What Are You Going to Have for Dinner Tonight? Showing 2,551-2,600 of 3,757

[Lobstergirl, el principe]

Spinach salad with radishes and almonds, Five Guys fries.

[Susan]

Best of both worlds, LG.

[Lobstergirl, el principe]

You need a mix.

[evie]

Baked beans on toast.

[Phil]

Pepper's Cantina. Fish tacos.

[[deleted user]]

I think ravioli, easy...

[Susan]

BLATs - meaning fake bacon (Morning Star Farms), lettuce, avocado and tomato sandwich.

[evie]

Rissoles and salad on toasted bread rolls.

[Phil]

Broccoli. Just broccoli. I didn't have any Brussels sprouts so I made do.

[Lobstergirl, el principe]

Brown rice pilaf, brussels sprouts.

[Susan]

Phil wrote: "Broccoli. Just broccoli. I didn't have any Brussels sprouts so I made do."

Tsk. You should not have thrown them all over the room.

[Phil]

Sigh.

[Lobstergirl, el principe]

One-hour poached egg on a forest's floor of Swiss chard, morels, candied barley and an impenetrably black licorice sauce. Chunks of Elysian Fields Farm lamb shank with curried sunchoke puree, miso tortellini with shards of turnip confit and red cabbage, cantaloupe sorbet astride anise shortbread surrounded by ham consomme, bento box of cuttlefish and caviar, Meyer-lemon custard and passion fruit, basil-sorbet-topped artichoke; Muscovy duck breast graced with smoked-coconut foam and a clear sauce of Venezuelan chocolate over a subtly sweet tomato-water chutney, hints of anise and Pernod and cipollini onions.

[Lobstergirl, el principe]

Yeah, I'm busy. Nobody bother me.

[Susan]

I don't care for the taste of black licorice.

[Chris]

Garlic seasoned chicken with salad and a glass of Merlot.

[Phil]

I made this zucchini pizza bake thingy.

[Emily]

Salt and pepper squid

[evie]

We had fish and vegetables.

[Félix]

Squid are amazing creatures.

[Lobstergirl, el principe]

Says you.

[Félix]

Yes.

[Chris]

Grilled steak and chicken kabobs, heavy on the spicy elements. :D

[evie]

I know I won't be cooking.

[Emily]

Impatiently waiting for my slow cooker to finish cooking... A big stew of yummy veg.

[Lobstergirl, el principe]

Probably couscous with spicy sausage.

[Félix]

Baked ziti.

[[deleted user]]

Bragger...

[Susan]

I have not been successful with making couscous and liking it.

[Lobstergirl, el principe]

What are you doing wrong?

[Susan]

I have no idea. It just always taste gross. Maybe I am just not a fan. I would like to be, though.

[Lobstergirl, el principe]

So it's a taste rather than a texture problem? Because certain brands cook up slimy and I make sure I NEVER buy those.

Also it's not that great by itself. You generally have to flavor it and add stuff.

[Susan]

It is both taste and texture but I feel like I could overcome the problem of texture if the taste was really good. It has been a long time since I have made it.

[Lobstergirl, el principe]

It's not as good as quinoa.

[Lobstergirl, el principe]

I'm having it with spicy sausage, chopped parsley, and Brianna's Real French Vinaigrette.

[Susan]

Quinoa has a unique texture but it is one that I like. Are you using the French Vinegarette like a sauce or just a topping?

[Lobstergirl, el principe]

I put some of the vinaigrette in with the dry couscous before adding the boiling water (in place of plain olive oil). I mixed the rest in after the couscous was finished absorbing the water. You could add it all before cooking, or all after cooking, the taste will be subtler if you add it before.

[Lobstergirl, el principe]

I love the texture and the taste of quinoa. It has a crunch to it.

[Susan]

It does. I also think it has a subtle nutty flavor which is nice.

[Susan]

Lobstergirl wrote: "I put some of the vinaigrette in with the dry couscous before adding the boiling water (in place of plain olive oil). I mixed the rest in after the couscous was finished absorbing the water. You ..."

Thank you. I am going to try adding the dressing and see if I like it.

[evie]

I need to come up with something made with minced beef.

[Félix]

Minced beef helper?

[Susan]

Meaty.

::gags::

Nevermind, I can't do it.

[Lobstergirl, el principe]

evie wrote: "I need to come up with something made with minced beef."

Chili? Tacos?

[[deleted user]]

Meatloaf
Stuffed cabbage
Spaghetti bolognese
Hamburger gravy over noodles
Swedish meatballs
Burgers

[evie]

Thai curry and rice.

[Emily]

Kung pao veggies.

[[deleted user]]

Soup...:{

[Félix]

Not good?

[[deleted user]]

I'm not a soup fan. It was okay. I'm never gonna get excited about soup...