Kathy McIntosh's Blog, page 3

March 3, 2022

THAT FINAL CRUNCH

Putting the Polish on Your Manuscript

One of the last things I do when editing is to search for cliched words or those that I frequently overuse. For example, in my most recent novel, I found 187 instances of “just,” too many “that’s,” and a lot of wondering.

So I do a search for each of the words from my list and try to r...

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Published on March 03, 2022 13:17

March 1, 2022

Vegetarian Chili

From Better Homes & Gardens, January, 1997

2 Tbsp. olive oil1 tsp. sugar1 ½ cups chopped celery1 ½ tsp. dried basil, crushed1 ½ cups chopped red or yellow pepper1 ½ tsp. dried oregano, crushed1 cup chopped onion1 ½ tsp. ground cumin3 cloves garlic, minced1 tsp. ground allspice2  28 oz. cans tomatoes, cut up½ tsp. salt3 15-16 oz. cans beans (kidney, black, northern (cannellini), pinto, and/or garbanzo, rinsed and drained¼ ts...
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Published on March 01, 2022 13:02

December 18, 2021

Double Ginger Chocolate Chunk Cookies

Source: WorththeWhisk.com and More Magazine, November 2009

 2 1/4 cups all-purpose flour1 tsp. baking soda1/4 tsp. coarse salt1 1/2 tsp. ground ginger1 tsp. cinnamon1/4 tsp. ground cloves1 Tbsp. cocoa powder12 Tbsp. unsalted butter (1 1/2 sticks) at room temperature1/3 cup packed dark brown sugar1/3 cup granulated sugar, plus 1/2 cup for rolling1 large egg yolk1/2 cup molasses1 tsp. vanilla extract1/3 cup coarsely chopped c...
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Published on December 18, 2021 14:58

December 13, 2021

Mushroom Pie

A combination of mushrooms, such as cremini, porcini, chanterelle and Portobello makes the tastiest pie. Just be sure there are no poisonous ones in the mix! The recipe comes from What Einstein Told His Cook, by Robert L. Wolke (W.W. Norton & Co., 2002)

Make the filling up to a day ahead.

Pastry for a 9-inch double-crust pie. (I love the pie crust from Trader Joe’s.)

 

2½ cups finely chopped onions (approximately 3 medium onio...

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Published on December 13, 2021 10:37

November 11, 2021

The Making of an Audio Book

The Life and Challenges of an Audio Book Narrator

I recently had the opportunity to interview Allen B. Ellis, the narrator for Murder, Sonoran Style, the audio book released earlier this year. He was an adept narrator and I wanted to share a bit more about Allen, his background and his take on narrating audio books.

About Allen: Allen B. Ellis has taugh...

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Published on November 11, 2021 13:42

March 17, 2021

Strawberry Bread

From Penzeys Spices

Even if you can’t find gariguette strawberries from France, you can still make this  quick, delicious bread. Serve with a scoop of vanilla ice cream for a real treat.

Ingredients

1 1/2 Cups fresh strawberries, sliced (about 1 pint with a few left over)
1 Cup granulated sugar, divided
1 1/2 Cups all-purpose flour
1 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1 tsp. PENZEYS CINNAMON
2 eggs
1/2 tsp. PURE VA...

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Published on March 17, 2021 13:50

February 7, 2021

Hope in 2021

As we move toward the possibility of beating the pandemic sometime this year, I reflected on some events that brought me hope.

Finding Hope Amidst Poverty

In the midst of the scourge of poverty, I observed the power of hope, and the courage, determination and kindness of humans while visiting two African ...

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Published on February 07, 2021 11:00

December 16, 2020

Ham, Grapes, and Kings’ Day Babies

It’s fascinating how many of our family’s traditions are centered around food.

Let’s start with last year’s Christmas. We’d been to Spain a few years earlier and went to a small taverna near our lodging. When we walked in, we were greeted boisterously by a British couple who’d obviously been drinking there for quite some time. They were, in BritSpeak, pissed. (which means sloshed, not angry) They encouraged us to sit at the...

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Published on December 16, 2020 14:52

November 22, 2020

October 2019 Newsletter

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Published on November 22, 2020 18:43

October 2020 Newsletter

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Published on November 22, 2020 18:32