What Are You Going to Have for Dinner Tonight? Showing 3,601-3,650 of 3,756

[Lobstergirl, el principe]

Kale and red onion salad with feta. Blue cheese vinaigrette.

[CD]

Home made pepper and meatball pizza.

[Lobstergirl, el principe]

Macaroni salad, cornbread.

[Lobstergirl, el principe]

Leftover Indian food: pistawala chicken and lamb saag.

[evie]

Barramundi with roasted potatoes, beetroot and pumpkin. Steamed broccoli.

[Lobstergirl, el principe]

Pepperoni and cheese calzone with marinara dipping sauce.

Tasty, but SOOO salty. I don't see more of this in my future.

[Sally, la reina]

Planning to make tacos with beyond burger tonight. I have tortillas and lettuce and cheese on hand, and the ingredients to make salsa save a jalapeño. I'd like to get some sour cream as well.
Maybe cojìta cheeze.

[Lobstergirl, el principe]

A toasted everything bagel with butter.

[evie]

Chilli Con Carne with brown rice.

[Lobstergirl, el principe]

A big salad, followed by cut fresh fruit.

[evie]

Vegetarian pizza! Home made by Mr Evie.

[Lobstergirl, el principe]

Stovetop frittata of spinach, sausage, and eggs with sprinkles of swiss cheese. YUM. Chocolate chip cookies for dessert.

[Lobstergirl, el principe]

A big salad (incl. cabbage, onion, feta, corn kernels, avocado), corn bread with butter.

[Lobstergirl, el principe]

Penne in tomato sauce with fresh mozzarella.

[Lobstergirl, el principe]

Hot Mexico chorizo with wilted kale in spicy broth. YUM.

[Lobstergirl, el principe]

Dan dan noodles.

[evie]

Mr Evie is baking salmon with broccoli, carrots and potatoes on the side. I can't complain but I'll be miffed if he doesn't roast the potatoes.

[Lobstergirl, el principe]

Tomato-miso-fish-pasta-onion soup. All ingredients are leftovers!

It was pretty good on day one, but on day two so much better after the flavors had melded.

[Cynthia]

Homemade chicken pot pie.

[evie]

Homemade pizza. Lebanese bread with a topping of roasted cauliflower and chickpeas, onion, zucchini, tomato, chilli and Mozzarella.

[CD]

Italian Beef.

[Lobstergirl, el principe]

Cava grains and greens bowl with grilled chicken.

[Phil]

Pasghetti. Yes, I really say it like that. I like it that way!

[evie]

Vegetarian Enchilada.

[Lobstergirl, el principe]

Leftover couscous/green beans/chorizo sausage/onion, mixed with leftover Thanksgiving mashed potatoes. Udderly delicious.

[Lobstergirl, el principe]

Power greens salad (kale, arugula, etc.) with bleu cheese/soy/sesame vinaigrette, curry chicken salad on rosemary crackers.

[Lobstergirl, el principe]

Pot roast with potatoes, carrots and onions.

[Cynthia]

Roasting some chicken thighs and cauliflower. No recipe, just need to get it done. We will have lots of leftovers to use in tacos, sandwiches.

[evie]

Baked Salmon wth zucchini, carrots, and potatoes.

[Lobstergirl, el principe]

Crunchy green salad with candied pecans and maple bourbon dressing.

[Lobstergirl, el principe]

Southwestern salad.

[Lobstergirl, el principe]

Spicy chicken tortilla soup.

[Phil]

Lobstergirl wrote: "Spicy chicken tortilla soup."

A little kick in the dinner.

Don't know what we're having. We'll be in Las Vegas again, with the boys at home while the girls start the bachelorette party.

[evie]

Baked Barra with a garden salad and a steamed spud.

[Cynthia]

I plan to roast a chicken, fixing a marinade of chili crisp and lime juice/zest.

[Lobstergirl, el principe]

Kale and radicchio salad with asiago cheese.

[Lobstergirl, el principe]

Butter chicken.

[Lobstergirl, el principe]

French bread with butter, steamed broccoli, Trader Joe's corn chips with salsa.

Dessert: raisins, hot mint tea.

[Cynthia]

Corned beef with baby potatoes and carrots.

[Cynthia]

I have spent many happy hours cooking this week. Probably need to have leftovers tonight, with some type of green salad. Happy 3-day weekend to some of you Americans. President's Day is tomorrow.

[Cynthia]

For starters, Carolina Gelen's Lemon Olive Oil Cake. Still have to figure out the rest of the meal. I have been happily stuck inside for two days due to an ice storm. The tree branches and each blade of grass looks like it's made of sparkly glass.

[Lobstergirl, el principe]

Baked mostaccioli.

[evie]

Roast chicken stuffed with fresh lemon slices, garlic and sprinkled with oregano, thyme, salt and black pepper.

Salad of fresh baby spinach leaves baby beets, goat cheese and crushed walnut.

I'll probably steam a couple of potatoes.

[Sally, la reina]

tacos -it's Tuesday

[Cynthia]

Tacos sound great. Do you make them with hard-shell tacos or with tortillas?

[Lobstergirl, el principe]

Whole wheat pasta with broccoli, grated asiago and parmesan cheese, chicken sausage, hot red pepper flakes. Serving with Italian Rosé (Globerati).

[evie]

Leftovers. Vegetarian Cottage Pie.

[Cynthia]

I am ridiculously excited to use my oven tonight. The glass on the interior door cracked and I had to have it replaced. Thank you, Greg! Because of bits of broken glass inside the oven, I was unable to use it for a couple of weeks. The burners worked fine, but I missed baking things. On the menu tonight: braised mustard greens and some sort of quiche.

[Sally, la reina]

I make soft tacos 4\5 of the time. Also, tonight is pizza night.

[evie]

Baked salmon with roasted potatoes and sweet potato. For greens it's broccoli and a couple of brussel sprouts.