The Professional Pastry Chef > Editions
by Bo Friberg First published December 1st 1989
Published March 5th 2002
by Wiley
Fourth Edition, Hardcover, 1,040 pages
Author(s):
ISBN:
9780471359258
(ISBN10: 0471359254)
ASIN:
0471359254
Edition language:
English
Average rating:
4.38
(1,311 ratings)
Published February 15th 2002
by Wiley
4th Edition, Kindle Edition, 1,040 pages
Author(s):
ASIN:
B00WL8L6CA
Edition language:
English
Average rating:
4.33
(6 ratings)
Published June 30th 2003
by John Wiley & Sons Inc
4th, Hardcover, 1,248 pages
Author(s):
ISBN:
9780471553748
(ISBN10: 0471553743)
ASIN:
0471553743
Edition language:
English
Average rating:
4.33
(12 ratings)
Published December 21st 1995
by Wiley
Third Edition, Hardcover, 1,184 pages
Author(s):
ISBN:
9780471285762
(ISBN10: 0471285765)
ASIN:
0471285765
Edition language:
English
Average rating:
4.50
(6 ratings)
Published January 1st 1996
by Van Nostrand Reinhold
3rd, Hardcover, 1,174 pages
Author(s):
ISBN:
9780442015978
(ISBN10: 0442015976)
ASIN:
0442015976
Edition language:
English
Average rating:
4.25
(4 ratings)
Published July 26th 2010
by Wiley
4, Hardcover, 0 pages
Author(s):
ISBN:
9780470936955
(ISBN10: 0470936959)
ASIN:
0470936959
Edition language:
English
Average rating:
5.00
(2 ratings)
Published January 1st 1990
by Van Nostrand Reinhold
Subsequent, 2 Sub, Hardcover, 512 pages
Author(s):
ISBN:
9780442318932
(ISBN10: 0442318936)
ASIN:
0442318936
Edition language:
English
Average rating:
4.00
(3 ratings)
Published
by Van Nostrand Reinhold
Hardcover, 0 pages
Author(s):
ASIN:
B01JXT0SGO
Average rating:
0.0
(0 ratings)
Published October 7th 2013
by Wiley
ebook, 1,040 pages
Author(s):
ISBN:
9780471268123
(ISBN10: 0471268127)
ASIN:
0471268127
Average rating:
0.0
(0 ratings)
Published September 14th 2021
by Wiley
5, Hardcover, 1,072 pages
Author(s):
ISBN:
9780470466292
(ISBN10: 0470466294)
ASIN:
0470466294
Edition language:
English
Average rating:
0.0
(0 ratings)
