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Jack Ubaldi

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Jack Ubaldi’s books

Average rating: 3.29 · 7 ratings · 0 reviews · 4 distinct works

	Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat 3.40 avg rating — 5 ratings — published 1987	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat by Jack Ubaldi, Elizabeth Crossman liked it 3.00 avg rating — 2 ratings — published 1991 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Jack Ubaldis Meat Book 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cook's Video Cooking Library: Boning and Carving 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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