HACCP > Editions

HACCP: A Practical Approach 3rd (third) 2013 Edition by Mortimore, Sara, Wallace, Carol published by Springer (2013)

Published January 1st 2013 by Springer

3rd ed. 2013, Hardcover, 0 pages

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HACCP: A Practical Approach (Practical Approaches to Food Control & Food Quality S.) by Sara Mortimore (1994-06-01)

Published by Chap.& H.; edition (1994-06-01)

Hardcover, 0 pages

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HACCP: A Practical Approach (Practical Approaches to Food Control & Food Quality S.) by Sara Mortimore (1-Jun-1994) Hardcover

Published by Chap.& H. (Jun. 1994)

Unknown Binding, 0 pages

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HACCP: enfoque práctico (Paperback)

Published June 1st 1996 by Editorial Acribia, S.A.

1, Paperback, 308 pages

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HACCP. Enfoque práctico (Paperback)

Published January 1st 2014 by Editorial Acribia

Paperback, 0 pages

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HACCP: A Practical Approach (Hardcover)

Published December 31st 1995 by Springer

1, Hardcover, 320 pages

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