Florence Lin

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Florence Lin

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Florence Lin’s books

Average rating: 4.31 · 32 ratings · 7 reviews · 9 distinct works

	Florence Lin's Complete book of Chinese Noodles, Dumplings and Breads by Florence Lin, Peter (illustrator) Lavinia (Illustrator) 4.40 avg rating — 15 ratings — published 1986 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Florence Lin's Chinese Regional Cookbook: A Guide to the Origins, Ingredients, and Cooking Methods of Over 200 Regional Specialties and National Favorites by Lin, Florence (1975) Hardcover 4.33 avg rating — 6 ratings — published 1977 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Florence Lin's Chinese vegetarian cookbook 4.75 avg rating — 4 ratings — published 1976 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Florence Lin Chinese Vegetarian Cooking really liked it 4.00 avg rating — 3 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Florence Lins Chinese One Dish 3.33 avg rating — 3 ratings — published 1978 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Florence Lin's Chinese Vegetarian Cookbook it was amazing 5.00 avg rating — 1 rating — published 1983 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Florence Lin's Cooking with Fire Pots 0.00 avg rating — 0 ratings — published 1979	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Florence Lin's Chinese Vegetable Cookbook 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Florence Lin's Chinese Regional Cookbook: a guide to the origins, ingredients... by Florence Lin, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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