What Are You Going to Have for Dinner Tonight? Showing 2,451-2,500 of 3,757

[Lobstergirl, el principe]

Rice pilaf with broccoli and turnips.

[evie]

Crumbed fish with baked potato, carrot and pumpkin and steamed beans. My daughter didn't like it, so she made herself some pasta.

[[deleted user]]

I've never known anyone to actually eat pumpkin. We carve them for Halloween. And we buy some paste in a can to make pie...

[Susan]

Pumkin ravioli es good.

[Susan]

BunWat wrote: "Pumpkin muffins.

Also, that canned "pumpkin" paste is actually mostly winter squash, not pumpkin."

For reals?!

[Félix]

Is true.

[[deleted user]]

So, I'm making "Winter Squash Pie" on Wednesday night? Hope the firefolks like Winter Squash pie, 'cause that's what they're getting this year!

[Susan]

ROASTED BUTTERNUT SQUASH!

::licks lips::

[evie]

I love pumpkin soup.

[Heidi]

BunWat wrote: "I was quoting Heiderson, Amelia. My stomach is fine."

That's what I ended up doing yesterday. It tied me over until dinnertime. I had a light dinner, too.

[Chris]

I'm thinking about making something light...possibly just grilled chicken salad or something.

Gotta keep the kitchen in pristine condition for tomorrow. I'm more than likely going to be up at the crack of dawn cooking :)

[Susan]

I have nothing for dinner tonight!!

::in a panic, starts to scramble about for cheese and crackers, maybe some cereal::

[Félix]

I'm NOT having pork guts for sure.

[Susan]

That is a relief. I wouldn't, either.

[[deleted user]]

Me either, Felarry. Just don't feel like pork guts...sheep guts, cow guts or chicken guts for that matter. I think guts are generally off the menu for tonight.

[Félix]

You have to take a day off from guts once in a while.

[Susan]

You have no guts.

[evie]

I had a nectarine and some grapes at work, and then some cheds with cottage cheese at home.

[[deleted user]]

Trying to decide on a proper breakfast, or a big piece of leftover raspberry & blackberry pie...

[[deleted user]]

Oooops, wrong thread. Thought this was the "last thing you ate" thread. Sorry.

[Chris]

Leftovers from last night.....definitely leftovers.

[Lobstergirl, el principe]

Yummy yummy leftovers.

[Félix]

I roasted a fresh turkey today. 'Twas very very good.

[[deleted user]]

Leftovers. However, we had spaghetti carbonara for Thanksgiving dinner. :)

[evie]

Not sure yet. We are heading down to Circular Quay tonight for a stroll around the harbour. We will probably get some food while we are there.

[evie]

Ricotta and spinach agnolotti.

[Emily]

Tuna and pasta bake with creamy spinach sauce.

[Martini]

Planned: Minestrone. After cutting my thumb and still having to try to stop the bleeding I changed my mind to fusilli alla puttanesca. Requires no knife.

[Lobstergirl, el principe]

Penne with shrimp and asparagus in a creamy tomato basil sauce.

[Laurin]

Baked spaghetti. Now I'm eating oreos with peanut butter.

[Susan]

Pizza.

[Phil]

I had Steamables broccoli and a tablespoon or two of peanut butter. There's not much here to choose from, as we've been away a while. Even so, broccoli is a decent meal.

[[deleted user]]

Jeepers, that's a feast! I wasn't hungry. Mr. Amy had to recycle the cold chicken.

[evie]

I made a beef pie, with boiled jacket potatoes and peas. I didn't make the pastry.

[Susan]

Félix wrote: "Is true."

FeLarryix, was this in response to my "es good"?

[Félix]

I don't thin so.

[[deleted user]]

Buffalo Chicken sandwiches!!!

[[deleted user]]

evie wrote: "I made a beef pie, with boiled jacket potatoes and peas. I didn't make the pastry."

Boiled jacket potatoes? I thought jacket potatoes were baked potatoes. Are jacket potatoes in fact any potato you do not peel?

[evie]

Amelia wrote: "evie wrote: "I made a beef pie, with boiled jacket potatoes and peas. I didn't make the pastry."

Boiled jacket potatoes? I thought jacket potatoes were baked potatoes. Are jacket potatoes in fac..."

That's what I call them . Perhaps I should have said "boiled in their jackets."

They are the little washed potatoes.

[[deleted user]]

I didn't mean to insinuate that was weird or anything. I had only ever heard the term when I lived in England, and that was referring to baked. But, that didn't mean I wasn't missing part of the usual usage. I was just curious. Maybe you boiled them and then baked them? I might have learned some new culinary secret!

[evie]

Amelia wrote: "I didn't mean to insinuate that was weird or anything. I had only ever heard the term when I lived in England, and that was referring to baked. But, that didn't mean I wasn't missing part of the ..."

I thought I might have got it wrong,that's all :) You will probably learn very little from me about cooking. I left those jackets on because I was too lazy to peel them.

[evie]

Lamb cutlets with mint sauce. Baked vegetables ad green beans.

[Lobstergirl, el principe]

Romaine and spinach salad with red onions, chickpeas, beets, sliced almonds, feta cheese, red peppers.

[[deleted user]]

No idea. We're going to "midreach" tonight, so whatever they make? We don't normally go, in fact I've never gone, so I have no idea how it works.

[Susan]

Twice baked sweet potatoes stuffed with sautéed onions, spinach and cheese.

[Emily]

Lobstergirl wrote: "Romaine and spinach salad with red onions, chickpeas, beets, sliced almonds, feta cheese, red peppers."

Yum!

[Emily]

It's stinking hot today, I'm thinking a green papaya salad...

[[deleted user]]

Susan, YUM!

[Susan]

It is a crowd pleaser and really easy.

[[deleted user]]

On my way to The Jerusalem Cafe! Woot!!! Falafel, here I come!