Terminalcoffee discussion
Food / Drink
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What's the Last Thing You Ate? (hot dog and Costco discussion, but that was a long time ago)
message 1551:
by
Jammies
(new)
May 10, 2012 08:14AM
Cheese popcorn.
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Lobstergirl wrote: "Some microwaved Good & Plentys."Why microwaved?
Do you microwave Red Vines or Twizzlers?
Phil wrote: "Lobstergirl wrote: "Some microwaved Good & Plentys."
Why microwaved?
Do you microwave Red Vines or Twizzlers?"
They were stale and hard. If you microwave them for 15-20 seconds (but don't go over!) they become soft and tender and chewable.
I have never microwaved Red Vines or Twizzlers.
Why microwaved?
Do you microwave Red Vines or Twizzlers?"
They were stale and hard. If you microwave them for 15-20 seconds (but don't go over!) they become soft and tender and chewable.
I have never microwaved Red Vines or Twizzlers.
Did you dip it in milk Phil?
I made some soba noodle soup, but my daughter took a liking to it and ate most of it. Now I'm going to eat leftovers.
maple covered custard filled doughnut. I allow myself 1 per week which I eat after I've done the grocery shopping and put the food away.
Zardoz is in the Tardis wrote: "The methane gas in this houses gastronomical."
::attempts to parse::
::attempts to parse::
Lobstergirl wrote: "Zardoz is in the Tardis wrote: "The methane gas in this houses gastronomical."::attempts to parse::"
Gastrically astronomical, of course, and a very clever neologism!
Some friends and I went out for Three Taste Peking Duck. First course was your traditional peking duck with pancakes, second course was stir-friend mung bean sprouts with chunks of peking duck in gravy, and the third course was a soup made with the duck carcass, tofu, and cabbage. So good. We also had some xiao long bao (Shanghai-style soup dumplings) and bubble tea.
Riona wrote: "I'll never understand the amount of bubble tea hate in this group."I don't like duck or bubble tea.








