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Thermal Processing of Foods > Editions

by K. P. Sandeep First published April 12th 2011

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Thermal Processing of Foods: Control and Automation (Institute of Food Technologists Series)
Thermal Processing of Foods: Control and Automation (Institute of Food Technologists Series)
Published April 26th 2011 by Wiley-Blackwell
Hardcover, 224 pages
Author(s):
ISBN:
9780813810072 (ISBN10: 0813810078)
ASIN:
0813810078
Edition language:
English
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Thermal Processing of Foods: Control and Automation (Institute of Food Technologists Series) (2011-04-26)
Thermal Processing of Foods: Control and Automation (Institute of Food Technologists Series) (2011-04-26)
Published by Wiley-Blackwell
Hardcover, 0 pages
Author(s):
ASIN:
B01N5JMKXX
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