Mastering Bread > Editions
by Marc Vetri
![Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1590623706l/53524748._SX50_.jpg)
Published October 27th 2020
by Ten Speed Press
Kindle Edition, 297 pages
Author(s):
ISBN:
9781984856999
(ISBN10: 1984856995)
ASIN:
B084V9FGSG
Edition language:
English
Average rating:
4.13
(93 ratings)
![Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1585645680l/51688222._SX50_.jpg)
Published October 27th 2020
by Ten Speed Press
Hardcover, 304 pages
Author(s):
ISBN:
9781984856982
(ISBN10: 1984856987)
ASIN:
1984856987
Edition language:
English
Average rating:
4.32
(44 ratings)
![Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book] [Spiral-bound] Marc Vetri; Claire Kopp McWilliams and David Joachim](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1694932254l/149072609._SX50_.jpg)
Published October 27th 2020
by Ten Speed Press; Spiral-Bound
Spiral-bound, 304 pages
Author(s):
ASIN:
B0C4C7RGHM
Edition language:
English
Average rating:
0.0
(0 ratings)
