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Encyclopaedia of Food Science, Food Technology and Nutrition, Eight-Volume Set > Editions

by Robert Macrae First published January 1st 1993

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Encyclopaedia of Food Science, Food Technology and Nutrition, Eight-Volume Set
Encyclopaedia of Food Science, Food Technology and Nutrition, Eight-Volume Set (Hardcover)
Published June 8th 1993 by Academic Press
1, Hardcover, 5,500 pages
Author(s):
ISBN:
9780122268502 (ISBN10: 0122268504)
ASIN:
0122268504
Edition language:
English
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