on the night prior.
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Seki Restaurant, which takes its name (meaning “terraces on the slopes”) from the lush green terraces of our hotel, has been etched in the minds and taste buds of...

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Published on April 06, 2024 17:11