The Great Meat Cookbook > Editions
by Bruce Aidells First published January 1st 2012
Published October 2nd 2012
by Rux Martin/Houghton Mifflin Harcourt
1, Hardcover, 640 pages
Author(s):
ISBN:
9780547241418
(ISBN10: 0547241410)
ASIN:
0547241410
Edition language:
English
Average rating:
4.12
(40 ratings)
Published June 11th 2020
by Rux Martin/Houghton Mifflin Harcourt
1, Kindle Edition, 645 pages
Author(s):
ISBN:
9780547617527
(ISBN10: 0547617526)
ASIN:
B006R8PK8Q
Edition language:
English
Average rating:
3.85
(13 ratings)
Published January 1st 2012
by Rux Martin/Houghton Mifflin Harcourt
ebook
Author(s):
ISBN:
9781306965804
(ISBN10: 1306965802)
ASIN:
1306965802
Average rating:
0.0
(0 ratings)
