The New Best Recipe > Editions
by Cook's Illustrated First published January 1st 1995
Published October 15th 2004
by America's Test Kitchen
2nd, Hardcover, 1,000 pages
Published November 1st 2004
by Cook's Illustrated
Hardcover, 1,000 pages
Published November 17th 2004
by Best Recipe Series
Hardcover, 1,040 pages
Published January 1st 2004
by America s Test Kitchen
First Edition, Hardcover, 0 pages