Stacy Adimando

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Stacy Adimando

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Genre

Cooking, Food & Wine

Member Since

July 2011

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Stacy Adimando’s books

Average rating: 4.22 · 546 ratings · 87 reviews · 6 distinct works • Similar authors

	Nopalito by Gonzalo Guzmán, Stacy Adimando (Goodreads Author) 4.30 avg rating — 380 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Piatti: Plates and Platters for Sharing, Inspired by Italy by Stacy Adimando (Goodreads Author), Linda Pugliese (Photographer) 4.15 avg rating — 80 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Cookiepedia: Mixing, Baking, and Reinventing the Classics 3.93 avg rating — 54 ratings — published 2011 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant by Greg Denton, Gabrielle Quiñónez Denton, Stacy Adimando (Goodreads Author) 3.86 avg rating — 28 ratings — published 2016 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cherries 4.50 avg rating — 4 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Nopalito: A Mexican Kitchen [A Cookbook] by Gonzalo Guzmán, Stacy Adimando (Goodreads Author) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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The Cookiepedia: Mixing, Baking, and Reinventing the Classics

by Stacy Adimando (Goodreads Author)

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Aug 06, 2011 02:52PM

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