Men's Journal's Blog, page 2035
July 6, 2012
Sweeter Than Sugar
Cookies and other treats taste subtly better with a new natural sugar substitute for baked goods.
Surfwear With Street Cred
The retro-inspired Jack O'Neill Originals Collection represents a return to form for American beach threads.
July 5, 2012
Perfect Sauce-less Pizza
If you're going to skip the sauce, then fresh ingredients and top-notch dough are essential, says chef David Myers.
The Other Jersey Shore
Forget what's on MTV: The northern New Jersey coast is a haven for fishing, surfing, and other maritime activities.
An iPhone Case for Audiophiles
The V-Moda Vamp transforms your flat digital tracks into fully realized, hi-fi tunes.
Faster, Faster, Kill, Kill
As circumspect and gracious off the court as he is lethal on it, Steve Nash has made watching the Phoenix Suns run the floor one of the most exhilarating rides in sports. But has he finally reached his mortal limits – or can he go faster still?
July 3, 2012
Super Spinach Power
Eating leafy vegetables really does make you stronger.
Provençal Herb-Stuffed Spatchcocked Chicken
Chef Frank Stitt, undisputed dean of Southern cuisine, on how to grill the most succulent bird.
A South African Summer Wine
Badenhorst Secateurs is a zesty, slightly spicy Chenin Blanc that works well as an aperitif or with fish, poultry, and even pasta.
The Sexy Techno Roadster
The Mercedes-Benz SL550 masters the sweet science of top-down grand touring.
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