Center for Science in the Public Interest
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Restaurant Confidential
by
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published
2002
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6 editions
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Six Arguments for a Greener Diet: How a Plant-based Diet Could Save Your Health and the Environment
by
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published
2006
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2 editions
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Kitchen Fun for Kids: Healthy Recipes and Nutrition Facts for 7- To 12-Year-Old Cooks
by
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published
1991
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5 editions
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99 ways to a simple lifestyle
by
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published
1977
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The household pollutants guide
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From the Ground Up: Building a Grass Roots Food Policy
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Restaurant Confidential
by |
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