Heidi Greco's Blog, page 18

One brave little soul

While my last post was partly about Glorious Birds, today's note concerns an altogether different but nonetheless glorious-in-its-own-way bird.

We're in the midst of a very cold spell, one that's very unusual for where we live. Last time I checked, the thermometer read minus ten. That's Celsius; in Fahrenheit it's 14. 

So when our brave little hummingbird came to the feeder, we worried the liquid would likely freeze. Sure enough, when we brought it in, ice crystals were already starting to form. But then the Dear Man came up with one of his brilliant ideas -- the lamp base from the lava light appeared to be just the right size to hold the feeder. So it, combined with a tiny pie tin (with a few holes punched into it), has turned into a warm spot for the hummer to spend an extended dinner visit. 

And wouldn't you know -- the way serendipity seems so often to play a role in my life -- right now I am finishing a novel that features a group some refer to as Hummers. They're nothing at all like the oversized motor car by that name, but I guess to find out more, you might just have to read the book yourself. 

A golden anniversary

Fifty years. Yikes. How does a charming little movie get to be 50 and still have any kind of presence. 

Endurance, I guess.

According to most sources, Harold and Maude was released on December 20, 1971, although apparently there was a kerfuffle on the 7th of this month when a number of sources claimed that as its anniversary. 

Rude of me, I suppose, but I'm stickin' with today as the date for the observance. After all, I wrote the book on it. Okay, not the only book (so I can't really call it 'the book'), but I did a lot of research in my attempts to be accurate. And my book, Glorious Birds came out earlier this year, closer to the Spring Equinox than to the Winter Solstice. 

I can't help but think the beginning of winter is an appropriate time for the film to have been released, as the plot of it certainly moves from darkness to light. But because I don't want to reveal any spoilers, I'll keep the rest of my comments to myself, at least for now. 

Wintry salad

No doubt you've heard of Urban Farming, where people plant vegies in their yard rather than keeping the mostly pointless notion of lawn -- you can't eat grass. There's even an offshoot of this movement -- called, not unexpectedly, Suburban Farming. 

We don't go as far as using either of these labels, and we haven't considered adding chickens or goats to the mix, but we do grow some of our own food when the weather agrees. 

Our most bountiful crops are blackberries and quince, along with beans and salady greens. But we also harvest raspberries and plums, and even took delight this year in 12 tree-grown peaches. Yum!

However, this December, my brilliant partner has taken the notion of home-grown one step further: you might have to call it Indoor Farming. Obviously, our little set-up isn't anything like the vertical farming models that are easy to find on the Internet, nor is it hydroponic, as our plants grow in soil. 

But truly, whether it's a few leafy greens added to a sandwich, or just a sample torn off as I walk by 'their' window, I take delight in being able to eat food that we've grown, often when it's only seconds 'off the vine', all the while looking outside on weather that's clearly December, and mighty wintry. 

Yep!

Snow happens. And I guess I was right about thinking that change was about to happen.

This eerily blue image is how the world looked from the front door just after 8 this morning -- in other words, only a few minutes after sunrise, which just keeps getting later and later. 

This is the time of year that makes me wonder whether the people who seem to want Daylight Saving Time to be in effect forever whether they've thought about what mornings will be like. Dark. The sun won't come up until 9. Ugh. Hibernation well become the next new norm. 

This also happens to be the day when many observe the Feast of St Nicholas. When I was a kid, and even brattier than I am now, I convinced our mother that we deserved candies and other small stocking-type treats on this date. I suspect the reason she relented was solely because the day was named after a saint. Those kinds of arguments worked more than once on my behalf. Yep. Bratty could have been my middle name. 

As for this morning's snow, it was very wet and heavy and dragged down part of the bamboo 'trees' that provide such nice privacy from our neighbour. Here's hoping that a 'splint' job will help it to stand tall again. 

The big shift

I'm in the habit of having a couple of fresh flowers on the ledge above the kitchen sink. Lately, this little wish of mine has become a little harder to fulfill, as nearly all of the flowers in the garden have come and been. About the only reliable blooms that remain are the little white four-stars (my name for them) that cling to the leggy ends of the arugula -- a hardy plant that's still making contributions to our salads. 

But yes, this morning there was one bedraggled nasturtium in the pot out front -- and where the temps are finally getting frosty, I figured I'd better snip it and enjoy it for the bright spot of colour it provides. 

The weather predictions include the possibility of some snow, which is likely better news for many than the streams of heavy rains we've been experiencing here in BC. Even though I'm never thrilled to have a big dump of the white stuff, even someone as grumpy as I can be admits that the first bits of it can be awfully pretty. 

Whatever the next while may bring, it's clear that the big shift into winter is upon us. 

Looks like they're back

                 

...the elves, that is. 

My office has once again been taken over by a couple of crafty types who enjoy making Christmas cards (even though some of those greetings go out to people who don't celebrate that particular holiday). 

It's always kind of a crazy mess, with stamps and stickers and all kinds of assorted papers and pencil crayons and whew! But amazingly, quite a few lovely cards are the result, and all of those go to special friends and family members. 

We've been doing this for quite a few years now -- maybe more than a decade -- but those first few stabs at making something are always a challenge. 

And now it seems, just as I am once again getting the hang of being 'creative' tomorrow will be the day we pack it all up and put it away until next year. 

The power of words

The poppy has likely become the most recognizable symbol of Remembrance Day. And it's all because of a poem written by John McCrae, one so many of us can recite (at least partially) by heart, "In Flanders Fields". 

We don't always realize the power of our words, and I'm sure McCrae had no idea that I (and a lot of other people) would be wearing a red poppy on my lapel all these years after World War I, over a century on. 

McCrae is certainly not the only poet who's written about what was called the Great War. The most famous of these is probably Wilfred Owen, though there are others, including a woman, Vera Brittain, whose poetic contribution was a volume called Verses of V.A.D. She was better known for her prose writings, one of which, Testament of Youth, sounds as though it will be coming out as a film. 

Many others have written novels set during World War I. Two that come to mind are June Hutton's Underground, another is Deafening by Frances Itani. 

But Remembrance Day isn't only about remembering the First World War. It's a day for being grateful for all of those before us who fought for a way of life we too often take for granted. 

And one special remembrance I always keep on this day is the fact that it's the birthdate of Kurt Vonnegut, a writer who certainly solidified his reputation as being anti-war with his memoir-based novel, Slaughterhouse Five. 

Who will I be this time?

 

Part of making a jack-o-lantern is deciding what kind of face it needs. This little guy looks to me like he deserves a smile. But I'm not usually the carver in our house -- I'm usually more the seed-baker. As far as using the rest of the pumpkin, I'm not so good. Weird of me, I suppose, but almost the only food I don't like is pumpkin pie. 

But there's more to Halloween than the pumpkin. Sure, there's the matter of treats -- beware buying items with peanuts -- too many little ones have allergies. Same for paying attention to sugar, sugar, sugar. 

Because I long ago attended Catholic schools, we were lucky enough to get a day off on the day after Halloween, All Saints Day, no doubt giving our teachers a break from us, jumping up and down in our seats. 

Really though, the hardest thing about Halloween is trying to figure out a costume!

My best ones have probably been dreamt up at the last minute -- rat with my friend dressed as a bag of garbage. The main trouble he experienced was that party-goers kept tossing chocolate bar wrappers and other debris into the garbage bag he was wearing. 

The most fun costume I can remember was when I went as 'The Magnetic Poet' with a metal clipboard hanging around my neck where friends were encouraged to create contributions to a poem. The best part (or most fun maybe) was the 'hat' I wore which identified me -- a red metal colander with more magnetic words for 'helpers' to use in making poems on the fridge or wherever else they could find a workable metal surface. 

However you celebrate, be sure to have some fun (and be sure to have enough treats on hand to have leftovers for yourself)!

Shake, rattle, and roll

If you recognize that phrase, you must be nearly the age that I am. In this case, I'm not thinking about classic rock music, but about the annual earthquake exercise called the Great Shake-Out, a practice that's apparently held the world over on the third Thursday of October. 

This year that translates to October 21st, tomorrow. The drill here in BC will take place at 10:21 a.m., an easy enough time to remember, as it matches the date 10/21. 

I've participated in this before (if you have the tv or radio on, it's hard not to -- as they blast a terrible 'warning' sound), but this year I'm more serious than previously, as I've just finished reading a book about earthquakes, On Borrowed Time. Its descriptions of quakes and the often-accompanying tsunamis that have occurred all over the globe might be enough to give anyone shakes of their own, but that's not the author's main intent. His message is really that we all need to prepare so that we're ready when (not if) the inevitable occurs. For more about the book, you might want to read a review I wrote about it.

As part of the Great Shake-Out there's even more than usual it seems available online, including this comprehensive compilation of 'seven steps' from a place one might expect to find such information, the state of California.  

Scary? Yes, it is -- more than a little bit. But sensible to try to be prepared? I sure think so. 

Labour and the fruits thereof...

This has been the week for trying to finish up the autumn chores before the rainy season starts in earnest. That's meant clearing leaves and bits of cedar clicks off the deck (clicks? I don't know what else to call them, the cedar equivalent of fallen leaves). It's a task that needs to be completed before the nighttime bursts of wet, or the deck turns into a mass of gooey orange bits. Seasonal decorations, I suppose, but not particularly desirable. 

Other jobs that need doing? Slicing and drying more fruit -- all of it free. This time, it's apples from the overly bountiful tree at a friend's place. Before those, it was quince from the copious amount of fruits from the tree in our front yard. Little bags of each will probably find their way into Christmas baskets. 

Maybe the least pleasant (though one of the most necessary) is pruning the English ivy that drapes itself along the fence between us and the neighbour. It's thick enough that it helps provide a wall of privacy, but because it's an invasive species, it has to be discouraged -- and definitely kept off of the trees along that same border. Its pollen is horrific (even as I type this, my nose has started itching). A few years ago I did a post where I was dressed in basically a homemade Hazmat suit -- all so I could do a pre-autumn chop. 

This time, as I filled another bucket with debris, I couldn't help but think that the ivy's flowers look an awful lot like images of the virus that's been keeping us masked up and in relative isolation. Maybe all along, the all-too-stalwart ivy was trying to warn us what might lie ahead.

But in amongst all of these tasks, the best remains the tending of the berries -- this time even offering their own small reward -- a tiny bowl of perfectly red, sun-sweetened raspberries. 

Mmmm.