Matador Network's Blog, page 53

5 Places to Go for the Best Muck Diving in the World

See the full list of the world’s best places to dive

Muck diving might sound unappealing, but it has become a popular type of diving among underwater photographers and those eager to encounter rare marine life. It’s a specialized form of scuba diving where you explore areas with sediment-rich, often murky bottoms, where some of the rarest and most peculiar creatures in the oceans make their homes. The dive sites may appear barren and lifeless, but if you know what you’re looking for, they can be an underwater treasure hunt.

Muck diving is often found in volcanic regions or near river mouths, and it takes a keen eye to find some species. Patient divers may be rewarded with sightings of otherworldly creatures, such as the elusive mimic octopus, psychedelic frogfish, and the enigmatic flamboyant cuttlefish (yes, that’s really what it’s called). Muck diving hotspots are scattered across the globe, with particular concentrations in the Indo-Pacific region, where biodiversity reaches its zenith.

Much of the appeal of muck diving lies in the thrill of discovery, kind of like going on safari. It attracts photographers who appreciate the challenge of spotting and shooting images of some of the ocean’s most bizarre and beautiful inhabitants. Unlike traditional reef diving, muck dives often involve slow, methodical exploration of small areas, with divers hovering just above the bottom, their eyes scanning for the slightest movement or hint of camouflage. Good buoyancy is key so as to not stir up silty bottoms.

We’ve recommended below some of the most popular and most convenient places to stay (mostly dive resorts) in each destination. Just so you know, Matador may collect a small commission from the links on this page if you decide to book a stay.

Photo: Fiona Ayerst/Shutterstock

Anilao, Philippines

Can’t-miss sites: Sombrero Island, Secret Bay Where to stay: Solitude Acacia Resort caters to muck divers and has an on-site shopRecommended operators: Bauan Divers Sanctuary Best season: November to May

Anilao has earned a reputation as one of the world’s premier muck diving destinations. This coastal region just a few hours from Manila has an incredible diversity of cryptic species that thrive in its sediment-rich waters. Lucky divers may be able to spot elusive mimic octopuses or vibrantly colored nudibranchs. The area is particularly renowned for its nudibranch populations (it’s known as the “nudibranch capital of the world”), with hundreds of species documented during annual surveys. Any dive resort is bound to be packed with photographers looking for colorful creatures like the Ceratosoma alleni or Batangas sea slug.

Dive sites range from shallow, silty bays to deeper, rubble-strewn slopes, each offering unique encounters with rare and unusual marine life. Night dives are especially rewarding, as many creatures emerge under the cover of darkness. You can even dive through underwater steam vents, swimming through bathtub-warm bubbles rising from thermal vents beneath the seabed.

Ambon Bay, Indonesia

Can’t-miss sites: Anywhere on Laha ReefWhere to stay: Ambon Dive Resort is always packed with frogfish enthusiastsRecommended operators: Laha Dive PackerBest season: October to May

Ambon Bay is one of the most unique diving environments in the world, and has long drawn muck diving enthusiasts with its extraordinary marine life. It’s 14-mile-long, five-mile-wide bay with a sandy, silty bottom that’s home to an array of unusual species. The bay’s claim to fame is the elusive psychedelic frogfish (Histiophryne psychedelica), discovered there in 2008 and now considered the holy grail of underwater macro photography. It’s exceedingly rare and spotted typically only once or twice a year in the area, making sightings a coveted experience (and talking point) for divers.

Beyond the psychedelic frogfish, Ambon Bay has an impressive diversity of other frogfish species, as well as ghost pipefish, rhinopias, and the newly discovered Bryozoan goby. The bay’s unique ecosystem, as well as sunken natural debris and dead coral, is a haven for these bizarre and beautiful creatures, cementing Ambon’s status as a world-class muck diving destination. Many dive operators and shops in the area rent underwater camera gear, like GoPros with housings.

Lembeh Strait, Indonesia

Can’t-miss sites: Critter Hunt, Teluk Kembahu Where to stay: Thalassa Dive Resort Lembeh is a mid-priced boutique hotel with an on-site dive shopRecommended operators: Two Fish DiversBest season: Year-round

Muck diving in Lembeh Strait is a chance to dive with bizarre and elusive marine creatures, set against a backdrop of black volcanic sand slopes and nutrient-rich waters. If Anilao is the nudibranch capital of the world, Lembeh is the critter capital of the world, where patient explorers are rewarded with sightings of otherworldly species. It’s in Lembeh that the mimic octopus was discovered, known for its ability to impersonate other marine species as a defense mechanism.

The strait’s warm waters typically range from about 79 to 84 degrees Fahrenheit, and depths as shallow at 15 feet make many sites suitable for beginner divers.

Photos: Sascha Janson/Shutterstock, Oksana Maksymova/Shutterstock, and Paul Tuazon/Shutterstock

St. Vincent, SVG

Can’t-miss sites: Layou Wall, The Bat Cave (advanced) Where to stay: Petit St. Vincent is a luxe resort with an on-site dive shopRecommended operators: Serenity Dive offers guided dives and dive packages in partnership with boutique hotelsBest season: December to April

Unlike the bright coral reefs typically associated with the region, St. Vincent’s underwater terrain is a mix of soft sediment, scattered rubble, and seagrass beds — perfect conditions for elusive critters. Because it’s a volcanic island, it has black sand above and below the water, making for stunning backdrops on macro photos. There’s also not as much tourism on St. Vincent as there is on nearby islands, which helps marine creatures thrive with less human disturbance.

Divers with keen eyes may encounter frogfish in an array of colors, cryptic pipefish, flamboyant nudibranchs, and even the rare donkey dung sea cucumber (yep, that’s the real name for that one, too). Juvenile scorpionfish and flying gurnards may be hiding in the sand, while octopuses and decorator crabs may be just below you, blending seamlessly into the debris. St. Vincent’s muck sites may not have as much name recognition as other destinations, but for macro lovers, they offer some of the richest biodiversity in the Caribbean.

Vancouver Island, Canada

Can’t-miss sites: Argonaut Wharf, or around Nanoose BayWhere to stay: Coast Bastion Hotel in Nanaimo is next to the lively Harbourfront Walkway Recommended operators: OceanFix near Campbell River, Nanaimo Dive Outfitters around NanaimoBest season: November to February

Vancouver Island is renowned for its rugged coastline, temperate rainforests, and excellent tidepooling — which explains why the large island’s muck diving is so good, too. Some of the most sought-after species include the Pacific spiny lumpsucker and the grunt sculpin, a small, camouflaged fish that resembles a walking pinecone. There are also all kinds of nudibranch (including the intricate and colorful decorated warbonnet), plus seahorse-like pipefish and, of course, the giant Pacific octopus.

Water temperatures around Vancouver Island remain relatively cold throughout the year, usually between 40 to 55 degrees Fahrenheit. Dry suits are all but mandatory. Peak visibility is in the winter, from October to February. It usually drops in late February through mid-March, when the annual herring spawn significantly reduces visibility for about three weeks. However, since you don’t need exceptional visibility for muck diving, there’s no reason not to give it a try if you’re an enthusiastic diver, no matter what time of year you’re on the island.

Other well-known muck diving sites around the world

Photo: Bass Supakit/Shutterstock

Most parts of the world will have some level of muck, so to speak, or at least an area with a silty bottom known for critters. Aside from the muck diving destinations above, you’ll also find muck diving around the world at specific sites well-known for the type of ocean critters that live in mucky environments. That includes Dauin in the Philippines, with volcanic black sand and abundant macro life like blue-ringed octopuses, and Alor (near Komodo), with rare species like the rhinopias scorpionfish, Coleman shrimp, and zebra crabs. Mabul Island in Malaysia, Maumere Bay in Indonesia, and Dumaguete in the Philippines — the list goes on. Talk to your dive shop before your trip if you’re interested in a detail-oriented muck dive, and they may know the perfect spot to take you.

Read more about the best little-known dive sites in Southeast Asia, or where to find pygmy seahorses and blue-ringed octopuses, and remind your non-certified friends that they can come on trips, too, since lots of muck diving sites are also near excellent snorkeling sites.

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The 5 Best Places in the World to Scuba Dive With Sharks

See the full list of the world’s best places to dive

Diving with sharks is an exhilarating experience that allows allows adventurous divers to gain a new perspective on these misunderstood creatures of the deep (and not-so-deep). While the thought of swimming alongside apex predators may seem daunting, the reality is far less intimidating than many imagine. That’s because sharks can see you underwater — and see that you’re not a seal or a fat fish. Underwater, scuba divers are big, loud (thanks to the bubbles), and intimidating, so sharks don’t want anything to do with you. That’s why, during most shark encounters, you’re most likely to see them swimming away — or, if you’re really lucky, ignoring you while you get a better look.

Shark attacks on divers are extremely rare. Extremely. The vast majority of shark attacks happen to people at the surface, as they can be mistaken for seals (especially if they’re on paddleboards or surfboards). Sharks generally do not view humans as prey. Like any animal, you should respect their space, and don’t try to do something dumb like petting or taking selfies with them. Sharks generally have a live-and-let-live attitude, and after a few shark dives, you’ll likely understand why so many divers refer to them as the puppies of the sea. Most divers feel a protective sense of love for sharks.

The experience of diving with sharks can be transformative, and underwater, you may find yourself experiencing what many divers do: a sense of awe, not a sense of fear. You can dive with everything from tiny nurse sharks to massive schools of hammerheads, and whether you’re in the crystal-clear waters of the Bahamas or the nutrient-rich currents off the coast of South Africa, you can usually count on an amazing experience.

Remember that diving with sharks is a chance to become an advocate for the creatures, which are being decimated by human activity at an absolutely heartbreaking rate. Often, shark diving fees contribute to shark conservation efforts through education and awareness — so responsible shark diving can play a crucial role in protecting these species for generations to come.

We’ve recommended below some of the most popular and most convenient places to stay (mostly dive resorts) in each destination. Just so you know, Matador may collect a small commission from the links on this page if you decide to book a stay.

Photos: Karel Bartik/Shutterstock, Ethan Daniels/Shutterstock, and MDay Photography/Shutterstock

Durban, South Africa

Can’t-miss sites: Cathedral for ragged-tooth sharks, Southern Pinnacles for hammerheads and tiger sharksWhere to stay: Blue Ocean Dive Resort is the most well-known hotel for divers on the coast around DurbanRecommended operators: DurbanXcursionBest season: November to February

The area around Durban is one of the world’s top shark diving destinations, offering the chance to encounter a wide range of species in diverse marine environments. The country’s long stretch of coastline attracts everything from ragged-tooth sharks (sand tiger sharks) to blacktip sharks, dusky sharks, tiger sharks, and hammerheads. Farther off shore, reefs and drop-offs provide opportunities to see oceanic whitetips and makos. Cage diving is also popular around Cape Town, though for seeing sharks in open water, Durban is the spot.

For catsharks and smaller species, you can stay around the nearby kelp forests and coastal reefs. The annual sardine run (May to July) is a major highlight, drawing large numbers of sharks, dolphins, and seabirds as they hunt massive schools of migrating sardines. With its strong currents and sometimes unpredictable conditions, Durban diving is best suited for experienced divers seeking raw, adrenaline-filled shark interactions.

Pacific Harbor, Fiji

Can’t-miss sites: Anywhere in Beqa LagoonWhere to stay: Scuba diving boats will pick you up from the Pearl South Pacific, while nearby Nanuku Resort offers dreamy private cottages you’ll never want to leaveBest season: Year-round, but summer offers the calmest conditions and best visibilityRecommended operators: Beqa Adventure Divers or Aqua-Trek

Many divers land on Fiji’s main island of Viti Levu, then quickly fly off to private resort islands. But divers should spend at least a few days in the southern part of Viti Levu, around the town of Pacific Harbour. The area is home to several renowned dive sites, but the most famous is Beqa Lagoon, where divers can see multiple shark species on one dive depending on depth. That includes bull sharks, tiger sharks, reef sharks, and even the occasional hammerhead.

Divers typically sit on the bottom of the lagoon (about 80 feet), with guides to ensure the sharks don’t get too friendly. However, they are friendly and will often come up within a few feet of divers, as many of the older sharks are used to being hand fed by divers (something no longer done). The entire area is a marine reserve, and nearly all local hotels work with dive operators and gear rental companies. Visibility is usually quite good at depth, even if it’s a little murky on the descent.

Cocos Island, Costa Rica

Can’t-miss sites: Dirty Rock, Bajo AlcyoneWhere to stay: Liveaboard onlyRecommended operators: Aggressor Adventures, Nautilus LiveaboardsBest season: June to November is peak hammerhead season

Cocos Island is a remote UNESCO World Heritage Site 340 miles off the coast of Costa Rica (so be prepared for a liveaboard trip to get there). It’s considered one of, if not the, most thrilling and pristine underwater experiences in the world when it comes to shark encounters. Cocos Island is known as the “Island of the Sharks,” famed for its massive schools of scalloped hammerhead sharks that gather in the hundreds around cleaning stations and underwater pinnacles. It’s also home to silky sharks, Galápagos sharks, tiger sharks, whitetip reef sharks, and the occasional whale shark, making every dive an unpredictable encounter with some of the ocean’s top predators.

Strong currents and deep drop-offs make the dives challenging and recommended only for experienced divers. To summarize: if you’re obsessed with sharks (and a experienced diver), get yourself to Cocos.

Photos: PADI

The Tuamotus, French Polynesia

Can’t-miss sites: The Southern Pass/Wall of Sharks in Fakarava, Tiputa Pass in RangiroaWhere to stay: Enjoy the good life at Hotel Kira Ora in Rangiroa, or book the low-key Alaroots Fakarava in Fakarava.Recommended operators: Top Dive has dive shops on multiple islands, so you can book one dive package to cover whatever island you’re onBest season: May to October for best vis, December to March for sharks

The Tuamotu Archipelago in French Polynesia is home to some of the most spectacular shark diving on the planet, offering the chance to see hundreds of sharks in crystal-clear waters. In Fakarava’s South Pass, divers can witness the legendary “Wall of Sharks,” where hundreds of grey reef sharks patrol a deep, narrow channel. During the grouper spawning season (June and July), the density of sharks skyrockets, creating one of the most intense predator spectacles in the ocean. But you can expect to see dozens upon dozens of sharks no matter what time of year you dive.

On Rangiroa, Tiputa Pass is a high-adrenaline drift dive, where strong currents sweep divers through schools of grey reef sharks, blacktips, and the occasional tiger shark. Hammerhead sharks often lurk in the blue, and you may find shark teeth closer to the bottom. It’s also fairly common to encounter curious dolphins that swim alongside divers, as they love to play in the waves where the channel meets the ocean.

Bimini, Bahamas

Can’t-miss sites: Victory Reef, Hammerhead GroundsWhere to stay: Bimini Big Game Club and Marina is an affordable dive resort with dive packages and unbeatable access to the marinaRecommended operators: Neal Watson’s Bimini Scuba CenterBest season: December to February for hammerheads

From December to March, Bimini becomes one of the few places in the world where divers can reliably encounter great hammerhead sharks up close. These massive predators can easily grow up to 12 feet long and usually patrol the sandy seafloor at Great Hammerhead Alley. You can see them in water as shallow as 20 or 30 feet. That’s quite unusual for hammerhead encounters, as they’re usually in much deeper, remote sites (like Cocos).

Beyond hammerheads, Bimini is also home to resident populations of Caribbean reef sharks, nurse sharks, and lemon sharks, often spotted at sites like Triangle Rocks and Bull Run. Tiger sharks are rare, but not unheard of.

For those interested in shark science, the Bimini Biological Field Station (Shark Lab) has been studying these waters for decades, offering insight into the region’s importance to shark conservation. You can book private tours, which sometimes include the chance to get in the water with wild baby lemon sharks.

Are there other places to dive with sharks?

Photo: PADI

One of the good things about wanting to dive with sharks is that you can technically see them just about anywhere in the ocean. But the destinations above are known for reliably having sharks at certain times of the year, so you’re almost guaranteed to see at least one if you visit at the right time and do at least a few days of diving.

However, with more than 500 species of sharks living in habitats ranging from tropical reefs to deep water, there’s probably some type of shark close to where you’ll be diving. You may not notice them at first, since many sharks are small, skittish, and likely to hide behind a coral wall when they see you coming. Read more about where to dive with friendly lemon sharks, about a diver who found a massive megalodon tooth in Florida, and about how to safely dive with the world’s most dangerous sharks in Playa del Carmen, Mexico.

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The 5 Best Places in the World for Phenomenal Coral Reef Diving

See the full list of the world’s best places to dive

Beneath the surface of our planet’s oceans lies a world of breathtaking beauty and biodiversity in the form of coral reefs. They offer some of the most spectacular diving experiences imaginable. Coral reefs are found in tropical and subtropical waters around the globe, with the colors, creatures, and formations shaped by thousands of factors. The world’s most renowned reef systems, like those in the famous “Coral Triangle” of Southeast Asia, boast an astounding array of coral species and fish life. Coral reefs are home to an estimated 25 percent of all marine species, but cover less than one percent of the ocean floor.

Diving on a coral reef is like entering a living, breathing city. Hard corals form the foundation, and holes and channels in their calcium carbonate structures serve as habitats for countless creatures. Soft corals grow on top, gently swaying in currents and providing shelter and protection for small species like seahorses, cleaner shrimp, and baby fish. Reef fish of every imaginable hue and species live among the corals, attracting larger predators along the edges, like grouper and small sharks.

The health of coral ecosystems is critical not just for marine life, but for human communities as well. Reefs provide protection for coastlines from ocean swells and hurricanes, support fisheries, and contribute billions to the global economy through tourism. However, they face numerous threats, including climate change, ocean acidification, and pollution.

The ocean absorbs vast amounts of carbon dioxide (CO2) from the atmosphere and holds roughly 50 times more CO2 than the air. But too much CO2 warms the oceans and leads to devastating effects, like coral bleaching — mass die-offs of coral. The effects on the marine world are numerous and severe, and serve as a harbinger of what could happen on land. The ocean thus far has been able to absorb the lion’s share of the excess CO2 produced by humans — but when it hits its tipping point, humans will begin to feel the effects of global warming on land much quicker than ever before. This is part of the reason coral restoration and farming projects exist in hundreds of locations around the world, with the goal of growing coral in healthy, protected areas before planting them into a reef in the wild.

Reef diving is generally the most accessible type of diving, as reefs are often in shallow water close to shore. It’s among the easiest types of diving for beginners and first-timers, or even for non-certified divers doing discovery dives. You can buy underwater reef and fish ID cards for different locations around the world, allowing you to identify the species you’re seeing while under the surface.

By the way, wondering about the plural of coral? It’s both coral, and corals: Coral to indicate a lot of coral, and corals to indicate multiple species of coral.

We’ve recommended below some of the most popular and most convenient places to stay (mostly dive resorts) in each destination. Just so you know, Matador may collect a small commission from the links on this page if you decide to book a stay.

Photo:

Wakatobi National Park, Indonesia

Can’t-miss sites: The Zoo (night diving), RomaWhere to stay: Book a liveaboard or enjoy the deserted island vibes (and dive packages) at Wakatobi Dive ResortRecommended operators: Wakatobi Resort can hook up any dives you wantBest season: Year-round

Wakatobi National Park in Southeast Sulawesi, Indonesia, probably tops the bucket list for many avid reef divers. It’s a UNESCO Marine Biosphere Reserve and has some of the most pristine and diverse coral ecosystems on the planet. The park’s reefs are both exceptionally healthy and sprawling. The underwater landscape is heavy on limestone and has minimal soil erosion, allowing reefs to grow, expand, and attract new and diverse species over centuries. You can expect to see a dazzling array of marine life on coral gardens, coral-covered drop-offs, pinnacles, walls, and much more.

Wakatobi’s reefs have been compared to scenes from Disney movies, with hundreds of clownfish, schools of angelfish, and vibrant coral in every shade. Macro divers have a good chance of spotting pygmy seahorses, colorful nudibranchs, and rare crustaceans, while bigger fish like barracudas regularly patrol the open ocean sides. With more than 50 mapped dive sites, mild currents, and average visibility around 100 feet, Wakatobi is one of the most unforgettable places in the world to dive — especially for newer divers who aren’t yet ready for more challenging sites like Palau or the Galápagos.

Kimbe Bay, Papua New Guinea

Can’t-miss sites: Vanessa’s Reef, Bradford ShoalsWhere to stay: Walindi Plantation Resort is the go-to spot for diversRecommended operators: Walindi DiveBest season: September to November

Kimbe Bay sits on the north coast of New Britain in Papua New Guinea, in the Coral Triangle. The “Coral Triangle” in the western Pacific Ocean spans roughly 2.32 million square miles. It stretches between Indonesia, Malaysia, the Philippines, East Timor, Papua New Guinea, and the Solomon Islands. The triangle is sometimes called the “Amazon of the Seas” for its biodiversity.

Within it, you’ll find 76 percent of all known coral species on Earth (about 600 species) and more than 2,000 reef fish species, representing just under 40 percent of all the reef fish in the world. Perhaps not surprisingly, it’s considered one of the most important marine ecosystems on Earth.

For many divers, that makes Papau New Guinea well worth the effort to get there. Kimbe Bay itself has more than 40 dive sites, with more than 350 types of hard corals and 900 species of fish identified in the surrounding waters. Visibility is often 75 feet or more, and lucky divers may see extremely rare species like the critically endangered Cantharellus noumeae coral or equally rare Pondicherry sharks.

Great Barrier Reef, Australia

Can’t-miss sites: The SS Yongala Wreck, Stanley’s ReefWhere to stay: Put yourself in the center of dive sites by staying at the luxe Lizard Island ResortRecommended operators: Divers Den is based in Cairns and offers both day trips and liveaboard optionsBest season: April to October

The Great Barrier Reef is certainly the most famous reef in the world. It stretches for 1,430 miles along Australia’s northeast coast, ensuring an incredible array of reef diving sites regardless of one’s certification level. Visibility can vary from 15 feet to more than 100, and divers can encounter vibrant coral gardens, dramatic wall dives, and intricate swim-throughs. More than 1,500 species of fish live on the GBR, including orange clownfish, Maori wrasse, and numerous shark species. Easier dives are usually in the inner reefs, while the outer reefs have more challenging dives with stronger currents and deeper sites.

The GBR has been studied for years as it’s both accessible and a case study on what happens when humans stop protecting the oceans. Studies on the reef’s health are mixed. In 2017, a massive swath of the reef was considered dead due to extreme coral bleaching, dramatically changing the dive experience. However, as of late 2023, coral cover had increased in all regions of the Great Barrier Reef, with two regions reaching record highs. This brings back all the associated ocean creatures, leading to thriving reefs once again.

However, more recent data from December 2024 shows far-reaching coral loss in southern parts of the reef. Currently, numerous non-profit organizations, NGOs, and researchers are studying the reef and working on protecting it from climate change. But if previous human behavior is any indication of future climate protections, head to the GBR sooner rather than later.

Photos: Danita Delimont/Shutterstock, konydigitaldesign /Shutterstock, and PADI

Maldives

Can’t-miss sites: Madigaa for mantas, Maamigili Reef for amazing coralWhere to stay: Robinson Noonu for an easy all-inclusive, White Sand Dhigurah for surprisingly affordable dive packagesRecommended operators: Each island has its own shopBest season: Year-round

There are nearly 1,200 islands spread across 26 atolls in the Maldives, and the country’s reefs cover more than 1,700 square miles, representing 5 percent of the world’s reefs. There’s clearly no lack of choices for reef diving. What sets diving in the Maldives apart is the exceptional water clarity, often reaching visibility of up to 150 feet. That allows divers to fully take in the intricate and vast reef structures, including canyons, caves, overhangs, and vertical walls.

The ease of diving in the Maldives is another major draw. Many resorts in the Maldives sit on their own private islands, allowing visitors to make multiple dives from shore. That said, boat trips to outer reefs and liveaboard trips are available for guests who want to dive in different locations every day. Also appealing is the fact that you can dive year-round in the Maldives. The northern atolls generally offer excellent diving conditions from December to April with dry weather and good visibility, though August to October is the best time to dive for the chance to see whale sharks around Baa Atoll. In the southern atolls, November to May is driest and warmest, but you’re more likely to encounter mantas and sharks between June and August.

Belize

Can’t-miss site: Great Blue HoleWhere to stay: Both Turneffe Island Resort and Alaia Belize are luxury resorts with on-site dive shopsRecommended operators: If on Caye Caulker, Frenchies or Elite Adventure BelizeBest season: December to July

Belize is the home of the Meso-American Reef, which is the second-largest barrier reef system in the world. One of the most well-known dive sites in Belize (and the world) is the Great Blue Hole, a massive underwater sinkhole more than 400 feet deep. While advanced divers can swim though caverns at depths of 120 to 130 feet, standard open water divers can still experience it from above (and spend time on the healthy reef system surrounding the opening). The Great Blue Hole is usually paired with a few other dives on all-day boat trips, and you’ll often stop for lunch (and a few dives) around Lighthouse Reef. It’s a super healthy reef, and on land, you can do a short walk to see dozens of blue-footed boobies.

The reefs around Turneffe Atoll and South Water Caye Marine Reserve are must-visits. These areas are teeming with marine life, including eagle rays, turtles, and a variety of fish species.

Other places around the world for excellent reef diving

Photo: Richard Whitcombe/Shutterstock

Good news: reef diving is by far the most popular type of diving in the world, and pretty much all warm-weather diving destinations have reef systems (coral reefs like temperatures no cooler than about 70 degrees Fahrenheit). Coral reefs are usually found fairly close to shore in shallower water, since they need sunlight for growth. If you’re heading on a dive trip and don’t request something like a wreck dive or muck dive, chances are, you’re going to end up on a reef. Even destinations not particularly known for diving, like St. Maarten or Puerto Rico, have fabulous reefs.

Read more about diving on a former island prison colony, how to dive in Mexico on an underwater museum that doubles as a reef habitat, and how conservationists in Key West are working to save the US’s only coral reef.

More like thisDiving50+ of the Best Places to Dive Around the World

50+ of the Best Places to Dive Around the World

50+ of the Best Places in the World to Scuba Dive
There’s a broad range of places to choose from when it comes to deciding where to go scuba diving. After all, about 70 percent of Earth is water. You can dive everywhere from a flooded mine in Missouri, to the bathtub-warm waters of French Polynesia, to the glacier water between two tectonic places in Iceland’s Silfra Fissure. Narrowing down the best places to scuba dive around the world is certainly no small task.

Below, we’ve rounded up the best places to dive based on what you’re looking to see, whether that’s sharks, shipwrecks, or some of the world’s tiniest rare creatures. This isn’t an exhaustive list, of course, but it’s filled with a lifetime of diving locations to think about as you’re planning a dive trip. Some destinations are highly seasonal (you can only dive Tubbataha Reef in the Philippines during a four-month window, for example) so you may have to plan fairly far in advance — especially if you’re hoping to book a room on a liveaboard.

For each destination, you’ll find our recommendations of the best dive resorts or places to stay, great operators and dive shops to use, and a few of the can’t-miss sites divers love the most. Some are tried-and-true dive destinations, while others are some of the world’s up-and-coming dive destinations you’ll want to explore before they get too popular.

If you’re just looking to find of the quirkiest, weirdest, and most unique places to dive in the world, keep scrolling. Even if you’d never do it, it’s fascinating to know there’s a place where you can scuba dive with anacondas, or explore submerged caves beneath a major European city.

Happy diving!

— Suzie Dundas, commissioning editor

Photo: Kim Briers/Shutterstock
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The world's best pelagic diving






Love the idea of being in the water with big marine creatures, but not too keen on sharks? Then pelagic diving may be up your alley. The chance to dive with “pelagics” — large, open-ocean animals like whale sharks, mantas, and other big fish — is a distinct experience, where the focus is on the open, deep-blue expanses of the world’s oceans. Here’s where to go.

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The world's best liveaboard diving

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The world's best liveaboard diving






Liveaboard diving takes you to dive sites beyond the reach of day boats and crowded reefs. Unlike land-based dive trips, where the best sites may be hours away, liveaboards put divers in the heart of the action so they can wake up each morning just minutes from world-class dive sites. Here’s where to go.

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The world's best cave, cavern, and cenote diving

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The world's best cave, cavern, and cenote diving






Caves, cenotes, and caverns are where you’ll find some of the most surreal (and technically challenging) dives in the underwater world. Unlike open-water diving, where sunlight and currents dictate the environment, these dives take place in flooded caverns and subterranean tunnels where visibility can be crystal clear but the surrounding environments demand precision and control. Here’s where to go.

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Photo: wildestanimal/Shutterstock
The World’s Most Unique Places to Dive

For most divers, the underwater world is a chance to fly through a kaleidoscope of colorful coral reefs, schools of tropical fish, and the occasional encounter with larger marine life. However, for a certain type of diver, there exists a realm of experiences that push the boundaries of the conventional and venture into the realm of the extreme.

The unique dive sites below are not your typical vacation spots. They are destinations with a singular purpose, often attracting only the most adventurous and dedicated divers. You wouldn’t dive in a river in Botswana as a casual diver, nor would you plan your first group dive trip to a place like Budapest. At the locations listed here, you’ll find the chance to have a very specific underwater encounter — whether that’s diving with the world’s largest snake or swimming through an abandoned lead mine.

These niche diving experiences often come with a hefty price tag, reflecting the specialized equipment, expert guides, and remote locations required to make them possible. And that usually doesn’t include the cost of getting to the destination, either. Many of them are not for the faint of heart or the light of wallet. From plunging into the icy depths of a flooded mine to coming face-to-face with prehistoric reptiles in murky rivers, these dives offer a level of excitement and exclusivity that you won’t find at most dive destinations.

For those willing to invest the time, money, and courage, these unique dive sites promise unforgettable encounters and bragging rights few other divers can claim.

We’ve recommended below some of the most popular and most convenient places to stay (mostly dive resorts) in each destination. Just so you know, Matador may collect a small commission from the links on this page if you decide to book a stay.

Bonne Terre Mine, MO

Where to stay: The mine is about an hour south of St. Louis, Missouri, which has lots of affordable Airbnbs Recommended operators: Bonne Terre Mine has an on-site dive center Best season: Year-round

If you’ve ever taken a mine tour and thought, “this would be way cooler if I was swimming through it,” you’re in luck. Bonne Terre Mine in Missouri is a former lead mine that now attracts thousands of divers every year. The water is cold (at around 58 degrees Fahrenheit), but has visibility up to 100 feet (30 meters). Divers follow guides along one of about 20 underwater trails, swimming over abandoned mining equipment, ore carts, and geological formations illuminated by 500,000 watts of stadium lighting. That may make it a good place to dive for people not keen on being in pitch-black caves. In fact, personal lights aren’t even allowed. Range from 40 to 60 feet deep, and you can explore multiple several sites in one visit.

Because of the cold, a 7mm wetsuit and hood are must-haves. The mine is currently closed, but is expected to reopen in late spring 2025.

Okavango Delta, Botswana

Where to stay: Trips include lodging in mobile campsRecommended operators: Big Animals or SDM Diving — you’ll need to book years in advance Best season: June and July are the only months with clear enough water to safely dive

Crocodiles are among the most perfectly evolved predators on the planet — so you’ll want to be a skilled and confident diver before getting in the water with them.

But if you are a skilled and confident diver, the Okavango Delta in Botswana is the place to go. You’ll stay in mobile camps along the river, and each day, you’ll don your dive gear and head out with a small group on a riverboat. When your guide sees a croc drop into the water, you’ll pull your mask on and quickly enter the water. It’s imperative not to linger at the surface, as crocs can be especially aggressive toward animals at surface level.

Fortunately, they’re less aggressive underwater, and your guide will tell you when they spot a croc and it’s safe to approach. These dives are often drift dives with iffy visibility, so you may find yourself drifting near a croc somewhat unexpectedly. Divers should always follow their instructor’s guidance, have ideal buoyancy control, and not get in the water if they’re at all uncomfortable. Crocs have poor eyesight, which means they may not notice you approaching them with slow, controlled movement — but it also means sudden motions can startle them, and you don’t want to be in the water with an alarmed crocodile.

Neptune Memorial Reef, FL

Where to stay: The Ritz-Carlton is pricey but has a prime spot on Biscayne Beach (you could also stay just about anywhere in southern Miami)Recommended operators: Both Tarpoon Lagoon and Diver’s Paradise are allowed to take divers out Best season: March to September/li>

Diving at Neptune Memorial Reef is a unique experience suitable for even beginner divers. This underwater cemetery lies just three miles off the coast of Key Biscayne and combines art, ecology, and a commitment to keeping the legacy of loved ones alive. The reef includes artistic structures resembling the Lost City of Atlantis, with gates, pathways, and benches adorned with memorial plaques. The cremated remains of “forever residents” are incorporated into the concrete structures, creating a living memorial that supports marine life.

As the world’s largest manmade reef, it’s teeming with life — including parrotfish, angelfish, barracuda, and green moray eels. And because it’s relatively shallow (around 40 feet), there’s usually excellent lighting for capturing photos of the underwater world with just a GoPro or action camera. Diving is allowed and encouraged by the Neptune Memorial Reef’s owners — and realistically, many of those remembered at the site were likely divers themselves.

Photos: Molnar Janos Cave, 2630ben/Shutterstock, and Wirestock Creators/Shutterstock
Bonito, Brazil

Where to stay: Trips always include lodging in the town of BonitoRecommended operators: SDM Tours (which also offers pink dolphin diving) or Big Fish Diving (now booking for 2026)Best season: Varies

There’s a lot to love about Brazil, but it’s not necessarily the first place that comes to mind for scuba diving — unless, of course, you’re obsessed with spotting rare creatures in the wild. Head to the Brazilian state of Mato Grosso do Sul in the south-central part of the country, and you’ll find the Rio Formoso and Rio Sucuri (Formoso and Sucuri Rivers). If you’ve booked an anaconda diving trip, this is where you’ll enter the water to come face-to-face with these massive snakes. Divers must be accompanied by experienced local guides who understand the snakes’ habits and habitats. The dives are quite shallow, typically around 10 to 12 feet. The point is to see the elusive anacondas, which are the world’s biggest snakes. Patience is necessary, as anacondas have excellent camouflage and are quick to disappear after sensing humans nearby.

Anaconda diving is not an ongoing thing, and you’ll need to book a spot on a guided dive trip months, if not years, in advance. Plan for at least four or five days of diving to maximize your chances of spotting one.

Molnár János Cave, Hungary

Where to stay: There are no dive resorts, so stay at any chic hotel you like in Budapest Recommended operators: MJ Cave BudapestBest season: Year-round

Diving in Molnár János Cave is a truly unique experience for several reasons — not the least of which because it’s a subterranean cave system under the city of Budapest. Budapest sits on a fault line, and the flooded cave system likely formed over time as thermal waters rising from below the Earth eroded the surrounding limestone.

The cave is accessed via a spring at the bottom of Lake Malom, reached by walking through an underground tunnel near one of the city’s popular bathhouses. (There’s a diving platform for entering and exiting the water.) The water temperature typically stays in the mid-70s Fahrenheit year-round, and the cave’s crystal-clear visibility means divers can see exceptional limestone formations and surreal mineral deposits illuminated by their dive lights. Only one operator is licensed to take divers into the cave, and it’s recommended that divers have at least an introductory cavern diving certification. If not, they should have at least an advanced open water certification and a minimum of 100 logged dives. You can also dive at the nearby Kőbánya Mine, if you have an extra day.

La Paz, Mexico

Where to stay: The surprisingly affordable Marea La Paz, or Hotel Indigo for packages in partnership with The Cortez Club Recommended operators: The Cortez Club runs both dive trips and activities like whale-watching toursBest season: November to April

La Paz, on the eastern coast of Mexico’s Baja California Peninsula, is one of the most biodiverse regions in the world. It’s also one of the most heartwarming places to dive, thanks to the opportunities around Los Islotes, a rocky outcrop at the northern tip of Espíritu Santo Island. The site is home to a thriving colony of sea lions, and divers can spend time interacting with the furry creatures underwater.

The young sea lions are especially curious and will often swim right up to divers to play with them underwater. Expect pups to playfully nip at your fins, swirl around you in tight spirals, or even “boop” you from above while they show off how much more nimble they are underwater. Adult sea lions, while less playful, are still approachable and often lounge on the rocks above the dive site. Note that the site is closed from June through August during sea lion mating season, to protect both the animals and divers.

Elsewhere around La Paz, divers can encounter manta rays, the occasional whale shark, and vibrant coral reefs. La Paz’s marine ecosystem is part of a protected UNESCO biosphere reserve and is so full of life that famed oceanographer Jacques Cousteau once called it “The World’s Aquarium.” You’ll find plenty of beachfront accommodations, ranging from affordable boutique hotels to upscale luxury resorts.

Hotel Polaris Allows Guests to ‘Take Flight’ in Colorado Springs

Stepping into Hotel Polaris at the U.S. Air Force Academy feels like launching into the future of hospitality. This 375-room resort-style hotel is 30 minutes from the Colorado Springs Airport and an hour from the Denver metropolitan area, with rooms starting at $228 during peak season. It’s adjacent to the North Entrance of the U.S. Air Force Academy and near the Santa Fe Trail — making it a great home base for exploring favorite offerings of Colorado Springs (while staying away from the hustle and bustle of downtown).

Walking through the front doors and into the lobby space, you’ll immediately encounter the enormous floor-to-ceiling windows that steal the show while boasting striking sights from all points of view of the bright blue sky — contrasted with a backdrop of the majestic Rocky Mountain peaks.

The hotel’s overall design feels sleek and contemporary, with large windows letting in plenty of natural light in seemingly all shared, public and private guest room spaces, adding a touch of freedom and spark to the already clearly “adventurous” atmosphere. I experienced the hotel recently and found that it fluently fills the need for a resort-style hotel outside the city center.

We hope you love Hotel Polaris! Just so you know, Matador may collect a small commission from the links on this page if you decide to book a stay. Listed prices are accurate as of the time of publication.

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Hotel Polaris offers flight simulators and a dog-free environment

Photo courtesy Hotel Polaris

One exceptionally special highlight of Hotel Polaris is that it features the only on-site flight simulator at a hotel in the US. Those older than 12 can strap in to take flight in one of the three machines that feel like embarking on a real-life pilot experience. Become immersed in the graphics of a 220-degree wraparound screen with HD imagery that makes it seem like you’re flying your own airplane.

There are two F16s and one 737 Max — each with seats, throttles, switches, pedals, and yoke from original parts of real aircraft (and the other parts of the flight deck are scale reproductions). You can select your desired experience, from an F16 dogfight to taking off from Denver International Airport and landing in Las Vegas.

I’ve personally had the privilege and experience of piloting a small airplane out in the sky (as well as flying in others), and this experience really did feel like being inside a real flight deck, controlling everything from takeoff to steering (even to target practice, if that’s what you’re into).

Outside the flight simulator station, those who might be too young to fly at the moment can still participate in the “Glider & Paper Airplane Program.” Upon check-in, they’ll get a glider kit that they can put together during their visit. But you don’t have to be a kid (just a kid at heart) to partake in this program. All guests will receive a welcome letter in their room on a sheet of paper with instructions for building their paper airplane. I was told that at scheduled times (weather permitting), guests are invited to a “launch pad” outside to let their gliders and paper airplanes take flight.

One detail of my stay that I especially appreciated was the property’s dog-friendly attitude and amenities. This hotel embraces furry family members alongside their humans. Their “K-9 Cadet Program” features custom bowls, dog treats, and a list of pet-friendly things to do in the area.

I brought my dog with me to stay overnight, and he was doted on the entire time by the on-site employees (one of them actually had a full conversation with us about his own Shiba Inu, back at home). It’s clear this hotel does love pets — and there’s enough outdoor space to explore in the surrounding area (since it’s not located on a busy street or within a super urban hub), that your pet will love the hotel back.

Interior and exterior gathering spaces at Hotel Polaris

Photo courtesy Hotel Polaris

If the weather is nice outside, soak up the sunshine in The Flat Iron Plaza area just off the lobby. This patio area was named in honor of the Academy 1994 graduating class and features an array of fireplaces, cozy seating, and impressive views of the Academy and mountains in the distance. I could’ve just sat outside on that patio gazing at the views all day.

Another detail that did not go unnoticed during my stay was the impressive caliber of artwork and design elements on-site. The themed colors aren’t an accident — those gold, silver, red, and blue tones seen throughout the property are a tribute to The Academy next door (these colors rotate every four years, for each individual year, representing the four classes).

Other notable aviation-inspired creative works seen in the common spaces include an aerial sculpture by Colorado Springs artist Robert Delaney, crafted from aircraft-grade aluminum — and an imposing but inspiring mosaic depicting airplanes in the throes of combat. Even little details such as the “mirrors” in the guest rooms feel aerospace-esque as if the side of a plane was pulled away from its post and stuck on the wall and given the new purpose of offering a reflection for you to check your hair and smile before leaving your room.

Dining and drinking on-site at Hotel Polaris

Photo courtesy Hotel Polaris

When it’s time to dive into some delicious dishes and drinks, try one (or all) of the six on-site food and beverage experiences. Pamela’s feels like a celebration of pairing an upscale vintage restaurant’s classic “good ol’ days” vibes blended with eating inside a futuristic spaceship. The enormous windows inside the restaurant look out into the gorgeous scenery, and the cozy, bright-colored retro-style booths feel classic and approachable.

Choose between diverse choices of American regional cuisines. Fan-favorite menu choices include Northeast chowders, West Coast cioppino, grilled steaks, and seafood selections. This restaurant was named in honor of Jerry Bruni, a 1970 graduate of the Academy, and his wife Pam — philanthropic supporters of Hotel Polaris. At Pamela’s, I enjoyed dining on the Colorado lamb pops, the beef tenderloin, and the Roasted Beet and Arugula Salad.

For a cocktail or quick and tasty bite, take the elevator up to 9th floor and step into The Aviator bar, which boasts awe-inspiring rooftop views (especially at sunset) paired with an impressive selection of beverages. The vibes up here are almost out of this world, and the menu features choices of well-plated and well-made, shareable appetizers and hand-crafted cocktails with a celestial twist. This spot was inspired by 1964 Academy graduate Hugh Williamson and his wife Nan, philanthropic supporters of the hotel.

Photo courtesy Hotel Polaris

I enjoyed dining on the Tuna Nachos, which were well balanced and beautifully plated — paired with a “Solar Spritz” (made from Aperol, Joto yuzu sake, Prosecco, club soda) and an Aging Aviator (a delightful combination of gin, crème de violette, lemon, and elderflower foam).

Downstairs, the whimsical Doolies restaurant is set up like a 50s-style diner and soda shop featuring a fun, laid-back, family-friendly atmosphere with a menu boasting nostalgic diner classics. Taste comfort food like shakes, hot dogs, nachos, and pizza in a spirited and welcoming space. And don’t miss the Thunderbird Bar downstairs, which is great for grabbing a drink with a view — or the Quick Provisions station adjacent to the lobby — perfect for a quick cup of coffee or tea and a to-go snack in the morning.

Since I visited in the middle of winter in January, the pool wasn’t a particular feature I fixated upon during my stay. However, those visiting in warmer weather can visit the “Backyard Bites” station at the pool deck, which will be set up to offer seasonal snacks and refreshing drinks once it’s sunny enough for a swim. This casual dining option will feature a walk-up window for guests to grab a drink or bite in the plaza and pool area.

Wellness and workout spaces

Photo courtesy Hotel Polaris

Since there is no shortage of spectacular views at any window of this hotel, it’s no surprise that even the well-equipped fitness center also looks out onto the sweeping mountain peaks (the view does make the treadmill time slightly less painful). There’s also a private, compact workout studio area within the gym for those who want to stretch or practice movement in their own space.

Don’t miss out on the on-site spa area, Ascend Spa & Wellness (catching the “aviation” theme, here?) which feels like you’re hopping on a flight to the land of “zen.” The small but mighty six-room spa and wellness center boasts a lineup of curated treatments and wellness programming. I indulged in a massage treatment, which was amazing — but honestly, just spending time in the relaxing waiting lounge room before and after my experience, which looks out onto, yes, those magical and majestic mountains — was transcendently peaceful.

I could’ve spent all day sitting in the wellness waiting room’s sunny, calming, bright open space, which is decorated in soothing warm tan color tones and features crystal clear floor-to-ceiling windows, chaise lounge chairs, healthy snacks, and locally made wall art — all of which seemed to come together to evoke a satisfying sense of inner peace.

Guest rooms at Hotel Polaris are contemporary, cozy, and comfortable

Photo courtesy Hotel Polaris

After a day of adventures, in business or exploration, return to a guest room that feels clean, bright, and modern. Beds are cushy for sleeping, and there’s a dedicated desk area if you need to get some work done while you’re visiting. The elegant but lively furnishings and decor feature an airy but powerful color palette — walnut wood, glowing gilded golden light fixtures, and various shades of gray, yellowish hues, and blues (it doesn’t sound like it would work, but it really does) create a feeling of energetic balance — emitting a sense of calm motivation.

Admire the black and white historic photographs on the walls meant to capture the storied, “timeless elegance of the Academy.”

Everything at Hotel Polaris is tasteful and elevated — but playful in a way that makes you feel like a child dreaming aloud, “I want to be a pilot when I grow up” as you walk throughout the hotel. The design brings a peaceful sense of the open air and the outdoors inside the interiors of the hotel space while feeling like a safe and luxurious place to approach for a landing and recovery when you want to rest and recharge after a full day of adventures.

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These 9 Hotels in the US Are Worth Booking a Room for the Restaurants Alone

Many hotels have on-site restaurants, but at a select few, it’s hard to tell whether you’re visiting a hotel with a restaurant or a world-class restaurant that just happens to offer beautiful rooms. These nine hotels in the United States all have noteworthy accommodations. It’s the dining, however, that steals the show.

The types of food served at these establishments runs the gamut, but there are a few commonalities: great hospitality, place-specific dishes, and authentic menus. By the cliffs of Mendocino, California, a chef forages for ingredients within a 30-mile radius. In New Mexico, a restored dairy barn is now where heritage crops are wood-fired using techniques drawn from the region’s culinary history. Island-to-table cuisine is perhaps at its finest among mango and avocado trees in Maui. The nine hotels here are redefining what a hotel restaurant can be — just make sure to book ahead, as these hotel restaurants are destinations unto themselves.

California | Colorado | Delaware | Florida | | Hawai’i | New Mexico | New York | Tennessee | Vermont

We hope you love the hotel restaurants we recommend! Just so you know, Matador may collect a small commission from the links on this page if you decide to book a stay.

Farmhouse Inn — Forestville, California

Photo: Farmhouse InnPhoto: Farmhouse InnPhoto: Farmhouse InnPhoto: Farmhouse Inn

If you’re planning a California wine country trip, considering spending a night or two at Farmhouse Inn. Here, after a day of wine tasting through the Russian River Valley, you can enjoy a meal at the hotel’s award-winning restaurant. The property is defined by a restored farmhouse and a collection of cozy cottages and rooms that strike a delicate balance between rustic charm and refined comfort. The country-chic aesthetic feels authentic rather than clichéd — a testament to the Bartolomei family, who have called the area home for five generations.

The Farmhouse Inn Restaurant’s ever-evolving tasting menus celebrate hyper-seasonal, locally sourced ingredients, many of which are grown on the Bartolomei family’s 40-acre ranch. Executive chef Craig Wilmer uses the region’s produce to showcase Sonoma’s terroir, focusing on the purity of ingredients and the dance between tradition and innovation. Naturally, each course is paired with an exceptional regional wine list. The restaurant is dinner-only and open Thursday through Monday. Reservations are best made at least a couple of weeks in advance.

For a more relaxed option, the indoor-outdoor Farmstand takes a playful approach to farm-to-table dining. Wood-fired pizzas, comfort classics, and small plates change with the seasons. Guests can enjoy breakfast, lunch, and dinner in the airy dining room or al fresco on the sun-drenched garden patio overlooking the pool.

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Harbor House Inn — Elk, California

Photo: Harbor House Inn/Matt MorrisPhoto: Harbor House Inn/Wray SinclairPhoto: Harbor House Inn/Matt MorrisPhoto: Harbor House Inn

Harbor House Inn’s dramatic environment on Mendocino County’s windswept cliffs is only part of the draw. Originally built in 1916, the redwood timber inn was transformed into a place of understated luxury with a $10 million remodel in 2018 that emphasized cozy-but-contemporary furnishings, local artwork, antiques, and binoculars poised for whale watching. Its small, ocean-view restaurant punches well above its weight—and is worth planning a special trip around.

The views from the 25-seat dining room may stop you in your tracks, but chef Matthew Kammerer’s ever-changing tasting menu quickly steals the spotlight. Kammerer only uses ingredients from within a 30-mile radius, which he sources from the inn’s private cove, surrounding waters and beach, garden, and nearby farms. Those are all transformed into dishes that lean heavily on techniques like wood-smoking and fermentation. Expect dishes like rockfish with smoky “campfire butter,” 45-day-aged beef with fermented blackberry jus, and seaweed ice cream. Pair that with a cellar of Mendocino wines and Kammerer’s inventive non-alcoholic pairings and you’ve got a dining experience that perfectly encapsulates a sense of place.

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C Lazy U Ranch — Granby, Colorado

Photo: C Lazy U RanchPhoto: C Lazy U Ranch/J. Lee Photography, Molly Johnson PhotographyPhoto: C Lazy U RanchPhoto: C Lazy U Ranch

The ultimate dude ranch, C Lazy U Ranch spans 8,500 acres in the Colorado Rockies, near the town of Granby. This family favorite is a destination not only for year-round horseback riding, but also for hearty American West dining.

This all-inclusive resort features 38 renovated log cabins ranging in size from one to three bedrooms. The main lodge, built from local timber in 1947, serves as a gathering place where guests come together before and after days spent horseback riding, fly fishing, or exploring the wilderness.

Dining straddles casual and refined — don’t expect complicated foams or sugar work. Meals are a communal farm-to-table affair, with buffet-style breakfasts and lunches, and the option of a plated sit-down dinner. Come hungry, as the three meals a day (and snacks) are robust. Expect dishes like bone-in bison ribeye with a mustard crust, served alongside smoked mac and cheese and coal-fired beets. Fresh vegetables and herbs are grown year-round in the ranch’s hydroponic system, which you can tour to learn about climate-controlled farming. The bar is well stocked. C Lazy U Ranch partners with nearby Locke + Co Distilling to produce limited-edition whiskeys, there’s an extensive craft beer list, and a cellar of over 400 wines.

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Hotel du Pont — Wilmington, Delaware

Photo: Le Cavalier/Jason Varney, Stuart GoldenbergPhoto: Le Cavalier/Jason VarneyPhoto: Le Cavalier/Neal SantosPhoto: Hotel du Pont

Within the stately walls of the Hotel du Pont, the on-site restaurant Le Cavalier warrants at least a detour, if not a journey. Formerly the legendary Green Room restaurant, Le Cavalier opened its doors in 2020 as a more relaxed (but still formal) French brasserie that nods to its heritage while forging a distinct identity.

Led by Philly chef Tyler Akin, the menu departs from the heavier, more traditional interpretations of French cuisine. Akin’s menu draws inspiration from North Africa and New Orleans, which brings a refreshing brightness to classic dishes: moules frites with merguez sausage, cilantro, and mint; steak tartare with tapenade. Service is warm and attentive, welcoming both longtime patrons who remember the Green Room’s former glory and newcomers alike.

Hotel du Pont is a fitting place to unwind after a bowl of raclette-topped onion soup and a few too many vieux carrés. Its 217 rooms and suites blend classic European elegance and contemporary comfort, and welcomes pets of all sizes.

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Hotel Wailea, Relais & Chateaux — Maui

Photo: Hotel Wailea, Relais and ChateauxPhoto: Hotel Wailea, Relais and ChateauxPhoto: Hotel Wailea, Relais and ChateauxPhoto: Hotel Wailea, Relais and Chateaux/Travis Rowan

This Relais & Châteaux property is one of the best boutique hotels on Maui. The adults-only, leafy 15 acre-haven sits in a peaceful, secluded setting on the slopes of Haleakalā Volcano. It’s where to go for a swanky yet eco-centric stay, panoramic ocean views, exceptional island-to-table cuisine, and one of the most extensive wine cellars in the state.

Unlike many of Maui’s larger resorts, the property maintains a low occupancy with just 72 suites, featuring a restrained palette of oak floors, fossil stone, and ʻōhiʻa wood. Ocean breezes flow through both suites and shared spaces, while the views are nothing short of breathtaking.

The Restaurant, the property’s flagship led by executive chef Ryan Cruz, follows a simple philosophy: source the finest local ingredients and let them shine. Menus shift with the daily catch and the harvest from nearby farms. Beyond the main restaurant, there are a few dining experiences worth noting. The Treehouse’s seven-course tasting menu is among the most sought-after reservations on Maui. The intimate dining space is perched among mango and avocado trees. Dishes such as crudo with kombu, beets, and ogo are paired with insights from staff on Hawai‘i’s rich flora and fauna. The Kitchen Table gives guests a front-row kitchen seat where chefs guide guests through a curated five-course menu. The Chef’s Garden Table, set among the hotel’s gardens, features a five-course meal with sweeping coastal views.

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Los Poblanos Historic Inn & Organic Farm — Los Ranchos, New Mexico

Photo: Los Poblanos Historic Inn and Organic Farm/Elizabeth WellsPhoto: Los Poblanos Historic Inn and Organic FarmPhoto: Los Poblanos Historic Inn and Organic Farm/Douglas MerriamPhoto: Los Poblanos Historic Inn and Organic Farm

Los Poblanos has been at the forefront of the farm-to-fork movement in the US since 1932. Set within the Rio Grande Valley, the estate’s 25 acres of lavender fields, cottonwoods, orchards, and vegetable gardens—backdropped by the meandering Rio Grande—make this farm stay an ideal escape for fresh air and incredible food.

The dining experience at Los Poblanos centers on Campo, a restaurant housed in a renovated dairy barn. Chef Jonathan Perno champions the flavors of the Rio Grande Valley, pulling seasonal, organic ingredients from the estate and its local partners. Think grilled New Mexico beef with chile-lavender demi-glace and blackberries, or local pork confit paired with blue corn hominy and green chile. An emphasis on heritage crops and traditional cooking methods — over-the-fire cooking, for example — anchors every dish. The menu adapts to the harvest, and eating here is an unfussy experience that feels more like a hug from your abuela than stuffy fine dining. Bar Campo, adjacent to the restaurant, has a cocktail program that mirrors the kitchen’s commitment to seasonality and local sourcing, like with its lavender-infused, in-house-distilled gin.

Accommodations within the historic hacienda evoke 1930s New Mexico, with hand-carved beams, ironwork, and period artwork. The Farm Rooms, inspired by the estate’s dairy buildings, offer a contemporary farm aesthetic. If budget allows, the Field Suites, overlooking the lavender fields, provide a luxurious retreat with sweeping views.

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Wythe Hotel — New York City

Photo: Le Crocodile/Read McKendreePhoto: Le CrocodilePhoto: Wythe Hotel/Josh RosePhoto: Wythe Hotel/Lucas Vasilko

The Wythe Hotel has attracted design lovers and French cuisine enthusiasts since Le Crocodile opened in 2019. The building was a cooperage in 1901 before it became a hotel, and that past can be seen in the exposed brick, timber beams, and the soaring factory windows. The addition of the brasserie solidified the property’s place on “best of” lists for accommodations and dining even in the ever-competitive New York hospitality scene.

Chefs Jake Leiber and Aidan O’Neal, known for their work at Chez Ma Tante, have created a space at Le Crocodile that feels both grand and intimate. Arched windows and exposed brick evoke a Parisian brasserie on the Brooklyn waterfront. The menu is sophisticated French fare and is nothing short of exceptional. Order a selection of dishes from across the menu. The steak tartare and moules marinières rival those I’ve tasted on French soil. The roast chicken with herb jus and frites, and the bistro steak frites with maître d’hôtel butter are signatures and warrant taking a group so you can try a bit of everything. The wine list, featuring Grand Cru labels and selections from France, Italy, Spain, and Eastern Europe, is extensive. End the meal with a maple crème brûlée before retiring to your room with floor-to-ceiling windows and a private terrace overlooking Williamsburg.

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Blackberry Farm — Walland, Tennessee

Photo: Blackberry Farm/BonjwingPhoto: Blackberry Farm/Kreis Beall and Heather Anne ThomaPhoto: Blackberry Farm/beall + thomas photographyPhoto: Blackberry Farm/Ingalls Photography

For a Great Smoky Mountains stay, it doesn’t get much better than Blackberry Farm. Those who travel for food first and foremost need no introduction. The Beall family’s fierce commitment to serving locally sourced, seasonal ingredients in some of Tennessee’s most stunning settings — including at the sister property Blackberry Mountain, which opened in Walland in 2019 — has earned Blackberry Farm a place on the wishlist of food lovers around the world.

Accommodations are dreamy, ranging from historic and estate rooms to cottages and private houses. The decor blends rustic country chic with five-star luxury — expect floral wallpaper, stone chimneys, overstuffed sofas, private porches and fireplaces. Multi-bedroom houses like the Garden House are ideal for groups and include a golf cart for exploring the expansive grounds.

There are three venues for dining. The Barn, a James Beard Award-winning establishment, is within a restored bank-style barn. It’s here where Cassidee Dabney designs multi-course menus that explore the breadth of Appalachian ingredients. Dishes like marinated watermelon with foie gras and summer tomatoes prepared five ways strike a balance between rustic provenance and refined technique. The wine cellar will take you around the world with its 160,000 bottles. The Dogwood, located in the Main House, offers a more relaxed dining experience, with menus by Trevor Iaconis that remain rooted in local sourcing and designed for a family-friendly atmosphere. Breakfast and lunch are also served in the Main House, featuring Southern-inspired fare in a casual setting. Sunny side farm eggs atop rosemary toast, or vanilla sourdough griddle cakes? Sounds like the perfect way to start the day in Tennessee.

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Twin Farms — Barnard, Vermont

Photo: Twin FarmsPhoto: Twin FarmsPhoto: Twin FarmsPhoto: Twin Farms

This luxury all-inclusive restorative resort three hours from Boston is surrounded by forest, farmland, meadows, and the Green Mountains. Once a retreat for literary figures Sinclair Lewis and Dorothy Thompson, the property spans 300 acres and includes a farmhouse dating back to 1795. Dining here includes formal spaces featuring seasonal menus centered on Vermont produce, as well as countryside picnics in a picturesque setting.

With just 28 accommodations, it’s a place best booked well in advance. From New England–style suites in the Main House and the Log Cabin to the newly unveiled treehouses, you’ll find hand-painted murals, woodwork, and carefully selected art.

The Main Dining Room offers both à la carte options and a tasting menu. Expect dishes like seared duck breast with foraged mushrooms and local maple syrup reduction, hand-rolled pasta with sun-ripened Vermont tomatoes and garden herbs, and dairy from nearby farms. Twiggs, the reimagined Argentinian-style grill house, is a more communal affair. Perfectly charred steaks and whole fish grilled over embers are designed to be shared. Picnics of Vermont cheeses, cured meats, and freshly baked bread can be enjoyed beside the pond or atop the private ski hill. An extensive list of cocktails, craft beer, and wine are served by the fireplace in the Barn Room, on the croquet lawn, or your private porch.

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Where to celebrate Holi

Many of us know the Holi festival as that event where you gather in huge crowds to throw powdered dye at each other, but it’s much more than that. Holi or Spring Festival is an important Hindu festival that marks the arrival of spring, and is celebrated all over the world. The festival’s roots lie in one Hindu legend that features the demon king Hiranyakashyap, who believed he was superior to all the gods. His son, Prahlad, rebelled and worshiped the god Vishnu, so Hiranyakashyap conspired to burn his son alive with the help of his sister Holika, supposedly immune to the flames. Prahlad was saved by Vishnu, while Holika burned to death. Holi, whose name comes from Holika, commemorates this legend by celebrating the triumph of good over evil. Although Holi originated in India, the festival has exploded in popularity and spread throughout the world. If you can’t make it to India for this colorful festival on March 14, here are some of the best places to celebrate Holi in 2025.

1. Spanish Fork, Utah

Photo: Johnny Adolphson/Shutterstock

The world’s biggest Holi celebration isn’t even in India. Just outside the city of Spanish Fork, Utah, around 70,000 people regularly attend the Festival of Colors, which began back in 1989. The event was started by the local Hare Krishna temple, it still runs it to this day. The official website promises two days of lively, color-filled activities, including interactive dance, bands, DJs, yoga classes, vegan and vegetarian food, and good cheer. Live performances range from hip hop and soul to traditional Bhakti fusion dance and BollyPop. Environmentally friendly colors will be available for $24 for 10 bags, and dust masks and bandanas will also be sold. The event takes place at the Sri Sri Radha Krishna Temple on Saturday March 29 from 10:00 AM to 5:00 PM, and March 30th from 11:00 AM to 4:00 PM. A multi-entry wristband costs $10, but there are various registration options available on the event’s website.

2. Mauritius

Photo: Stefano Ember/Shutterstock

Mauritius is a small island nation east of Madagascar in the Indian Ocean, and it is home to a large Hindu presence. Most of the population of Mauritius, of which two-thirds are of Indian ancestry, considers itself Hindu — so Holi is widely celebrated on the island. In commemoration of Prahlad’s triumph over Hiranyakashipu and Holika, people build beach bonfires to kick off the celebration that includes folk singing and dancing. The next day, massive crowds descend upon the streets to throw handfuls of colored powder and water on each other. Beyond paint-slinging, participants exchange gifts with their loved ones and give gifts of sweets. This year, Mauritius is celebrating Holi from March 13.

3. Guyana

In Guyana the celebration goes by the name of Phagwah, because it was originally celebrated during the month of Phagun, the twelfth month of the Hindu calendar. On Basant Panchmi, 40 days before the start of the Hindu Festival of Colors, the Guyanese, many of them from Indian ancestry, plant a castor oil tree to honor Saraswati Devi, the goddess of knowledge. On Phagwah, a pyre is built and lit around the tree, and fire consumes it like it consumed the evil Holika. Guyanese also celebrate by throwing dye in the form of water and powder, as well as with processions, traditional songs called chowtals, and the exchange of foods like gulab jamun, gulgula, and pholourie.. Phagwah will be celebrated on March 14th, 2025.

4. Nepal

Photo: Nabaraj Regmi/Shutterstock

In Nepal, Holi is known as Phagu Purnima. Although a predominantly Hindu nation, Nepal celebrates Holi somewhat differently than India, with the erection of the chir, a wooden pole decorated with colorful strings of cloth, in a public space one week prior to the start of the festival. In Kathmandu, the pole is set in Durbar Square, the center of the entire festival in the capital city. Throughout the course of the festival, participants throw powdered dyes and water balloons at each other, dance, pray, and exchange food. On the festival’s final day, the chir is burnt to ashes. This year, in most of Nepal, Holi will be celebrated on March 13 in the Hilly Regions — including Kathmandu and Pokhara — and March 14 in the Terai Regions.

5. Trinidad and Tobago

This Caribbean island has a large Indian diaspora, making Holi, or, Phagwah one of the country’s most important celebrations. Hindus are said to have brought the holiday to Trinidad and Tobago around 1845, after migrating there from Bihar, India. Since then the holiday has been observed every year, though now it’s celebrated by citizens of all faiths. Like everywhere else, Hindus in Trinidad ring in spring with a festival of colors, folk songs, and dance, though their celebrations feature music played on dholaks (two-headed hand drums) and manjeeras (hand cymbals). Trinidad is celebrating Holi on March 14 this year.

6. Berlin

Photo: Holi Festival Of Colours/Facebook

Although Holi is traditionally celebrated in March, that’s not stopping some countries from waiting until the weather warms up to commence the festivities. Berlin waits until the end of August to celebrate Holi. On August 30, huge crowds descend upon the Zentraler Festplatz in Berlin for the Holi Festival of Colors. Tickets cost start at approximately $22 though you can spend more for color packages and VIP experiences. If you can’t make it to Berlin, similar celebrations will be taking place all over Germany from early July to late August, so chances are you can always attend the one most convenient for you.

7. Los Angeles, California

Photo: Betto Rodrigues/Shutterstock

This Californian take on Holi combines the festival’s traditional, spiritual elements with more modern features that make you feel like you’re at one big party. Taking place at Redondo Beach, Los Angeles, Holi & The Beach 2025 promises an electrifying outdoor Holi day party featuring celebrity DJs, multiple food vendors, and an afternoon of non-stop color play on the beach. The event will be held on March 29-30, 2025, offering a beachside venue with organic safe colors, complimentary beverages, and a lively atmosphere with special guests and photo booths. Ticket prices start at an early bird rate of $15.

A version of this article was previously published on March 6, 2019, and was updated on March 13, 2025, with more information.

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San Francisco Is Proof: Self-Driving Cars Are Changing the Way Tourists Explore Cities

Hailing a ride from an autonomous vehicle (AV) has long felt like a far-off future. Yet in some cities it’s become a reality, and travelers are finding self-driving cars are one of the easiest ways to get around. Industry leader Waymo, which operates in several US cities including Phoenix, Austin, San Fransisco, and Los Angeles, now has the data to prove that visitors are embracing the technology. The company announced Wednesday that its services in the Bay Area have generated nearly $40M in economic activity for the region over the past year, including servicing travelers to and from San Francisco International Airport and around the city’s urban core.

“Waymo enhances San Francisco’s and Los Angeles’ reputations as exciting, innovative destinations with its cutting-edge, fully autonomous vehicles visible on each city’s streets,” said California Travel Association President and CEO Barb Newton in a press release. “Its safe, seamless, high-quality ride-hailing experience for both visitors and residents makes California an even better travel destination.”

This economic impact is currently limited to those four cities where Waymo currently operates, with Atlanta forthcoming. But the data suggests that users are embracing AVs once they try one out and get over the fear of the unknown – and the trend looks likely to spread globally.

What the immediate future looks like for autonomous ridesharing

Photo: Phil Pasquini/Shutterstock

March 2025 has been big for Waymo. Earlier this week, the company announced it will expand its proprietary Waymo One service in the Bay Area to include Silicon Valley. This followed news earlier this month that Uber rider in Austin can be paired with a Waymo One vehicle instead of a traditional Uber driver, if they wish. The partnership between the two companies looks to grow steadfast throughout 2025, with Waymo service available via Uber in Atlanta set to launch in the coming months.

According to recent reports from Waymo, visitors are increasingly incorporating Waymo rides into their travel plans to reach popular attractions, business districts, and hotels. In San Francisco, where Waymo One launched commercially in August 2023, tourist usage has grown by more than 10 percent weekly, with top drop-off destinations including the Hyatt Regency Downtown Soma and the Fairmont San Francisco, as well as the airport and popular tourist sites throughout the city.

In its first year of commercial operations, Waymo-facilitated visitor trips in San Francisco contributed nearly $40 million in additional economic activity, driven by both direct spending on rides and secondary economic impacts throughout the region. Looking ahead, projections released by Waymo and its study partner AECOM suggest that as Waymo scales operations and integrates airport access, its economic impact could expand significantly, particularly in LA, where upcoming major events – the 2028 Olympics, most importantly – are expected to drive demand. Overall, AV usage is already reshaping the cities where it is available. Waymo and competitors including Cruise, Tesla, and Motional have big plans to scale operations around the country and internationally.

The Matador take

Do you see the ghost? Photo: Tim Wenger

I visited Phoenix in May of last year to report on Waymo’s progress in the city. At the time, Phoenix was by far the largest service area in which Waymo operated, and although I was excited (and a little nervous) to ride in a driverless car for the first time, I expected the experience to be underwhelming. It took less than two minutes from being picked up by a Waymo One at Phoenix Sky Harbor International Airport for my opinion to drastically shift. The experience was super smooth – the car was booked via the Waymo One app much like I was accustomed to when booking an Uber. The car arrived about 10 minutes later, I got in, buckled up, and took off.

Over the next two days I witnessed what I now believe to be the next great revolution in global urban transportation, with huge implications for travelers. I’ve long been a fan of ridesharing because it takes the onus off me to get where I’m going – I can focus on other things like checking emails or Slack, cut costs (owning, maintaining, insuring, and fueling a gas-powered vehicle can cost more in many urban centers than ridesharing twice per day), and shed all liability in the case of an accident. Not to mention ridesharing removes the need for a traveler to provide to a driver directions to their destination in a city they don’t know or to negotiate fares in a local currency and culture they haven’t learned the ins and outs of, as is often the case with taxis and other ground transportation.

More than a decade of hailing rideshares around the globe, combined with my preference for bike commuting and public transit whenever possible, have led me to believe that the “need” for individual car ownership, or renting a car when traveling, is among the greatest scams ever pulled on humanity. Cars and the infrastructure needed for them to be parked most of the time have denigrated the charm (not to mention any semblance of sustainability) of cities around America, including in my hometown of Denver. Ridesharing is an easy way to not need a car, and autonomous ridesharing is an even easier way to not need surface parking lots or the need to dedicate much space to cars in city centers at all. The reason is that these cars, all of which in Waymo’s fleet are electric Jaguars, can be in near-constant service except when being charged or serviced. When out of service they can be parked in a dedicated area outside the city center.

I understand that many people, my wife included, are fearful of giving up the control that comes with driving and turning it over to “the bots.” But statistically, removing the human factor makes roads and driving safer. When in Phoenix, nearly everyone I spoke with had become accustomed to Waymo, much like people elsewhere are accustomed to Uber or Lyft. In a short period of time, it had become a normal facet of city life, and this is set to spread globally over the coming years.

The benefits for travelers are immense. AVs reduce human error, which is responsible for 94% of crashes, making travel safer by minimizing distracted driving, speeding, and impaired driving. They also improve traffic flow and cut back on congestion (the cars communicate with each other – watch a Waymo’s windshield wipers when it passes another Waymo).

As AVs become mainstream, travelers stand to save money, time, and effort while enjoying a safer, cleaner, and more efficient transportation system. The shift to autonomous mobility could redefine how we move, making city travel smarter, safer, and more accessible for everyone.

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You Can Rent the Real Luxury Yacht From ‘The White Lotus’ Season 3

HBO’s The White Lotus created some of the most memorable high-net-worth characters in recent TV memory, from needy heiress Tanya McQuoid-Hunt (played by Jennifer Coolidge) to the current season’s embezzling patriarch, Timothy Ratliff (played by Jason Isaacs). Whether viewers love or hate the characters can switch from episode to episode, but one thing that doesn’t change is that nearly all of them are loaded beyond measure (and usually take it for grated).

On season three, that wealth is on display front and center when many of the main characters take a trip on a private yacht owned by recurring character Gary Hunt (Jon Gries). While many locations in The White Lotus are fictionalized and shot across different islands and beaches, the actual yacht used in the show is very much real — and available to rent. The only catch is that just like the characters on the show, you’ll need to have deep pockets: a private rental runs just over $160,000 per week.

The real White Lotus yacht is called ‘The Spacecat’

 

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​In Season 3 of The White Lotus, the luxurious yacht featured is the SpaceCat, a 118-foot-long catamaran designed by luxury Australian yacht builders Silver Yachts. It has 5,748 square feet of living space spread between three decks, as well as four state rooms to comfortably sleep eight guests overnight. It’s billed as a “modern sustainable” yacht, with “slender and efficient design, offering vast deck spaces, astonishing interiors and unmatched stability.” It has a cruising speed of 17 knots and a max speed of 23 knots.

It’s currently for sale

On The White Lotus, the yacht is owned by “Gary” Hunt, played by actor Jon Gries. But it could be owned by you. Photo: HBO

The yacht is currently for sale by Burgess Yachts, with an asking price of $18.8 million. The characters on The White Lotus may not bat an eye at $18 million, but for everyone else, the selling price is a little steep. However, the seller does note that the yacht already has an established charter program in place, perhaps softening the blow. The Spacecat currently flies the flag of the Marshall Islands, but is currently operating around the coast of Phuket, Thailand.

While $18.8 million is no steal, it’s not the most expensive yacht available. “Here Comes the Sun” is currently docked in the Mediterranean and comes with a price tag of $185 million euros (just over $200 million), and the Pelorus, with two heli-pads and a private nightclub, will only set you back $160 million euros (about $175 million). Other yachts, such as the Golden Odyssey and yet-to-be-built Project Life, are price on request only. Perhaps we’ll see them in The White Lotus, season four.

It’s available for private charters

The fictional Ratliff Family of “The White Lotus,” on board the real-life Spacecat yacht. Photo: HBO/Fabio Lovino

If you’re not quite ready to buy, the Spacecat is also available for weekly rentals. It starts at $160,000 per week in the slow season or $200,000 in the high season, and includes nine crew, one of whom is a London-trained chef. Shorter rentals are also available at a rate of $26,667 to $33,334 per day, plus another 25 to 35 percent on top of that for expenses like fuel, taxes, and food. There’s also an additional seven percent government tax, and the cost of gratuities for your ship’s dedicated crew.

The White Lotus yacht amenities and menus

 

 

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Fans of The White Lotus likely got a peak at some of the amenities on board the luxury yacht, including an 18-foot-long swimming pool. The ship’s modern design includes huge windows with indoor and outdoor living space, hardwood floors, private ensuite baths in each room, two entry/exit platforms, and a private tender for whenever renters need to run ashore. Guests also get to use the yacht’s on-board toys, including two “Seabob” ocean scooters, an e-foil hydraulic surfboard, snorkel gear, paddleboards, wakeboards, and inflatable pool toys. There’s also a small collection of gym items, including yoga mats.

When it comes to drinking and dining, the menu looks like it could have come straight from a pricey Michelin restaurant. The sample menu from BoatsAtSea.com suggests meals like baked red snapper in a green Nam Jim seafood sauce with Thai red short-rib curry and chili-jam dressing for lunch, and dinners of crispy seabass in a tamarind sauce or grilled Wagyu steak with Yakinuki sauce. However, the chef’s profile notes that he’s been “refining his expertise in Asian dishes” and is “exploring Bali´s vegetarian and vegan scene,” so it’s likely the menu can include absolutely anything guests would like.

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Private Seaplanes and ‘Rum Runner’ Rides: This Islamorada Resort Opens Doors to the Florida Keys

I arrived at the Venetian Marina and Yacht Club in Miami, Florida, five minutes late for a chartered flight and noticed I was the only one there, other than a pilot waving back at me. Upon shaking his hand, I asked, “Am I the first one to arrive or the last?” He shook my hand back while smirking. “Both! It’s only you today.”

We took a small boat out to the middle of Biscayne Bay, the body of water between what I call “the mainland” and Miami Beach.

“It’ll be here any minute,” the pilot said. I looked around and glimpsed a small plane in the distance, gradually approaching — not quite an airliner, not quite a helicopter, this was a seaplane courtesy of Miami Seaplane Tours.

Photos: Keven Gungor

The seaplane made a smooth landing nearby, and the pilot ushered me aboard. I cosplayed as Tom Cruise for the next 45 minutes — Top Gun headset and all — as the aircraft made its way down to the Florida Keys so I could check out Three Waters Resort & Marina, which opened its doors in October 2024.

Before I knew it, we’d touched back down, directly on the sands of the resort’s beach, and my visit to Three Waters (plus its two sister properties) was officially underway.

Inside Three Waters Resort: One reservation, three times the fun

Three Waters Resort and La Siesta Resort. Photos: Keven Gungor

Three Waters Resort is located on Islamorada, one of the 800 keys famous to the southern tip of Florida. Keys are made of coral and are typically much smaller than islands, making them known more for pristine waters and less for sandy beaches. While the spring break crowd is likelier to hit up the beaches of Miami or Fort Lauderdale, the Florida Keys like Islamorada attract a quieter crowd interested in boating, fishing, and stunning oceanside views.

The resort is named after the three surrounding bodies of water: the Atlantic Ocean, the Gulf of Mexico, and the Florida Bay, which all envelop the string of Florida Keys. Hotel guests not only have access to the property’s amenities but also those of the two sister resorts farther down on Islamorada: La Siesta Resort and Amara Cay Resort, accessible both by car and by boat.

The properties share a water taxi cheekily named the “Rum Runner” after the Prohibition-era smuggling of Caribbean liquor. Weather permitting, the Rum Runner operates daily, providing complimentary rides to guests who want to hop on and hang out at the sister properties. Many returning guests ride the water taxi to bar-hop between the three resorts, avoiding concerns about getting behind the wheel of a car or needing to Uber from one spot to the next.

Amara Cay Resort. Photo: Islamorada Resort Collection

Curiosity got the best of me, and I decided to take the Rum Runner to check out the other two resorts. While Three Waters has some of the only human-made sandy beaches in the Keys, La Siesta sports a quieter, more intimate feel featuring cozy cottages and homey amenities like kitchenettes for visitors seeking a staycation away from home. Amara Cay Resort has the largest pool of the three resorts, perfect for guests who want to sunbathe with a beverage in hand. Hopping from one to the next via water taxi took about 20-30 minutes each time.

The rooms at Three Waters Resort: A view for every taste

Photo: Islamorada Resort Collection

Three Waters Resort has four distinct room styles: The Cove, The Ocean, The Resort, and The Cottages. The Cove rooms are part of an adults-only section of the resort that’s separated by a thin body of water that promises seclusion. The Ocean rooms provide beach views while The Resort rooms face lush tropical trees. Finally, The Cottages offer outdoor patios and more spacious accommodations. All rooms cost about $400-600 per night.

I stayed in an Ocean room. Being able to gaze out over the turquoise paradise before me was easily the best part of my room — there’s nothing like waking up to a latte and a fresh breakfast, perched on a balcony and taking in the ocean view.

One of my favorite things about the property was a much subtler detail: the room keys. At this resort, there’s no need to worry about misplacing your key or accidentally leaving it back in your room; this one is wrapped around your arm wristband-style. But unlike typical resort wristbands — which are sticky, constrictive, and uncomfortable — this one is stretchable and removable, so you can take it off before hopping in the water. It’s small details like this that remind you you’re at a top-notch resort.

Dining at Three Waters Resort: Bites around every corner

Photos: Islamorada Resort Collection

What’s fantastic about Three Waters Resort is that it’s one of those properties where you don’t have to leave the resort at all during your stay if you don’t want to. Culinary options end up playing a big role in this. At every corner, there’s a spot to eat.

In addition to a classic tiki bar (aptly named Tiki Bar), the property has two restaurants: Mercado Morada and Little Limón. Mercado Morada celebrates Central American food (think tacos, quesadillas, and tostones) while Little Limón, located right above the former, is all about raw seafood (the spot for oyster, shrimp, and ceviche lovers). A food truck sits at the edge of these eateries for those seeking a quick bite on the go.

On the other side of the property is Islamorada Pizza Co. where you can grab casual slices, as well as Starbucks if you’re craving a caffeine boost after a day in the sun. Lucky Twist has sweet tooths covered, with vegan-free and dairy-free soft serve including the classic local flavor of key lime. Kindler (slated to open later this year) is the final dining option, offering wood-fired fare.

Things to do at Three Waters Resort: From jet skis to seaplane tours

Photo: Islamorada Resort Collection

The great luxury of an oceanside resort is, of course, access to aquatic activities. Other than the obvious — the beach bars and pool lounging — Three Waters facilitates tons of options for those exploring the aqua blue waves.

To start, the resort has more than 100 slips if you have your own boat. Otherwise, you can book a Tiki Bar Boat ($1,600-2,000) for private group excursions to the Islamorada Sandbar, a shallow spot in the ocean less than a mile from the shore. Guests wanting more thrill can book a jet ski tour for 90 minutes ($199) or pedal away on a two-person CatBoat tour for two hours ($299).

For those who prefer to appreciate the water from a distance, on-land activities at the resort include grabbing bait at the marina and feeding tarpon from above on the dock or renting a poolside cabana, which comes with a $250 food and drink credit. Golfers can practice their swings facing the ocean — for $125, you can get 50 Albus Golf EcoBioBalls, which are 100 percent safe, biodegradable, non-toxic, and filled with fish food. Elsewhere, the now-open Angler’s Arcade also provides an air-conditioned venue where kids and adults alike can play nostalgic video games and try their luck at carnival-esque claw machines.

You get the idea — the list of activities and amenities at Three Waters is long. But if my arrival is anything to go by, some of the most memorable experiences the hotel can arrange for guests are the Miami Seaplane Tours. From private charters to island escapes, this is an excellent way to see even more of the Florida Keys.

How to get to Three Waters Resort

Islamorada is a 1.5- to two-hour road trip from Miami. Though Key West has its own airport, it’s about two hours from Islamorada by car, so either way, guests visiting Three Waters Resort must take a scenic route to get to the property.

Of course, there’s always the option to get there via seaplane from Miami, which cuts the time in half at about a 45-minute flight.

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