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Biscuit, Cookie and Cracker Manufacturing Manuals > Editions

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by Duncan Manley First published January 1st 1998

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Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 4: Baking and Cooling of Biscuits (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 4: Baking and Cooling of Biscuits (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Published March 24th 1998 by Woodhead Publishing
1, Paperback, 96 pages
Author(s):
ISBN:
9781855732957 (ISBN10: 1855732955)
ASIN:
1855732955
Edition language:
English
Average rating:
4.60 (5 ratings)
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Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 4: Baking and Cooling of Biscuits
Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 4: Baking and Cooling of Biscuits (ebook)
Published May 9th 2014 by Woodhead Publishing
ebook, 93 pages
Author(s):
ISBN:
9781306377232 (ISBN10: 1306377234)
ASIN:
1306377234
Average rating:
4.00 (1 rating)
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