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Jim Webster, (In On a Chance! )

As I had to be at Penrith for 7.30 pm for a meeting it wasn't worth driving home, the extra fuel used would more than pay for something to eat so I went to Sedburgh (book town) and picked up a couple of interesting looking books, had a cornish pasty and a cake and then went towards Penrith, calling in to see a friend. Spend two hours with him, as he tried to mow a steep field with a lot of rock in. Then his wife turned up with fish and chips so sat in the shade of a tractor back wheel looking out over the fells until I realised I was in danger of being late for my meeting so scurried north like a good boy :-)
I recommend the Shap area to you if it's any help. But unfortunately I wasn't anywhere near a computer from 9am to 10:30pm which has to be a good day :-)


I'll post the photos I took yesterday at some point today. Lots of rocks.

Well today the sky is grey and it's windy, you can tell we're in Cumbria, doubtless I'll keep busy. Haven't written anything useful this month I don't think, been caught up in other stuff

It would have to come with a four page acronym dictionary at the front of the book!

Dave and I discussed it this morning. He thinks that's where he took me to see Hadrian's Wall.
If so, that's the first place I'd ever encountered chips and curry sauce and it was MAGNIFICENT!

If so, that's the first place I'd ever encountered chips and curry sauce and it was MAGNIFICENT!..."
It does have a really good second hand bookshop as well http://www.westwoodbooks.co.uk/
Chips and curry sauce you can probably buy pretty well anywhere in the North of England (perhaps not Yorkshire) but good second hand bookshops are to be cherished :-)

Two large slices of potato with a layer of fish sandwiched in between and then fried in batter. Great as a buttie on a breadcake with lashings of salt and vinegar.
Few chip shops do them well though as many only put in a small amount of fish.

Sorry couldn't resist. I love chips and curry sauce - I went to uni in Nottingham - but I haven't tried a Yorkshire Fish Cake. Sounds ace!
Cheers
MTM

Calls for a sausage n chips, I reckon."
an mushy peas for them as wants them, that's what I think!

You've probably already had one. Normally passed off as 'chicken' but sometimes in those labelled 'produce of more than one species'

You've probably already had one. Normally passed off as 'chicken' but sometimes in those labelled 'produce of more than ..."
Kentucky Fried Gastropod?

Some have tried letting snails into chilli plantations to pre-season the meat but it never ends well


I know your name doesn't have an 'E', but it's silent when spoken.

I cannot for the life of me remember which thread.
But I came across this article which points out something that e-libraries couldn't do
http://news.msn.com/in-depth/us-libra...


It strikes me that this ought to be stressed more.

I remember talking to one old chap when I was walking through town.
His flat cost him £x a day to heat. So if he was out, he didn't have to heat it.
So what he did was go down to the library and read, then in Barrow the various churches all have some sort of coffee-morning/lunch so he'd go to one of them and get his dinner, and then in the evening he'd go home and probably cook his evening meal.
But he could have his dinner at various church events for less than the cost of a day heating the flat and between them the churches in town had got pretty well every day covered
Books mentioned in this topic
In On a Chance (other topics)Justice 4.1 (other topics)
Law 3.3 (other topics)
Plague 1.4 (other topics)
War 2.2 (other topics)
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Dave wants to go when it's cooler later but I just can't get excited about looking at yet another pile of rocks.