Book Lair discussion
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This or That?
Birds(nothing beats a delicately roasted quail or pigeon. Fish is far too complicated to cook correctly) - sorry, I know that wasn't the question...House or appartment?
Loaded question as both the same. But have to go with un-fattened Goose liver.Salad cream or Mayonnaise?
Steam or stirfried are my favourite, I like them nice and crunchy but I guess that still counts as cooked?
Mayonnaise or Ketchup on fries?
Mayonnaise or Ketchup on fries?
Ketchup (I don't like mayonnaise).Regarding salad, the only valid salad dressing is vinaigrette (and all international equivalents), not all these creamy sauces you anglo-saxons/americans can invent :-p
And the one usually called French dressing? I have NEVER seen that in France, and no French people I now will ever use that on his salad (I am very opiniated on salad dressing. I can rave and rave on it).
For the foie gras question, we had this debate with my brother about how it should be correctly called in English ;-).
Now, another question in the same style:
mulled wine or glühwein?
Hahaha That was funny Melas, It's good to know where you stand on taste and it would be a dull world if we all agreed on the same things. Regarding foie gras, there is no translation for it, however typically we call a ground up liver product pate. Foie gras is the liver of a force fed goose, not something I agree with however pate can be the liver of anything that is not force fed. I hope that helps. :)
I choose glühwein simply because Germany really know how to celebrate Christmas.
Scented candles or Unscented candles?
Hmm depends on the mood but usually unscented, my allergies don't like smells!
Speaking of which...
Scented candles or incense?
Speaking of which...
Scented candles or incense?
@Sarah: yes it helps. Actually, we do have the same difference between pate and foie gras. Although pate can be grounded anything, not only liver.@ Ana: incense (although I usually prefer the essential oils).
Perfume or no perfume?
Melaslithos wrote: "@Sarah: yes it helps. Actually, we do have the same difference between pate and foie gras. Although pate can be grounded anything, not only liver.Actually It is the same here.
Cash
Shopping Online or On Foot?






Birds or fish?