Books by Jean Anderson

Jean Anderson
Average rating 4.08 · 2,642 ratings · 321 reviews · shelved 8,176 times

Showing 30 distinct works.

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	A Love Affair With Southern Cooking: Recipes And Recollections by Jean Anderson 4.21 avg rating — 229 ratings — published 2007 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The American Century Cookbook by Jean Anderson 4.22 avg rating — 92 ratings — published 1997 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Food of Portugal: An Extensive Bilingual Glossary Explaining Portuguese Wine, Cooking, and Dining by Jean Anderson 4.11 avg rating — 66 ratings — published 1986 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The New Doubleday Cookbook by Jean Anderson 4.34 avg rating — 56 ratings — published 1990 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Mad for Muffins: 70 Amazing Muffin Recipes from Savory to Sweet by Jean Anderson 3.54 avg rating — 63 ratings — published 2014 — 8 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The New German Cookbook: More Than 230 Contemporary and Traditional Recipes – Flavorful Regional Dishes from Bavaria and Moselle for American Cooks by Jean Anderson, Hedy Wurz 3.73 avg rating — 44 ratings — published 1993 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Falling Off the Bone by Jean Anderson 3.87 avg rating — 39 ratings — published 2010 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Haunting of America: Ghost Stories from Our Past by Jean Anderson 3.82 avg rating — 34 ratings — published 1973	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Crisps, Cobblers, Custards and Creams by Jean Anderson 4.10 avg rating — 31 ratings — published 2016 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	From a Southern Oven: The Savories, The Sweets by Jean Anderson 3.69 avg rating — 32 ratings — published 2012 — 9 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Doubleday Cookbook: Complete Contemporary Cooking by Jean Anderson, Eleaine Hanna (Foreword) 4.50 avg rating — 26 ratings — published 1975 — 8 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Process This: New Recipes for the New Generation of Food Processors Plus Dozens of Time-Saving Tips – The Award-Winning Cookbook with 150 One-Bowl Dishes by Jean Anderson 2.85 avg rating — 27 ratings — published 2002 — 10 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Doubleday Cookbook Volume 1 by Jean Anderson, Elaine Hanna 4.75 avg rating — 12 ratings — published 1975 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Family Circle Cookbook by Jean Anderson 4.07 avg rating — 14 ratings — published 1974 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Kiln to Kitchen: Favorite Recipes from Beloved North Carolina Potters by Jean Anderson 3.67 avg rating — 12 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Nutrition Bible by Jean Anderson, Barbara Deskins 3.67 avg rating — 9 ratings — published 1995 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Recipes from America's Restored Villages by Jean Anderson, Martin Silverman (Illustrator) 4.14 avg rating — 7 ratings — published 1975 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Grass Roots Cookbook by Jean Anderson 4.83 avg rating — 6 ratings — published 1977 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Good Morning America Cut the Calories Cookbook: 120 Delicious Low-Fat, Low-Calorie Recipes from Our Viewers by Jean Anderson, Sara Moulton 3.71 avg rating — 7 ratings — published 2000 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Jean Anderson's Preserving Guide: How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits by Jean Anderson 3.71 avg rating — 7 ratings — published 2012 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Quick Loaves: 150 Breads and Cakes, Meat and Meatless Loaves – One-Bowl, Make-Ahead Recipes for Complete Meals from an Award-Winning Author by Jean Anderson liked it 3.00 avg rating — 7 ratings — published 2005 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Half a Can of Tomato Paste and Other Culinary Dilemmas by Jean Anderson 3.33 avg rating — 6 ratings — published 1980 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Dinners in a Dish or a Dash: 275 Easy One-Dish Meals plus Tons of Time-Saving Tips by Jean Anderson 2.50 avg rating — 8 ratings — published 2000 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	In Extremis And Other Alaskan Stories by Jean Anderson it was amazing 5.00 avg rating — 3 ratings — published 1989 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Oxford Reading Tree: Level 7: Fireflies: Glorious Mud by Jean Anderson 3.50 avg rating — 4 ratings — published 2008 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Blood on the Table: Essays on Food in International Crime Fiction by Jean Anderson (Editor), Carolina Miranda (Editor), Barbara Pezzotti (Editor) 4.33 avg rating — 3 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	One-Dish Dinners: 275 Great-Tasting, Easy Recipes Using Fresh, Frozen, Canned, and Other Convenience Foods by Jean Anderson 2.75 avg rating — 4 ratings — published 2004 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Jean Anderson's Processor cooking by Jean Anderson 3.33 avg rating — 3 ratings — published 1979 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Foreign in International Crime Fiction: Transcultural Representations by Jean Anderson (Editor), Carolina Miranda (Editor), Barbara Pezzotti (Editor) it was amazing 5.00 avg rating — 2 ratings — published 2012 — 9 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Doubleday Cookbook. Complete Contemporary Cooking. 2 VOLUMES by Jean Anderson, Elaine Hanna 4.50 avg rating — 2 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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