What Are You Going to Have for Dinner Tonight? Showing 501-550 of 3,755

[Lyzzibug ~Still Breathing~]

They are delicioso!

[Lobstergirl, el principe]

Couscous, an apple, some Amish cheese.

[Sally, la reina]

Lentil loaf for us tonight!

[Félix]

Don't let your lentil loaf.

[Phil]

Nothing worse than a lazy lentil.

[[deleted user]]

Really? I like to give my lentils a nice lazy long soak before I put them to good use.

[Jim]

Ham, shrimp, asparagus and capers in a creamy tomato basil sauce over noodles.

[Lobstergirl, el principe]

Cellentani with tomatoes and grated cheese.

[Brittomart]

I'm making this: http://allrecipes.com/Recipe/Oven-Fri...

I substituted crushed croutons for bread crumbs, but I hope this turns out right. I wanted fried chicken, but I don't know how to fry, so...

I'm making macaroni and cheese and green beans to go with it. I'm also making this canned peaches/yellow cake thing that my mom used to make.

[[deleted user]]

Sounds good Britt. I hope it turned out well.

[Jim]

Let us know how it turned out Britt.

[Angela~twistedmind~]

making lasagna with garlic bread and a side salad. walnut brownies for dessert.

[Angela~twistedmind~]

guess i'm the first one today........
homemade chicken and dumblin's.
so good it'll make your tongue slap your teeth out.

[~Geektastic~]

I'm feeling that today will be an extra-lazy dinner day. Chipotle it is.

[janine]

super lazy dinner: ramen noodles (was in a meeting all day, until i couldn't do anything but make stupid jokes. glad i wasn't the only one).

[Lyzzibug ~Still Breathing~]

Potluck night at the bowling ally, I think I’ll make brownies.

[Lobstergirl, el principe]

A BBC from Pockets.

[Phil]

Parmesan crusted chicken on a bed of fettuccine.

[Félix]

Eating a poor helpless chicken while it's in bed.

[Lobstergirl, el principe]

Crusted, no less.

[Phil]

It's better to get them while they're in bed. If you wait until they're in the bath they taste a bit soapy.

[Félix]

I've always wanted to be a cheese sandwich.

[Phil]

Okay, Larry. POOF! You are now a cheese sandwich.

[Angela~twistedmind~]

making 'good enough' shrimp scampi for myself, lynn simply wants his chilled with cocktail (heehee......cocktail) sauce. don't know what to have with it, though. any suggestions?
wouldn't it be just the shit if i knew how to make the garlic chedder biscuits like red lobster? yes, ma'am, them fuckers is ummmm some good.

[Lobstergirl, el principe]

What is shrimp scampi? I don't know if that's what I'm having. I'm having linguine with shrimp and red and yellow peppers in a light cream sauce.

[Angela~twistedmind~]

Lobstergirl wrote: "What is shrimp scampi? I don't know if that's what I'm having. I'm having linguine with shrimp and red and yellow peppers in a light cream sauce."

oh, so simple it's ridiculous........although it can't hold a candle to red lobster's shrimp scampi. use a glass baking dish big enough so that you basically only have one layer of shrimp. what size shrimp you use is strictly up to your own personal taste. i use medium, pre-cooked. thaw and if you want, pinch the tails off. just makes it easier to eat. anywho. sprinkle the dish with parmesan cheese......freshly grated is more tasty. sprinkle garlic powder, garlic pepper and oregano to suit your taste. scatter several pats of butter around the dish then add shrimp. repeat layers of cheese, g. powd., g. pep. and oreg. topping with a few more butter pats. cover very tightly with foil.....i don't think simply putting a lid on it would work quite as well as it would let out too much of the steam. cook about 30 min on 425-450. easy peasy. it will be literally boiling hot when you take it out, so careful of the steam. i love it cause it's tasty and so damn easy.

[Lobstergirl, el principe]

Oh, I thought there was pasta involved. It's just shrimp and seasonings!

[Phil]

Fish & chips. The fries were quite tasty tonight. Woo-hoo!

[Lobstergirl, el principe]

Salad. Followed by Guinness.

[Lobstergirl, el principe]

Rigatoni and cellantani in a tomato-cream sauce with green peppers, green onions, garlic, hot pepper flakes and cayenne.

[Phil]

Chili. My MIL's recipe because that's what my FIL likes. I'd prefer meatier & spicier.

[RandomAnthony]

I royally fucked up blueberry pancakes tonight. Not sure how.

[Angela~twistedmind~]

Angela wrote: "making 'good enough' shrimp scampi for myself, lynn simply wants his chilled with cocktail (heehee......cocktail) sauce. don't know what to have with it, though. any suggestions?
wouldn't it be ju..."


ummmm.......exactly. :-?

[Jammies]

Bruschetta with homegrown basil.

[Sarah]

I made the most awesome pasta Saturday night, but I made a little too much, so I believe I will be eating it all week. Whole grain pasta, goat cheese, mint from my garden, parmesan, and fresh asparagus and peas from the farmer's market. I love mint and peas together SO MUCH.

[Lobstergirl, el principe]

I had a Sultan chicken sandwich from Roti Mediterranean Grill. I love that place. I also got some felafels for a late night snack.

[Janice]

Fish mit the chips. And salad.

[[deleted user]]

I always thought scampi was a crustacean. Something like a cross between a prawn and a lobster.

Like so. Extremely yummy!!!

[Lobstergirl, el principe]

I had heard of it many times, just never ordered it in a restaurant. Or googled it apparently.

[Lobstergirl, el principe]

Man, it is hard to ruin quinoa but I pretty much did. Too much salt, water evaporated too quickly.

[[deleted user]]

Too much salt seems to be a problem for you LG. Have you though about adding a little later on rather then while you are cooking?

[Lobstergirl, el principe]

I usually do it that way but I failed to do that this time.

[Lobstergirl, el principe]

I rescued the salty quinoa. (I won't throw it out, it's too expensive.) I added a lot of kale, mushrooms, and a diced red potato and served it with a light, peppery vinaigrette. Very tasty.

[Phil]

My wife's birthday. We went to the Outback. Then a Baskin Robbins cake for dessert (red velvet cake with red velvet ice cream).

[[deleted user]]

I hope your wife had a lovely day for her birthday Phil.

[Phil]

Thanks, Gail. I think she enjoyed herself, except for the whole "getting older" part.

[Félix]

Well, at least she gets to get older with you.

[Phil]

:)

[Jim]

You almost made that sound like a positive Larry! :-)

[~Geektastic~]

I don't know why I always come to this thread at the end of the workday. I'm too hungry to deal with this, and yet here I am!

When I get home I'm having leftovers from Chipotle. Burrito bowl with carnitas. My favorite!