Baking and Pastry > Editions
by Culinary Institute of America First published April 1st 2004
Published January 1st 2004
by John Wiley & Sons
Hardcover, 832 pages
Author(s):
ISBN:
9780471443827
(ISBN10: 0471443824)
ASIN:
0471443824
Edition language:
English
Average rating:
4.42
(336 ratings)
Published February 25th 2015
by Wiley
3, Hardcover, 1,136 pages
Author(s):
ISBN:
9780470928653
(ISBN10: 0470928654)
ASIN:
0470928654
Edition language:
English
Average rating:
4.48
(69 ratings)
Published January 1st 2009
by John Wiley & Sons Inc
2, Hardcover, 932 pages
Author(s):
ISBN:
9780470055915
(ISBN10: 047005591X)
ASIN:
047005591X
Edition language:
English
Average rating:
4.31
(54 ratings)
Published February 4th 2015
by Wiley
3rd Edition, Kindle Edition, 1,136 pages
Author(s):
ASIN:
B00UGE1U8Q
Edition language:
English
Average rating:
4.62
(13 ratings)
Published May 15th 2016
Kindle Edition, 0 pages
Author(s):
ASIN:
B01FRCCZ1W
Edition language:
English
Average rating:
4.17
(6 ratings)
Published April 27th 2009
by Wiley
2nd, Paperback, 108 pages
Author(s):
ISBN:
9780470258682
(ISBN10: 0470258683)
ASIN:
0470258683
Edition language:
English
Average rating:
4.50
(2 ratings)
Published January 1st 2013
by Wiley
Second Edition, Kindle Edition, 944 pages
Author(s):
ISBN:
9781118692561
(ISBN10: 111869256X)
ASIN:
B00CYS37WO
Edition language:
English
Average rating:
3.67
(3 ratings)
Published April 9th 2021
Kindle Edition
Author(s):
ASIN:
B09276Z6KV
Edition language:
English
Average rating:
0.0
(0 ratings)
Published April 21st 2011
by Wiley
Second Edition, Hardcover, 0 pages
Author(s):
ISBN:
9781118132012
(ISBN10: 1118132017)
ASIN:
1118132017
Edition language:
English
Average rating:
0.0
(0 ratings)
Published
by John Wiley & Sons Inc
Hardcover, 0 pages
Author(s):
ISBN:
9780470229903
(ISBN10: 047022990X)
ASIN:
047022990X
Edition language:
English
Average rating:
0.0
(0 ratings)