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To what food/drink can/should one add alcohol?
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message 51:
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Sarah
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Sep 10, 2010 01:45PM
Me too.
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Jim, did you make the Milwaukee Beef and Beer? I made a double batch on Friday night, we're going to eat the leftovers tonight. It's actually better a day or 2 later.
I did for supper last night Cynthia, it was an all afternoon thing, as I only worked on it during commercials of the football games. It was excellent! I followed it up with a Deep Dish Sour Cream Apple pie. One of the best meals I've had in awhile.
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