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Food / Drink > What's the Last Thing You Ate? (hot dog and Costco discussion, but that was a long time ago)

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message 3601: by Julie (new)

Julie | 44 comments I just ate the corner piece of home baked brownies. I wake during the night often so I baked them at 2:30 a.m.


message 3602: by evie (new)

evie (ecie) | 4448 comments My daughter's white chocolate mud birthday cake. It's in a container in our fridge right now and I'm tempted to have some for breakfast.


message 3603: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Roast beef sandwich.


message 3604: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Cynthia wrote: "What brand of chicken pot pie do you like, Lobstergirl?"

I sometimes buy Marie Callender. My grocery fresh made deli section also makes them, same size as MC at about twice the price, those are good.

There's a restaurant I went to once in western Michigan...never seen this restaurant anywhere else, that only serves pot pies, and they are really good. It's sort of a hybrid between a fast food restaurant and a sit-down place, you can get a pie quickly to go. I can't remember the name but I think (googling) it might be Grand Traverse Pie Company? Yeah, that's it. They are only in Michigan, plus there's one in Terre Haute, IN. They should expand....I would like one near me...

I noticed the other day MC also makes a chili pot pie, which I will have to try now.


message 3605: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Julie wrote: "I just ate the corner piece of home baked brownies. I wake during the night often so I baked them at 2:30 a.m."

That's an efficient use of time.


message 3606: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
evie wrote: "My daughter's white chocolate mud birthday cake. It's in a container in our fridge right now and I'm tempted to have some for breakfast."

New, or leftovers?


message 3607: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Cynthia wrote: "Leftover pot pie (chicken, kale and sweet potato.) Husband in Zimbabwe, getting sick of eating leftovers by myself. Luckily, daughter #1 is coming home for a few days to help me clean out the cupbo..."

Do you make the crust yourself, or use premade pie crusts? Do you put a crust on the bottom, or only on the top?


message 3608: by evie (new)

evie (ecie) | 4448 comments Lobstergirl wrote: "evie wrote: "My daughter's white chocolate mud birthday cake. It's in a container in our fridge right now and I'm tempted to have some for breakfast."

New, or leftovers?"


The leftovers. I had a slice of it for lunch.


message 3609: by Cynthia (new)

Cynthia Paschen | 7333 comments Lobstergirl wrote: "Cynthia wrote: "Leftover pot pie (chicken, kale and sweet potato.) Husband in Zimbabwe, getting sick of eating leftovers by myself. Luckily, daughter #1 is coming home for a few days to help me cle..."

My recipe. (Epicurious: Skillet chicken pot pie with kale and butternut squash) uses a grocery store broasted chicken and puff pastry on the top, no bottom crust. It takes some time to bone the chicken and cut up the vegetables, but it is so delicious.


message 3610: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Panda Express! Should I be embarrassed? I kind of love Panda Express.


message 3611: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Made a marinara sauce with onion and bacon, ate it over rotini.


message 3612: by Laurin (new)

Laurin (llooloo) | 1867 comments Costco pizza.


message 3613: by evie (new)

evie (ecie) | 4448 comments A Crispette cracker with vegemite.


message 3614: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Chopped salad with homemade bacon bits.


message 3615: by CD (new)

CD  | 1577 comments Celery.


message 3616: by CD (new)

CD  | 1577 comments CD wrote: "Celery."

Oh, was the cream cheese and peanut butter filling important ?


message 3617: by CD (new)

CD  | 1577 comments Oatmeal raisin cookie. Ok, more than one. Homemade at least.


message 3618: by CD (new)

CD  | 1577 comments I had dessert first. Then Sicilian style caponata filed hard boiled eggs: no yolk. Multi grain bread boule and soft cheese.

Steamed pears and iced french press coffee.


message 3619: by CD (new)

CD  | 1577 comments Dinner.


message 3620: by CD (new)

CD  | 1577 comments Am I the last person eating?

If so, return to the Dark Side - I've got cheeeeeeeeeeesssssse & crackers!


message 3621: by evie (new)

evie (ecie) | 4448 comments Too many kettle chips


message 3622: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Pepperidge Farm orange milano cookie.


message 3623: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Watermelon.


message 3624: by evie (last edited Jun 04, 2016 06:24PM) (new)

evie (ecie) | 4448 comments Rye bread with plum jam. I bought the jam at the farmers market and it is delicious!


message 3625: by CD (new)

CD  | 1577 comments Bourbon poured over pecan pie is a food group?

Yes?


message 3626: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Udon noodles with broccoli and tofu.


message 3627: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
A bunch of bacon. I had to. You're only supposed to keep opened bacon in the fridge 7 days!


message 3628: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Kettle chips.


message 3629: by evie (new)

evie (ecie) | 4448 comments Peanuts and sultanas.


message 3630: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Sourdough toast.


message 3631: by CD (new)

CD  | 1577 comments Peanut Butter on a Rice cake.


message 3632: by Jennifer (new)

Jennifer (feastingonfiction) | 4 comments hazelnut latte and a churro


message 3633: by CD (new)

CD  | 1577 comments sauteed chard, garlic, and tomatoes on pasta.


message 3634: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Elbow pasta with a sauce made from sweet tomatoes and Vidalia onions. Leftover from yesterday. Sauce was boring so I added pesto to it.


message 3635: by CD (new)

CD  | 1577 comments curry rice


message 3636: by evie (new)

evie (ecie) | 4448 comments A mandarin.


message 3637: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Sesame fries from The Fat Shallot.


message 3638: by evie (last edited Jun 18, 2016 12:47AM) (new)

evie (ecie) | 4448 comments Vegetable burger with halloumi.


message 3639: by CD (new)

CD  | 1577 comments Nectarine to finish breakfast


message 3640: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Little Debbie cinnamon pinwheel.


message 3641: by evie (new)

evie (ecie) | 4448 comments An extra strong peppermint.


message 3642: by Laurin (new)

Laurin (llooloo) | 1867 comments Pad see ew.


message 3643: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Leftover rice that I mixed pesto into.


message 3644: by evie (new)

evie (ecie) | 4448 comments Vegetable soup.


message 3645: by CD (new)

CD  | 1577 comments Melon.
Dark green striped seedless.


message 3646: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod
Saffron risotto, brussels sprouts.


message 3647: by CD (new)

CD  | 1577 comments Pea soup w/bacon. Real bacon, not Bacos!


message 3648: by evie (new)

evie (ecie) | 4448 comments Home made pizza.


message 3649: by CD (new)

CD  | 1577 comments Garden Fresh steamed zucchini and carrots.


message 3650: by Lobstergirl, el principe (new)

Lobstergirl | 24821 comments Mod


with crunchy peanut butter.


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