What Are You Going to Have for Dinner Tonight? Showing 851-900 of 3,756

[Phil]

Please sir, may I have some more?

[janine]

Pancakes with delicious bacon :)

And there are some leftover for tomorrow.

[Félix]

That looks very good, Janine. I'm having grilled chicken and mozzarella ravioli toasted up in butter and olive oil with shredded romano cheese melted on top. Nice bottle of cheap chardonnay with it.

[Laurin]

I'm waiting for my dad to come home before I decide about dinner. I'm hoping we'll go see a movie tonight.

[Lobstergirl, el principe]

White Castle.

[Félix]

Lobstergirl wrote: "White Castle."

Seriously?

[Laurin]

I'm so jealous.

I had toast with apple butter and ramen noodles. The dinner of champions.

[Lobstergirl, el principe]

Félix wrote: "Lobstergirl wrote: "White Castle."

Seriously?"

Yes. Are you disturbed?

[Laurin]

White Castle is amazing! I would eat there more often if it wasn't completely on the other side of town and kinda in the ghetto.

[Félix]

No. Not at all. I didn't know they were still around.

[Lobstergirl, el principe]

These are actually frozen burgers White Castle from the grocery. (Thawed and cooked before eating.) I wouldn't normally buy them but they were on sale.

[Phil]

I'm disturbed. Those things are disgusting. Do they have any actual food value? Or do they simply occupy space in your stomach so you don't feel hungry?

[Cyril]

I've never been to White Castle. It looks like they're not in the South.

[Lobstergirl, el principe]

Phil wrote: "I'm disturbed. Those things are disgusting. Do they have any actual food value? Or do they simply occupy space in your stomach so you don't feel hungry?"

I had four and I'm hungry again, so I think I'll have the last two.

They have 25% of my required daily saturated fat, and 10% RDA iron. So I'm good to go now.

[Cyril]

Lobstergirl wrote: "Phil wrote: "I'm disturbed. Those things are disgusting. Do they have any actual food value? Or do they simply occupy space in your stomach so you don't feel hungry?"

I had four and I'm hungry ..."

That 25% refers to the percentage of the daily recommended maximum of saturated fat, not the daily requirement.

[Rachel]

Who-kay...Interesting. Going to google "White Castle"

[Lobstergirl, el principe]

::searches for remaining 75% of daily saturated fat::

[Lobstergirl, el principe]

You can have White Castle cater your holiday party!
http://www.whitecastle.com/promotions...

[Lobstergirl, el principe]

Cyril wrote: "I've never been to White Castle. It looks like they're not in the South."

There are some in Missouri and Tennessee, that's as far south as they go.

[Lobstergirl, el principe]

Couscous with brussels sprouts and spicy sausage.

[Phil]

We're having loads of people over for a wine tasting drinking party tonight, so dinner will be snacks and more snacks.

[Sally, la reina]

Lg will have stinky toots tonight.

[Lobstergirl, el principe]

Come on over.

[Sally, la reina]

::resists::

[Lobstergirl, el principe]

I ate Bolivian and Indian tonight: Navratan Korma on top of quinoa.

[Stina]

I had a BBQ chicken salad and a banana. It's the same thing I had for lunch, which is boring!!!

[Phil]

Lobstergirl wrote: "I ate Bolivian and Indian tonight: Navratan Korma on top of quinoa."

That really sounds dirty.

[Lobstergirl, el principe]

You have an overactive imagination.

[Lobstergirl, el principe]

I need to eat more sweet potatoes....these are so good.

[Laurin]

I had spaghetti o's.

[Phil]

Had a salad for dinner. For dessert I'm sharing a lava cake and vanilla ice cream with Mrs. Phil.

[Félix]

Turkey burgers and leftover mac & cheese.

[Lori]

All I'm going to make for us is cheeseburgers and fries...quick & easy.

[Cynthia]

We had a nice Chicken Adobo (from the Philipeans) with Coconut Rice. I was a little nervous about the cider vinegar (1 1/4 cup) and the black pepper (one tablespoon) in the chicken marinade, but it was very good.

[Jammies]

I'm thinking risotto with asiago cheese and pesto.

[Michael]

I live in Venice. Turns out that in this area there is a special sausage that is eaten at New Years. My butcher was handing them out as presents right after Christmas. It's called a cotechino (cotta-KEY-no). You boil it for two hours, then serve it with lentils.

While I was cooking it it didn't smell all that good. Not rotten, or anything, just not that good. When I gave my wife a taste of it she ran into the bathroom to get it out of her mouth. I thought she was going to puke.

So, I ate some of the cotechino and beans, and she had Cheerios for dinner. Stick with pizza.

Michael E. Henderson

http://michaelhendersonstheliteraryma...

[~Geektastic~]

You live in Venice? Lucky.

[Michael]

Amber ~Geektastic~ wrote: "You live in Venice? Lucky."

I am very lucky. It's a wonderful place.

[Phil]

Odd that I didn't see you when I was there. :)

[Michael]

Maybe you did, particularly if you went to Campo Santa Margherita, where I can be found most days.

[evie]

I'm cooking marinated chicken with rice. It's my turn to cook because I'm on holidays. Some holiday!

[Cynthia]

I hope to make a trip to Venice in April, God and high waters willing.

[~Geektastic~]

That's so cool Cynthia. I hope it works out; that's one of my bucket list destinations.

[Phil]

Cynthia wrote: "I hope to make a trip to Venice in April, God and high waters willing."

Go with low waters -- it will be more enjoyable.

[Cynthia]

I will shoot for low water, Phil. I hope April isn't their rainy season.

We traveled to Venice a few years ago and it is a magical place. I was surprised by the number of permanent residents--only 50,000 souls. But it is an expensive place to live.

[janine]

Salad: feta, cucumber, tomatoes, red bell pepper.

[Lobstergirl, el principe]

Penne pasta with sundried tomatoes, basil, parmesan.

[Laurin]

Parmesan chicken with spaghetti sauce and noodles.

[Linda]

Mexican vegetable and chicken soup with bran muffins and for dessert: mini apple pies.

[Lobstergirl, el principe]

I've moved on to the second course, leftover rice and cauliflower sauteed with arugula and submarine dressing. Sooooo delicious.