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* Author(s) name(s): Ministry of Health Malaysia, National Coordinating Committee on Food and Nutrition
* ISBN (or ASIN):: 978-967-19598-2-4
* Publisher: Technical Working Group on Nutrition Guidelines For National Coordinating Committee on Food and Nutrition
* Publication Date Year: 2021
* Publication Date Month: Not available
* Publication Date Day: Not available
* Page count: 292
* Format (such as paperback, hardcover, ebook, audiobook, etc): Ebook
* Description: The Malaysian Dietary Guidelines 2020, intended for
adults aged 18 to 59 years old, provide key messages to
assist healthcare practitioners in guiding Malaysians on
healthy eating practices.
* Language (for non-English books): English
* Link to book page which includes the cover and other books data on a NON-BOOKSELLER site
https://www.moh.gov.my/index.php/page...
https://hq.moh.gov.my/nutrition/wp-co...