The Complete Meat Cookbook > Editions
by Bruce Aidells First published November 5th 1998
Published September 25th 2001
by Taunton Press
1st Edition (later printing), 1st Edition (later printing), 1st Edition (later printing), 1st Edition (later printing), 1st Edition (later printing), 1st Edition (later printing), 1st Edition (later printing), 1st Edition (later printing), Hardcover, 604 pages
Author(s):
ISBN:
9780618135127
(ISBN10: 061813512X)
ASIN:
061813512X
Edition language:
English
Average rating:
4.38
(97 ratings)
Published January 1st 1998
by Houghton Mifflin Harcourt
1St Edition, First Edition, Hardcover, 688 pages
Author(s):
ISBN:
9780395904923
(ISBN10: 0395904927)
ASIN:
0395904927
Edition language:
English
Average rating:
4.11
(19 ratings)
Published September 25th 2001
by Harvest
Kindle Edition, 609 pages
Author(s):
ISBN:
9780547347608
(ISBN10: 054734760X)
ASIN:
B003ZYF7TW
Edition language:
English
Average rating:
4.00
(8 ratings)
Published
by Houghton Mifflin; edition (2001-09-25)
Hardcover, 0 pages
Author(s):
ASIN:
B0182PUBGW
Average rating:
0.0
(0 ratings)
Published September 25th 2001
by Houghton Mifflin Harcourt
Hardcover, 592 pages
Author(s):
ASIN:
B005Q5T29O
Edition language:
English
Average rating:
0.0
(0 ratings)
Published
by houghton Mifflin
First Printing, First Edition, Hardcover, 0 pages
Author(s):
ASIN:
B001U6KNLY
Edition language:
English
Average rating:
0.0
(0 ratings)
Published
by Rux Martin/Houghton Mifflin Harcourt
Hardcover, 0 pages
Author(s):
ASIN:
B015YMVQCY
Average rating:
0.0
(0 ratings)
Published January 1st 1998
by Houghton Mifflin Company
2nd Printing., Hardcover, 0 pages
Author(s):
ASIN:
B002ACZHS6
Edition language:
English
Average rating:
0.0
(0 ratings)