Terminalcoffee discussion
Food / Drink
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What Are You Going to Have for Dinner Tonight?
Cynthia wrote: "I love Buffalo Chicken wings. I just found a recipe for Buffalo Grilled Shrimp on Epicurious. I love shrimp more than any other food. I am beyond excited to make dinner."I LOVE buffalo shrimp!!! You'll have to tell us if it's good, I've never found a decent recipe.
Thanks, everyone. It will be fun -- and it's promising to be a very nice evening to walk the 5 blocks from home to Sullivan's. (No designated driver!)Sullivan's is our favorite outrageously priced restaurant. Fortunate for the Ms., her birthday comes along in the same time period as IRS refunds. :)
Félix wrote: "Thanks, everyone. It will be fun -- and it's promising to be a very nice evening to walk the 5 blocks from home to Sullivan's. (No designated driver!)Sullivan's is our favorite outrageously pric..."
Sounds like you're in for a lovely evening. Happy Birthday to Ms. Felix!
Félix wrote: "Cynthia wrote: "Whoa. You finished your taxes already, Flarry?"I e-filed yesterday. Yup."
Taxes filed already? I'm still waiting on 1098s and 1099s.
Félix wrote: "Cynthia wrote: "Whoa. You finished your taxes already, Flarry?"I e-filed yesterday. Yup."
Showoff. :P
Have a great time tonight!
I'm planning to eat mussels in tomato broth while I listen to the sound of the ocean in the back ground :)
evie wrote: "Fish and salad"The fish didn't happen . Husband & I had tomato soup and toast . I didn't open the can .
Linda wrote: "Moley-guac tater skins.Dessert: mini peach cheesecakes."
mmm mini peach cheesecakes... that sounds colourful and bite sized.
Phil wrote: "Both? You're feasting!"It was a veritable smorgasbord. I even toasted the bread and put onions in the tuna!
Office Christmas/New Year's party food. Probably something out of a crockpot, eaten on a toothpick. And wine.
Cynthia wrote: "Office Christmas/New Year's party food. Probably something out of a crockpot, eaten on a toothpick. And wine."Please tell me your office is having a late party and that you're not eating month-old leftovers.
Cynthia wrote: "Late party, with doctors and nurses that I truly like."Good. Have fun and be careful in the ice!
Linda wrote: "Tonight was Bulgogi with sweet and sour noodles.For dessert I fixed sugar-free apple crisp."
What is Bulgogi?
Félix wrote: "Linda wrote: "Tonight was Bulgogi with sweet and sour noodles.For dessert I fixed sugar-free apple crisp."
What is Bulgogi?"
It's a Korean dish that's marinated beef, chicken or pork. Fun fact: it is listed at number 23 on World's 50 most delicious foods readers' poll complied by CNN Go in 2011.
Laurin wrote: "I'm going to have left over chicken lo mein."Yummy! I haven't had any in a while (note to self: add ingredients to grocery list)
I've never had it before today, it's so delicious! I usually get sweet & sour chicken, but I wanted to try something a little healthier.
Laurin wrote: "I've never had it before today, it's so delicious! I usually get sweet & sour chicken, but I wanted to try something a little healthier."I had sweet and sour chicken last week! Love it too but need to eat healthier (baby steps!)
Books mentioned in this topic
Southwest Slow Cooking (other topics)All About Braising: The Art of Uncomplicated Cooking (other topics)
The Blood of Flowers (other topics)
The Blood of Flowers (other topics)
The Blood of Flowers (other topics)
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Authors mentioned in this topic
Michael E. Henderson (other topics)Janet Evanovich (other topics)







Hmm, Phil? I have a shirtail relation by that name, but unless you're "famous" for str..."
Really? Hmm, well no Cleo's in my family! Ahh, and we could have been cousins ;)