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In The Kitchen.... > Eclair Cake

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message 1: by Heidi (new)

Heidi | 871 comments In fact, it's not a cake at all!

What you need:

1 box graham crackers
1 small boxes of instant French Vanilla pudding
3&1/2 cups cold milk
1 8oz container cool whip
1 chopped up heath bar

Frosting:
1&1/2 cups confectioners sugar
1/2 cup cocoa
3 tbsp butter(melted)
1/3 cup milk
2 tsp corn syrup
2 tsp vanilla extract

Line the fottom of a 9x13 baking dish with a layer of graham crackers. In a bowl mix the pudding mix milk and cool whip for 2 minutes.
pour 1/2 the pudding mixture over the graham crackers. Sprinkle chopped Heath bars ontop. Add another layer of graham crackers and then add the rest of the pudding mixture and add another layer of graham crackets

For the frosting, blend together all ingredients and whip with mixer until creamy, pour over last layer of grahams and sprinkle more schiopped Heath bars on top.

~NOTE- you can use any sort of candy bars...the original recipe calls for heath bars...my cosuin swears by reese pb cups.


message 2: by Lisa Kay (new)

Lisa Kay (lisakayalicemaria) | 4782 comments Man-oh-man! This looks good, Heidi! I love Heath Bars......and graham crackers...and vanilla pudding...and Cool Whip...and...



message 3: by [deleted user] (new)

YUMMMM thanks Heidi!!
Lets make it Lisa!!!!!!!!!!!! I am hungry now!


message 4: by Lisa Kay (new)

Lisa Kay (lisakayalicemaria) | 4782 comments You make it, then fax me some!


message 5: by [deleted user] (new)

LOL I wish stuff like that could be faxed.


message 6: by Lisa Kay (new)

Lisa Kay (lisakayalicemaria) | 4782 comments Man-oh-man! I would weigh 500 pounds! I'd never get off my butt to cook anything ever again!


message 7: by Heidi (last edited Apr 28, 2011 08:09AM) (new)

Heidi | 871 comments I'm telling you Lisa, the chocolate frosting is the BEST part of this...its sinful! Simply to die for! I DON'T EAT SWEETS, BUT I WANTED TO STICK MY FACE IN THE BOWL AND LICK IT ALL UP!


message 8: by [deleted user] (new)

Lisa Kay wrote: "Man-oh-man! I would weigh 500 pounds! I'd never get off my butt to cook anything ever again!"

HAHAHAHA.... I am already there....LOL


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