Physical Methods in Food Analysis > Editions

collapse details

by Michael H. Tunick First published October 1st 2013

Sort by
Format
Language
Editions
Showing 1-2 of 2
Physical Methods in Food Analysis (ACS Symposium Series)
Physical Methods in Food Analysis (ACS Symposium Series)
Published February 5th 2014 by American Chemical Society
1, Hardcover, 176 pages
Author(s):
ISBN:
9780841228849 (ISBN10: 0841228841)
ASIN:
0841228841
Edition language:
English
Average rating:
0.0 (0 ratings)
less detail
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
Physical Methods in Food Analysis
Physical Methods in Food Analysis (Paperback)
Paperback, 0 pages
Author(s):
ASIN:
B00KN2E61Y
Edition language:
English
Average rating:
0.0 (0 ratings)
less detail
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars

per page