Vegan Cooking & Cookbooks discussion

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Cooking Chat > Original or Pseudo-Original Recipes

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message 151: by Lisa (new)

Lisa Vegan (lisavegan) Val, Maybe you can import it. The shipping will cost, but if it's that good, it may be worth it!

And, we can get much cheaper oils here, and I wouldn't spend more than the $20-$30 a year on olive oil, so if I used more of it, I'd buy the cheaper stuff, much of which I assume is good too.


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